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Best Restaurants that are Worth The Drive in Simsbury

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4 restaurants available nearby

A photo of Millwright's Restaurant restaurant
4.8
Exceptional(3738)
Price: Expensive
• American • Simsbury
Booked 38 times today
With its unique setting perched atop a waterfall in Simsbury, Connecticut, Millwright’s invites guests to dine in the 17th century mill with acclaimed, James Beard nominated Chef Tyler Anderson and his team. Featuring daily-chosen farm ingredients, the freshest and most select product, proprietary cocktails, and exciting wine menu, Millwright’s offers a new experience to the Farmington Valley farm-to-table dining scene. The culinary team understands the impact of the highest-quality fresh ingredients. Millwright’s kitchen thrives on local ingredients – grown, raised, produced, foraged and prepared – whenever possible. They also take the farm-to-table concept one step further. Millwright’s has partnered with a farm that will grow most of its organic produce. The “Inspired New England” cuisine at Millwright’s pays homage to the land, to the flavor-rich quality of local, fresh ingredients and to the time-honored cooking techniques that enhance the natural goodness of those ingredients.
A photo of Millwright’s Tavern restaurant
4.5
Awesome(427)
Price: Moderate
• American • Simsbury
Booked 8 times today
Welcome to Millwright's Tavern. Open Tueday - Sunday.
A photo of Table 570 Asian Fusion Cuisine restaurant
4.7
Exceptional(199)
Price: Moderate
• Asian • Simsbury
Booked 5 times today
Table 570 is a modern take on Asian cuisine with an American twist. Table 570 is when cultures collide, ingredients overlap, and traditions get merged. Allow us to take you on a culinary journey, taste some of the best-crafted maki rolls and sashimi or a featured fusion entree, Smoked Peking Duck with a house blood orange chili sauce. We are focused on using the freshest ingredients backed by our best in class service. Pair your meal with over 20 Japanese sakes, craft cocktails or choose a wine from our list of top-featured vineyards. After your meal, delight your palate with our in-house made desserts. Table 570 is a stylish and sophisticated space. The high-energy atmosphere is a great gathering place with business colleagues, friends, and family. We offer several private dining options, a semi-private communal table, and catering services.
A photo of Max Oyster Bar - West Hartford Center restaurant
4.8
Exceptional(235)
Price: Very Expensive
• American • West Hartford
Booked 38 times today
Featuring modern renditions of classic American seafood, Max’s Oyster Bar menu has something for everyone. While seafood is the focal point, there are selections for even the most ardent landlubber. Ethnic influences are apparent throughout a menu filled with new interpretations on traditional fare. The raw bar offers an extensive variety of bi-coastal oysters and shellfish.In it’s freshman year, 1999, Max’s Oyster Bar was awarded “Best New Restaurant” by Connecticut Magazine. Since then it has won numerous Reader’s Choice Awards, including “Best Seafood Restaurant”. Zagat’s Survey has also given Max’s Oyster Bar an “extraordinary” rating.

See what locals rave about

From verified diners like you
From verified diners like you
  • Sean
    Connecticut •2 reviews
    5.0
    Dined 2 days ago
    Arethusa has always been a great experience. They sweat the details and operate as if they expect to be a perpetual 5 star restaurant. There are hints of well-considered minutiae everywhere you look. For example, a glass saucer arrived on a desert plate that had a small cutout of tacky shelf liner material. My guest and I were impressed that the shelf liner was there so the saucer wouldn't slide off the plate. Water is offered either carbonated or flat. You will be given complimentary fresh made bread, and probably a shot of cold cucumber soup (or seasonal flavor of their choosing). Flavors are expertly honed and curated. Plates arrive at the table photo-ready and impressively organized. Best to choose not to look at the menu prices, and cost is sort of besides the point here. It is as fancy a dining experience as you will get in the county of Litchfield, CT. Appetizers and entrees have relatively small portion sizes, but each bite is to be savored. The gourmet cheeseboard is a necessity, as is the savory lamb belly, as are the pork dumplings, as is the tuna tartare with homemade potato chips.... I have never had a bad morsel of food here. Staff is beyond attentive; telekinetic is a more apt word. They see and sense exactly when to engage and usually do the right thing at the right time. Bonus: they are also associated with a working dairy farm and make their own ice cream. And it is THAT good.
    More info
    Arethusa al TavoloPrice: Expensive• Contemporary American• Bantam
    4.9
  • Michael
    San Francisco Bay Area •1 review
    4.0
    Dined 2 days ago
    Chef very accommodating with avoiding sugar. As a diabetic I can say that most places that say they will accommodate do not completely hold back on sugar but based on my blood sugars readings after this meal I can confidently say they really did accommodate and my meal was excellent.
    More info
    Table 570 Asian Fusion CuisinePrice: Moderate• Asian• Simsbury
    4.7
  • Marin
    New York City •7 reviews
    5.0
    Dined 3 days ago
    A fantastic, romantic restaurant! We drove down from MA and had the best dinner. Our server Scott was great. We sat on the bridge and it was the perfect winter night!
    More info
    Millwright's RestaurantPrice: Expensive• American• Simsbury
    4.8
  • Susan
    Greater Boston •3 reviews
    5.0
    Dined on Dec 12, 2024
    Our dinner with friends at The Essex was beyond expectations. Service was friendly, knowledgeable, and well paced. We opted for the three course price fixe and were pleasantly surprised by the appetizer course we were served before the salad course. At $79 per person the dinner was very reasonably priced for the quality and quantity. Our first and main courses were outstanding. My strip steak perfectly cooked to medium rare and the whole table enjoyed the frites. The halibut and scallops along with the sauces and vegetables were excellent. Dessert choices were very generous although I hit my limit after a few bites of the baked Alaska. The menu was heavy on seafood which restricted our friend who has a fish and shellfish allergy. But once aware of that and a nut allergy, every dish was carefully adjusted for nuts. Dining at the Essex is a wonderful treat. We will be back.
    More info
    The EssexPrice: Expensive• American• Old Saybrook
    4.8
  • EileenVIP
    New York City •10 reviews
    5.0
    Dined on Dec 4, 2024
    This is a true dining experience from beginning to end. Well worth the hour drive. Beautiful setting , outstanding service and incredibly delicious food prepared with great care and attention to detail. Superb is the best descriptive I can think of.
    More info
    Winvian FarmPrice: Very Expensive• Contemporary American• Morris
    4.8
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