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Best Live Music Restaurants in Turks and Caicos

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16 restaurants available nearby

A photo of Infiniti Restaurant & Raw Bar restaurant
4.5
Awesome(1805)
Price: Expensive
• Contemporary European • Turks and Caicos
Booked 34 times today
The experience is elevated dining in a sleek and modern décor by NY designer Thom Felicia. We feature open air dining with a romantic view unique to the resort. The menu focuses on ‘new Caribbean’ cuisine with dishes that are light and delicious packed with lots of flavor with island inspiration. Infiniti highlights fresh ingredients and a menu that will comfort guests with items like jerk chicken or a Dungeness crab toast and satisfy with savory tamarind roasted salmon and grilled TCI spiny lobster (when in season) to name a few. Ceviches and sashimi style crudos are paired with local ingredients and asian inspired sauces to create a unique experience for Providenciales. Start with a mahi mahi ceviche in a thai red curry sauce before trying the sensational angus beef tartare with tobikko caviar.
A photo of Casa Nonna at The Ritz-Carlton Turks and Caicos restaurant
4.4
Awesome(611)
Price: Very Expensive
• Italian • Turks and Caicos
Booked 26 times today
Casa Nonna, which means “Grandmother’s House” in Italian, is as open and inviting as you would expect from our name. The menu is a culmination of traditional Italian cuisine, highlighted by fresh, local and seasonal ingredients. From regional assorted Italian cheese & charcuterie and antipasti platters, to house-made pasta. The restaurant boasts a stellar wine list of all-Italian selections, celebrating the quality and diversity of Italian wines varietals as the ideal complement to your dinner.Joins us for our Sunset Jazz Evenings every Saturday, Sunday and Monday from 6:30pm to 9:30pm.Menu is available á la carte and family style, overflowing with options ideal for sharing. We honor prior reservations for outdoor as there is a limited outdoor seating capacity.
A photo of The Farm on Grace Bay restaurant
4.7
Exceptional(387)
Price: Moderate
• International • Turks and Caicos
Booked 14 times today
This spring, Seven Stars Resort & Spa’s fourth and newest restaurant will redefine the very meaning of “farm to table.” An open-air setting designed to showcase the freshest flavors Turks & Caicos has to offer, The Farm will feature an array of vegetable-centric dishes with ingredients harvested from a state-of-the-art, on-resort hydroponic farm. Created in collaboration between two-time Caribbean Chef of the Year and Executive Chef Edwin Gallardo and renowned celebrity chef Amanda Freitag, The Farm’s creations will flourish with vibrancy—from curated herbs and leafy greens to bold microgreens and more. Brunch is served 6 days a week (closed on Thursdays) until 3PM. Join us for live music on Tuesday evenings (weather permitting) with our Sushi Soiree Tuesday; an extended sushi and dim sum menu priced to share. 6-9PM. When bringing your own wine, our corkage fee is $100 per bottle, maximum 2 bottles per reservation.
A photo of Embers restaurant
4.7
Exceptional(123)
Price: Expensive
• International • Turks and Caicos
Booked 17 times today
Embers is the newest addition to the Turks and Caicos restaurant scene, bringing a fresh, new approach to dining in Grace Bay. Our menu is unique and modern, combining Asian influence and Mediterranean flair with local ingredients and flavours. And, of course, we’ve got a fantastic selection of handcrafted cocktails, spirits, and boutique wines to complement your meal.Discover umami-rich plates, pasture-raised proteins, smoke-infused vegetable preparations and innovative desserts. Owner and Executive Chef James Van Dyke, with his extensive culinary background in the United States, Bahamas, and Turks and Caicos, combines his passion and expertise, bringing Embers to life.
A photo of Aziza Restaurant & Lounge restaurant
4.4
Awesome(323)
Price: Expensive
• Middle Eastern • Turks and Caicos
Booked 21 times today
Experience amazing nights and fabulous food at Aziza. Nightly DJ's accompanied by saxophonist and drummer.
A photo of The Deck restaurant
4.5
Awesome(515)
Price: Moderate
• International • Turks and Caicos
Booked 7 times today
Enjoy island-inspired light fare, sun downers, mojitos and local brews overlooking Grace Bay BeachWhen bringing your own wine, our corkage fee is $100 per bottle, maximum 2 bottles per reservation.
A photo of Grace's Cottage Restaurant restaurant
4.7
Exceptional(1197)
Price: Very Expensive
• French • Turks and Caicos
Booked 20 times today
Like Point Grace, Grace’s Cottage is an architectural gem, replete with bright white gingerbread trim and fretwork against shades of peach/coral with lime green touches. Grace’s Cottage features picturesque outdoor seating under gazebos, on the terrace and directly under the starlit sky. Just indoors is a magnificent space featuring a mahogany bar, antique yellow walls and dark stained ceiling.
A photo of Blue Water Bistro restaurant
4.9
Exceptional(137)
Price: Expensive
• Seafood • Turks and Caicos
Booked 18 times today
Perfectly nestled steps from where the iconic sands of Grace Bay Beach meet the calming waters of the Caribbean, Blue Water Bistro invites guests to oceanfront dining and refreshing cocktails. This casually chic barefoot destination makes the perfect place for light lunches, happy hour cocktails, picture-perfect afternoon hangs and unforgettable sunset dinners on the beach. Sample a variety of fresh Caribbean specialties, such as spiced jerk snapper or conch salad, carefully curated by Chef Andrew Mirosch, while taking in calming ocean blues as far as the eye can see. This al-fresco island hotspot is sure to become your favorite spot on the beach.
A photo of Almond Tree restaurant
4.5
Awesome(339)
Price: Very Expensive
• Southern • Turks and Caicos
Booked 8 times today
Almond Tree is the newest dining experience at The Shore Club Turks and Caicos from Executive Chef, Martin Davies. The space is cool, relaxed and beautiful, serving creative comfort food with a Shore Club twist plus wood-fired pizzas and paired with aged rum, whiskey and rye cocktails.
A photo of Opus Wine Bar and Grill restaurant
4.2
Awesome(322)
Price: Expensive
• International • Turks and Caicos
Booked 9 times today
Marrying American contemporary cuisine to Turks island specialities, Opus brings a unique culinary experience to the Turks and Caicos.We pay careful attention to our Caribbean surroundings by working with local fisherman, thereby allowing us to provide a generous selection of freshly caught seafood, ranging from Snapper and Grouper to Conch and seasonal Lobster. Our menu also highlights the choicest cuts of meats, satisfying pastas, and spicy curries.Join us on Tuesday for our Caribbean Night Specials menu , Fridays for Fresh Oysters and seafood specials, Saturday for Live Entertainment.

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