Best Restaurants that are Worth The Drive in West Sayville

Exceptional dinner. Our server not only knew their stuff but sold every item on the menu. A vast knowledge of the food severed. My drink was never empty. My stomach either. An absolute delight. I’ve never felt a better value for my buck. I wish I could recommend it more than I am now.

The Lake House was wonderful! The food and wine were delicious and everything arrived to the table in a timely manner, without the feeling of being rushed. The service was attentive but not intrusive. Overall an amazing experience!

We absolutely loved your afternoon tea. The sandwiches were delicious! My favorite was the beet and goat cheese. I am not a truffle lover, but I did enjoy the egg salad sandwich with a hint of truffles. It was not overdone, it was just right. I loved the scones, especially with the fig jam and clotted cream. I prefer savory over sweets at an afternoon tea. I find many places do far too many sweets. You had just enough to complement the sandwiches. If I may, I would like to suggest the addition of Darjeeling to your teas. They do call it the King of Teas, after all. It is very different from English Breakfast and Earl Grey, both of which are blended teas. I feel Darjeeling would really complement your lovely afternoon tea. Thank you for a lovely afternoon, Sincerely, Lorraine Pagano

The dining experience here is nothing short of exceptional, with outstanding service that perfectly complements the superb cuisine. The decor and ambiance transport you to a quintessential steakhouse setting, blending timeless charm with a contemporary twist—exposed brick and a lofty industrial aesthetic set the stage beautifully. The cocktail menu deserves special praise, with the Mezcal Old Fashioned standing out as a true masterpiece—a smoky, nuanced twist on the classic that’s worth savoring. As for the star of the meal, we indulged in the dry-aged New York strip sirloin, expertly prepared to a flawless medium. The steak was a revelation, its tender richness melting like butter with each bite. Though I typically gravitate toward a ribeye, this strip was a compelling choice that did not disappoint. Every detail, from the ambiance to the culinary execution, reflected a thoughtful commitment to quality, making this steakhouse an unforgettable experience.

Chachama in East Patchogue is a hidden gem, offering a delightful fusion of bold flavors and artfully presented dishes. The warm, intimate atmosphere pairs perfectly with attentive service, making every visit feel special. An absolute must-visit for food enthusiasts on Long Island!