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Best Open Kitchen Restaurants in Shoreline

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10 restaurants available nearby

A photo of FlintCreek Cattle Co. restaurant
1. FlintCreek Cattle Co.
4.6
Exceptional(1873)
Price: Moderate
• Contemporary American • Greenwood
Booked 42 times today
Flint Creek Cattle Company is a new American steak restaurant that emphasizes ethically raised beef and sustainable farm practices. The dining area is extremely wide open and spacious. There is a large, high vaulted ceiling in addition to floor-to-ceiling windows that lets in lots of natural light and lets guests feel like they are eating outside. Flint Creek's menu is an ever rotating selection of modern American cuisine. The items on it frequently change based on the seasonality of the ingredients, ensuring new items are introduced as others leave. Favorites on the menu include Fennel Braised Wild Boar Shoulder, Durham Ranch Bison Hangar Steak, and the Oven Roasted Duck Confit.
A photo of Palace Kitchen restaurant
2. Palace Kitchen
4.5
Awesome(538)
Price: Expensive
• American • Belltown / Pike Place Market
Booked 17 times today
Palace Kitchen offers an open kitchen concept to allow guests to watch the chefs at work. Settle in for dinner at one of the booths or our horseshoe shaped bar with low, intimate lighting and enjoy fresh, seasonal food that is served late into the night. Diners at Palace Kitchen love the whole trout, rotisserie chicken and burger royale that are grilled over the apple wood grill in house.Palace Kitchen offers late night dining with a full menu until 12:00am and bar until 1:00am. Our King Boletus Parlor and Chanterelle Rooms offer private dining for groups of up to either 16 guests or up to 20 guests.
A photo of Harvest Beat restaurant
3. Harvest Beat
4.8
Exceptional(1156)
Price: Very Expensive
• Vegan • Wallingford
Booked 12 times today
We Have The Passion To Serve You The Best Quality Organic Five Course Vegan Dinner In Seattle. Showcasing Seasonal Vegetables From The North West Woods And Local Family Farmer Friends. We are also offering limited nightly to go dinners.
A photo of Revel restaurant
4. Revel
4.7
Exceptional(515)
Price: Moderate
• Korean • Fremont
Booked 14 times today
Revel is Korean-inspired, creative comfort food served in a hip, urban atmosphere. Chef-owners Rachel Yang and Seif Chirchi’s are back to their original Fremont, Seattle address as of 2020.
A photo of Sushi Kappo Tamura - Dining Room restaurant
5. Sushi Kappo Tamura - Dining Room
4.9
Exceptional(1744)
Price: Very Expensive
• Japanese • Lake Union / Eastlake
Booked 19 times today
Using local and seasonal ingredients is the most important element in Japanese cuisine. It also has become the primary principle for the international culinary community. With commitment to that philosophy, Tamura features sustainable seasonal ingredients of the Pacific Northwest in authentic Japanese preparation. Tamura is a Kappo style restaurant where food is prepared in an open kitchen and served quickly in a lively environment where staff and guests talk about the food and beyond. Our goal is to become the very best restaurant to our guests by getting to know them and serving them in a personable yet professional manner.*Please note that a 20% living wage charge is included (dine in only). The house retains 100% of these charges to help fund higher wages and benefits to all staff. Additional gratuity is not expected.
A photo of Eldr restaurant
6. Eldr
new
4.9
Exceptional(17)
Price: Expensive
• Contemporary American • Ballard
Booked 22 times today
Located in the heart of Sunset Hill/Ballard, General Harvest’s newest concept celebrates the art of wood-fire cooking. This live-fire kitchen showcases the highest quality proteins, sustainably harvested seafood, and seasonal produce, all prepared with a focus on simplicity and bold, natural flavors inspired by the Pacific Northwest.
A photo of Autumn Seattle restaurant
7. Autumn Seattle
4.7
Exceptional(472)
Price: Expensive
• American • Phinney Ridge
Booked 13 times today
Welcome to Autumn Seattle! Located in the Phinney Ridge neighborhood of Seattle, Autumn Restaurant focuses on a simple approach to pasta, seafood & vegetables.
A photo of Haerfest restaurant
8. Haerfest
4.6
Exceptional(97)
Price: Expensive
• Italian • Wallingford
Booked 16 times today
Chef Brian Clevenger's latest restaurant, located in the Fremont neighborhood. A refined take on our signature approach—prioritizing the freshest ingredients, prepared with simplicity. Our menu showcases locally and sustainably-harvested produce, seafood, and, of course, fresh house made pastas.
A photo of Sushi Kappo Tamura - Omakase at Sushi Bar restaurant
9. Sushi Kappo Tamura - Omakase at Sushi Bar
4.7
Exceptional(14)
Price: Very Expensive
• Sushi • Lake Union / Eastlake
Booked 5 times today
Using local and seasonal ingredients is the most important element in Japanese cuisine. It also has become the primary principle for the international culinary community. With commitment to that philosophy, Tamura features sustainable seasonal ingredients of the Pacific Northwest in authentic Japanese preparation. Tamura is a Kappo style restaurant where food is prepared in an open kitchen and served quickly in a lively environment where staff and guests talk about the food and beyond. Our goal is to become the very best restaurant to our guests by getting to know them and serving them in a personable yet professional manner. *Please note that a 20% living wage charge is included (dine in only). The house retains 100% of these charges to help fund higher wages and benefits to all staff. Additional gratuity is not expected.
A photo of Tutta Bella - Seattle restaurant
10. Tutta Bella - Seattle
4.4
Awesome(99)
Price: Moderate
• Italian • Lake Union / Eastlake
Booked 16 times today
Experience Tutta Bella’s newest generation of Neapolitan-inspired dining in Seattle’s vibrant Denny Triangle! Located at 1100 Virginia St. in the REN building, this spacious restaurant offers an evolved menu that combines Italian classics with Pacific Northwest flair. Enjoy an open kitchen, private dining options, handcrafted cocktails, and fresh seafood in a modern, welcoming setting. Perfect for everyday meals, special occasions, or business gatherings, with ample seating and expanded takeout and catering options. Our newest restaurant includes elevated interiors and an evolved menu that balances its traditional Neapolitan roots with a more pronounced Pacific Northwest influence. We look forward to sharing out refined menu that features brand new center-of-the-plate entrées, fresh seafood, and a robust list of handcrafted cocktails with you.For groups of 10 or more, please contact the restaurant directly: 206-624-4422

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