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Best Neighborhood Gem Restaurants in Dayton

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3 restaurants available nearby

A photo of Rosmarino Osteria Italiana restaurant
4.9
Exceptional(4585)
Price: Expensive
• Italian • Newberg
Booked 4 times today
Rosmarino is the purest ITALIAN restaurant in OREGON owned by Chef Dario & his wife Sheena &Top 100 in USA 2023THURSDAY LUNCH :Thursday 11:30 AM first seating - 2:30 PM last seating.DINNER A LA CARTE : Thursday 4 PM first seating to 7:30 PM last seating.FRIDAY and SATURDAY LUNCH:Friday and Saturday 11:30 AM first seating - 2:00 PM last seating.FRIDAY and SATURDAY 5 COURSE DINNERS - $150/Pers -21 & Over:4:30pm to 7pm (PATIO DINNER) & 7:00PM to 9:30PM (MAIN ROOM DINNER) (A la carte Menu NOT SERVED during 5 courses).SUNDAY:PIZZA and GNOCCHI ALL DAY from 11:30 to 2.:30 PM and 4 PM to 7:30 PM.MONDAY:DINNER A LA CARTE : 4 PM to 7:30 PMAny dietary restriction during the reservation process have to be noted or emailed to reservations@osteriarosmarino.comFor Regular A LA CARTE Menu days a $30/person strict Last Minute/NON SHOW Cancellation Policy.For 5 course dinner $75/person STRICT 72hrs & $150/pers 48hrs or NON SHOW Cancellation Policy.Grazie
A photo of Dundee Bistro restaurant
4.5
Awesome(1524)
Price: Expensive
• Bistro • Dundee
Booked 7 times today
Dundee Bistro is a neighborhood gem, offering an exceptional dining experience. With reviews boasting 'excellent food', 'impeccable service' and 'wonderful atmosphere', it's a favorite among locals and tourists alike. The restaurant's emphasis on using fresh, high-quality ingredients, and preparing and presenting dishes with sophistication makes it stand out. Customers love their house-made pasta and the warm, inviting setting. It's a perfect place for a special dinner in a cozy small town setting.
A photo of Cuvee Oregon restaurant
4.8
Exceptional(908)
Price: Very Expensive
• French • Carlton
Booked 4 times today
French dining in the heart of the wine country, also join us for our 3 courses for $50.00 on Friday Through Sunday. For a limited time.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Jeremy
    Portland / Oregon •11 reviews
    5.0
    Dined today
    Was a lovely experience for our Christmas Eve dinner. Great service and great food.
    More info
    RingSide Steakhouse - UptownPrice: Very Expensive• Steakhouse• Northwest Portland
    4.8
  • Monica
    San Francisco Bay Area •8 reviews
    5.0
    Dined 1 day ago
    We’ve always had a great experience at Nostrana, and love to celebrate special occasions there. Ensalata Nostrana and Pizza with extra fixings are a great standby; last night we got the Papardelle as well, so good! Excellent wine list and the Tiramisu is a perfect way to end the meal.
    More info
    NostranaPrice: Expensive• Italian• Southeast Portland
    4.7
  • Jessica
    San Francisco Bay Area •1 review
    5.0
    Dined 1 day ago
    We went the day before Christmas Eve and it was the most amazing and memorable experience of a lifetime! We had just found out that my FIL has a very aggressive form of cancer and this was a memory none of us will ever forget. The six of us ordered about 9 HH apps and two entrees and everything was a 10/10! The food was the out of this world, our server was the most attentive we’d ever had, and the ambiance was quiet, exciting, and amazing the entire time. I highly recommend this tapas-style culinary experience of a lifetime!
    More info
    LeChonPrice: Moderate• South American• Southwest Portland
    4.8
  • Kristina
    Greater Boston •1 review
    5.0
    Dined 3 days ago
    We had an amazing meal, both vegetarian and omnivore alike. Wine pairings were very good and brought out the flavors in the food.
    More info
    Le PigeonPrice: Very Expensive• Contemporary American• Southeast Portland
    4.8
  • John
    Portland / Oregon •2 reviews
    5.0
    Dined on Dec 17, 2024
    Easy to make the reservation online (though limited open spots) through Open Table. Showed up on time for our Monday 530 pm res for 4 and was greeted with a smile and genuine positive energy. When seated, Brandon, who took great care of us, explained the specials, several of the regular dishes and wine choices. The service was mostly Brandon who was helped by other members of the staff, as well. Noise level was much more muted than usual for an exposed brick decor and lent to the feeling of a cozy dinner. It seemed many of the guests were regulars and gushed over the owners, staff and dishes. We didn't try the desserts as we were stuffed after such wonderful offerings Biggest hits for us were the sunchokes and Bolognese.
    More info
    Rosmarino Osteria ItalianaPrice: Expensive• Italian• Newberg
    4.9
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