Best Open Kitchen Restaurants in Minneapolis

Our service was great. The cinnamon roll was delicious.

It was my first time there. We went for my parents' 40th wedding anniversary. Setting the reservation was easy, and our table was ready right on time. We got the breaking bread appetizer, very good! Their garlic butter is super good, lots of garlic we all really enjoyed it. My grilled salmon was nicely cooked, not dry, and the seasonal vegetables we great (red onion, carrots, and parsnips) if I had to be nit picky, it seemed like some of the rice was under done, but it wasn't bad. My husband and my mother got one of the weekly dishes, a chicken pesto pasta dish he was very happy with it, and there was more than enough to fill him up and take home leftovers! My father got the fiesta chicken pasta and said he liked it quite a bit. Overall, it was worth the price, I feel.

Staff were very friendly and attentive. Great waitress who was helpful with recommendations and checked in often. We appreciated her checking in with us regarding any time constraints since we had a show to attend afterwards. Food was all really good!

Great ambiance and vibe going on with the restaurant. Food items were delicious …great menu. The server was delightful when at the table, but clearly stretched as timing was “off.” Professional, friendly, and apologetic for the timing gaps, they were doing their best given the workload. Definitely atypical situation compared to prior visits.

We ordered the Redstone Burger, lobster bisque and small Caesar salad. Food was just okay. Nice service with good drink pour.