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Best Restaurants that are Worth The Drive in Mercer Island

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46 restaurants available nearby

A photo of Allister restaurant
4.5
Awesome(140)
Price: Expensive
• Contemporary American • Mercer Island
Booked 5 times today
Bringing people together and building community through food, allister is a neighborhood restaurant and cocktail bar located in beautiful Downtown Mercer Island, Washington. We offer simple American cuisine with an emphasis on Northwest seasonal ingredients, inspired by French and Asian influences. Our bar features Classic craft cocktails, well-curated list of wines, NA beverages, and a selection of local and Nationally brewed beers.We look forward to serving you soon!
A photo of Terra Plata restaurant
4.6
Exceptional(4196)
Price: Very Expensive
• Farm-to-table • Capitol Hill / First Hill
Booked 4 times today
Terra Plata is James Beard award winning Chef Tamara Murphy's "Earth to Plate" concept. It is the result of her love for creative and delicious plates inspired by the seasons and made possible by our local growers & artisan producers.
A photo of Baron's Sino Kitchen & Bar restaurant
4.6
Exceptional(487)
Price: Expensive
• Chinese • Bellevue
Booked 12 times today
Baron's Sino Kitchen & Bar is the first overseas project of Barony Hotels & Resorts Worldwide.Baron Sino Kitchen & Bar offers a modernized version of Classic Chinese Cuisine, we use only the finest ingredients, with highly technical, traditional cooking method to create innovative dishes. We are located on the 2nd floor of Lincoln Square South, downtown Bellevue. Our 8,200 square feet main dining room accommodates up to 290 guests, along with theatrical interior and world-class full bar service, aim to deliver an enchanting dining experience. We have 3 private dining rooms available, seats 10,10, 14 guests individually, and accommodate party of 42 seated in total. Private dining rooms offer even more luxurious decorations, exclusive customizable banquet menus, and dedicated staff at your service. We look forward to hosting you soon!Lunch menu:Monday through Friday: standard lunch menu onlySaturday and Sunday: Dim Sum menu onlyDinner Menu: Monday through Sunday
A photo of Tulio restaurant
4.7
Exceptional(4100)
Price: Expensive
• Italian • Downtown
Booked 15 times today
Authentic Cuisine, From Northern Italy to SeattleSince its inception, Tulio has been a regular on restaurant awards lists, thanks in no small part to Chef Walter Pisano, whose cooking is inspired as much by his travels through the Old World as his Italian roots. Tulio’s dishes are simple yet sophisticated, combining rustic Italian preparations with local ingredients to create bold flavors and an unforgettable dining experience. Recognizing that our guests have different tastes and dining preferences, we proudly offer several gluten-free, vegan and vegetarian dishes on each of our daily menus. If you have any food allergies or other special requests, please let us know.
A photo of Shuckers restaurant
4.7
Exceptional(2558)
Price: Moderate
• Unspecified • Downtown
Booked 8 times today
Boasting the beautifully carved oak paneling and unique tin ceiling of the haberdashery it once was in the 1930s, Shuckers is one of Seattle's oldest and most preeminent oyster bars.
A photo of Metropolitan Grill restaurant
4.9
Exceptional(6349)
Price: Very Expensive
• Steak • Downtown
Booked 5 times today
The Metropolitan Grill. The moment you step into the Metropolitan Grill, you know you have entered a classic steakhouse. Guests enter through tall mahogany doors to be greeted by tuxedo clad Maitre D’s. Cuts of beef are showcased in a glass display in the front entryway. Framed photographs of celebrities, sports heroes and local politicians, all frequent visitors to The Met, line the walls. At the Metropolitan Grill, the focus is on the Prime beef, American and Japanese Wagyu. Steaks are seared over the high heat of the “Iron Wood of the World,” imported mesquite charcoal, ensuring the most tender, juicy steaks available. Metropolitan Grill Chefs personally select each cut that is served to guests. The Metropolitan Grill’s award-winning wine list showcases the definitive steakhouse selection of premium West Coast red wines, with special emphasis on Cabernets, Merlots and Meritage.
A photo of Skillet Diner at Capitol Hill restaurant
4.5
Awesome(646)
Price: Moderate
• Contemporary American • Capitol Hill / First Hill
Booked 6 times today
No Mo' CashHeads up! In order to provide the safest work environment possible for the team we will no longer accept cash. We gladly take Visa, Mastercard, Discover, American Express, Apple Pay, Google Pay, and other forms of touchless payment. The award-winning Skillet Diner opened in the Capitol Hill neighborhood of Seattle in 2011. We’re a neighborhood joint doing our best to make the place feel relaxed, service attentive and easy; the food approachable yet focused. We use fresh, locally sourced ingredients. The style of food is similar to what we’re known for on the airstream …the difference? we have so much more room! Items range from our fennel-crusted fried chicken and waffle to our burger with bacon jam, arugula, and bleu cheese, to our legendary kale Caesar salad. Seating policy: We require your whole party be present to be sat.
A photo of Herb & Bitter Public House restaurant
4.5
Awesome(371)
Price: Moderate
• Gastro Pub • Capitol Hill / First Hill
Booked 1 time today
The decor of Herb & Bitter Public House is a fusion of modern and vintage elements, taking large consideration in using salvaged building materials, antiques and contemporary raw building supplies. A year-round retractable glass conservatory covers the 1000 square foot patio. String lighting illuminates the European café style setting.The comprehensive spirits program is progressive and centered around Italian Amari. The overall menu concept is diverse and eclectic with seasonal plates . We incorporate many cuisines and world flavors into dishes that are house-made with as many local, and sustainable ingredients as possible; taking into consideration dietary needs such as gluten-free, dairy-free, vegetarian and vegan.Owner and Entrepreneur: Jesus Escobar
A photo of Jackalope Tex-Mex & Cantina restaurant
4.9
Exceptional(6)
Price: Expensive
• Tex-Mex • Columbia City
Booked 1 time today
Tex-Mex cuisine began in the Rio Grande Valley before migrating up to San Antonio during the l860's where a group of women known as The Chili Queens' began to pop up in the city's plazas selling chili con carne with tamales, enchiladas, and chili verde. They incorporated cumin into their dishes favored by settlers from theCanary lslands, which still has a strong influence on Mexican food in Texas. Tex-Mex also loves beef, flour tortillas, yellow cheese, fajitas and more.Our inspiration comes from the many classic Tex-Mex restaurants including Sylvia's Enchilada Kitchen, Papasito's, Ninfa's, Blue Goose, Hugo's, Herrerra's Cafe, Chuy's, Valentina's Tex-Mex and many more. Jackalope combines excellent Central Texas-style smoked meats from Jack's BBQ with delicious Tex-Mex dishes. lt's truly the best of both worlds!
A photo of Nick's on Madison restaurant
4.8
Exceptional(512)
Price: Moderate
• Contemporary American • Madison Valley
Booked 2 times today
Nick's on Madison is a much-loved neighborhood restaurant in Seattle known for its excellent food and service. Reviewers frequently mention the 'top-notch' food and service, with one stating it's 'the only place we go when we dine out'. The atmosphere is described as 'casual sophistication' and 'chic', making it a popular spot for locals and visitors alike. The menu is small but well-curated, offering seasonal dishes and creative twists on classic favourites. It's definitely worth the drive!
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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