Best Open Kitchen Restaurants in Bingham Farms

We had a great time @ Granite City, sat at the bar, Jeff was the bartender, a great guy to talk to. I had a cup of chicken tortilla soup, which was good. My wife & I split the salmon & sirloin, the salmon was really good, as was the steak, but the steak had a little too grisly. We had the Asian shrimp as an appetizer we both really enjoyed the shrimp. Overall, it was a great experience.

First time eating there. Our waiter was so nice and extremely friendly. Nico was his name. Went for lunch and our food was hot and very good. Everything Nico recommended was very tasty.

We Love Mitchell’s in Livonia, MI. We were welcomed back. Brian was our Server, and we enjoy him so much. He is awesome! We had the Twin Tails Tuesday special, which was so delicious! Brian always make out day extra special. Thank you!

The food was delicious. We had a party of 8, and no one was disappointed. The waitress was Terica, and she was excellent. She was attentive, pleasant, and engaged with our table. The cost of the food was very good, considering the current climate with high food costs. My only suggestion is not to set a table right in front of the kitchen, especially if you are celebrating a special event or a large party. An open kitchen allows you to see and hear everything that is going on in the kitchen, which is not conducive to the evening. I asked that they move our tables, and they graciously accommodated us. I would recommend Bravo any day or time.