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Best Restaurants that are Worth The Drive in North Portland

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21 restaurants available nearby

A photo of Nostrana restaurant
1. Nostrana
4.7
Exceptional(5596)
Price: Expensive
• Italian • Southeast Portland
Booked 65 times today
Nostrana—literally ours—invokes local. Simple food from honest ingredients. Pure, regional, Italian. Opened in 2005, Nostrana is Chef/Owner Cathy Whims’ love letter to Italy. This is a restaurant built on relationships: with our amazing farmers and purveyors, our dedicated staff, and of course with you, our guest.We hope to offer something timeless and authentic in a beautiful space, the regional specialties of Italy deeply rooted in the Pacific Northwest. We strive to be better every day. We're currently reserving indoor tables and bar seating. When available, outdoor patio reservations may be subject to weather disruptions.A Service Charge of 22% is applied to all checks at Nostrana, providing a professional and equitable wage for all team members.
A photo of Canard - Burnside restaurant
2. Canard - Burnside
4.8
Exceptional(113)
Price: Expensive
• Contemporary American • Northeast Portland
Booked 18 times today
Wine bar meets casual eatery in the heart of Portland's Central East Side. From the team that brought you Le Pigeon.
A photo of Screen Door - Eastside restaurant
3. Screen Door - Eastside
4.9
Exceptional(926)
Price: Moderate
• Southern • Northeast Portland
Booked 74 times today
Screen Door in Northeast Portland is a Southern cuisine delight, with a unique twist of Pacific Northwest ingredients. The menu features regional favorites such as Fried Chicken, Lowcountry shrimp and grits, and beef brisket. Reviews rave about the 'delicious food', 'friendly service', and 'great ambiance'. It's a favorite among locals and visitors alike, with consistent high ratings in food, service, and ambience.
A photo of Gado Gado restaurant
4. Gado Gado
4.9
Exceptional(131)
Price: Expensive
• Indonesian / Malaysian • Northeast Portland
Booked 27 times today
Nominated for Best New Restaurant and Best Chef in the James Beard Awards, Gado Gado is an Indonesian-focused restaurant in Portland’s Hollywood neighborhood serving an eclectic menu that derives flavors from owners Thomas and Mariah Pisha-Duffly’s cultural heritage, travels, and culinary backgrounds.In addition to an extensive à la carte food and drink menu, groups are invited to indulge in a bountiful family-style, chef’s choice Rice Table dinner — Gado Gado’s interpretation of the Dutch-Indonesian “Rijsttafel” feast.
A photo of Verde Cocina en la Perla restaurant
5. Verde Cocina en la Perla
4.5
Awesome(321)
Price: Moderate
• Northwest • Pearl District
Booked 3 times today
Verde Cocina brings the best of NW bounty to you with a fusion of Mexican flavors. Since 2009 we've been working with local farmers and purveyors to source the freshest ingredients we can find. Looking for a juicy steak, a delicious cheese filled quesadilla, AND a hearty vegan entree to satisfy everyone in your group? You've come to the right place. Our entire menu is naturally gluten-free and we offer options for a variety of dietary lifestyles. Paleo-minded and Vegans unite! Our full bar features fresh squeezed cocktails, Mexican and local draft beers, a large selection of premium tequilas, and a delicious selection of wines.Come to Verde Cocina in Portland's Pearl District for a workday lunch, happy hour with friends, dinner, or a relaxing weekend brunch with family. We're conveniently located on NW Hoyt between NW 11th & 12th ave- just around the corner from some of Portland's hottest art galleries and a few blocks from Portland's beloved Jamison square.
A photo of Urban Fondue restaurant
6. Urban Fondue
4.6
Exceptional(2066)
Price: Expensive
• Fondue • Downtown
Booked 11 times today
Urban Fondue is a unique and indulgent dining experience in downtown Portland. With rave reviews like 'outstanding food and cocktails', 'great service', and 'great atmosphere', it's a hit for date nights or special occasions. The extensive fondue options, including house made cheese fondue and succulent meat entrees, make it a standout. It's also praised for being 'affordable' and 'local', making it worth the drive.
A photo of Proof•Reader restaurant
7. Proof•Reader
4.2
Awesome(19)
Price: Expensive
• American • Downtown
Booked 5 times today
Our name reflects our devotion to local whiskeys and elevated cocktails while offering you an authentic taste of the Pacific Northwest through our selection of local, high-quality ingredients, 200+ whiskeys, inspired cuisine, and genuine Oregon hospitality.Proof Reader is a culinary gem that artfully blends modern comfort with refined elegance. Nestled in the heart of the city, this eatery boasts a menu inspired by both classic and contemporary cuisine, crafted with locally-sourced ingredients. The intimate, stylish atmosphere complements an innovative dining experience, featuring seasonal dishes and a curated selection of whiskeys, wines, and cocktails. Whether you're enjoying a casual meal or celebrating a special occasion, Proof Reader offers exceptional service and a memorable ambiance. Ideal for food enthusiasts seeking both quality and creativity.
A photo of BEASTRO by Marshawn Lynch restaurant
8. BEASTRO by Marshawn Lynch
2.8
(99)
Price: Moderate
• Korean • Downtown
Booked 1 time today
BEASTRO is Marshawn Lynch's dive into the Portland food and drink scene featuring Island and Korean fusion cuisine with soju and cocktails to pair! Open EVERY DAY from 7am - 10pm, 12am weekends
A photo of Darsalam Downtown restaurant
9. Darsalam Downtown
4.6
Exceptional(86)
Price: Moderate
• Middle Eastern • Downtown
Booked 2 times today
“Discovered the goodness of Iraqi food and found it refreshingly differentfrom typical middle eastern cuisine.”
A photo of Boedecker Cellars restaurant
10. Boedecker Cellars
4.9
Exceptional(111)
Price: Expensive
• Winery • Downtown
BOEDECKER CELLARS WINERY, BOTTLE SHOP AND TASTING ROOMVisit our urban winery in the refurbished Track 7 warehouse on the corner of NW 30th & Industrial Ave, just a few minutes from Forest Park where we craft local, sustainable and critically recognized Willamette Valley Pinot Noirs.Enjoy a tasting flight of five of our handcrafted wines served in 1 ounce bottles with detailed tasting notes, share bottle or enjoy a glass in our spacious, yet cozy winery or in our patio outside.For groups larger than 8 we ask for a deposit to reserve your table, please email us at info@boedeckercellars.com or call 503-224-5778.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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