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Best Restaurants with a Wood Oven in Marina del Rey

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17 restaurants available nearby

A photo of Gjelina restaurant
4.7
Exceptional(2304)
Price: Expensive
• American • Venice
Booked 101 times today
Gjelina is a restaurant specializing in New American cuisine. Open every day from 8 a.m. until 11pm, serving breakfast, brunch, lunch, and dinner. For breakfast, try 9 grain pancakes with butter and maple syrup or warm banana buckwheat loaf with butter and jam of the day. Brunch options include Moroccan baked eggs and 7 grain porridge. Gjelina offers a variety of oysters, crudo, charcuterie and salad options to start at lunch and dinner. Main courses include pizzas from our wood fired oven and entrees like duck confit, house made pastas and roasted organic half chicken.*Only ADA certified animals are allowed in Gjelina*A 20% Mandatory Service Charge is added to your check. Our belief is that every hourly Gjelina employee contributes to your service and 100% of the MSC will be distributed amongst them.
A photo of Tar & Roses restaurant
4.9
Exceptional(4233)
Price: Expensive
• American • Santa Monica
Booked 9 times today
Tar & Roses is a globally inspired culinary experience. Chef Andrew Kirschner has transformed his kitchen into a local and welcoming home, focused on the element of the wood fired oven to bring out the best flavor in our dishes. Coming straight from the visionary mind of our award winning chef, our menu is created with only the highest quality ingredients and fresh, local products. This attention to detail helps makes our food a perfected craft which will inspire you to be adventurous, in the most approachable and delicious way possible. When you step into Tar & Roses, you'll feel like you are coming home. Our entire staff awaits your arrival with warm smiles and thoughtful service ~ please, come share a meal with us!
A photo of Wally's Santa Monica restaurant
4.8
Exceptional(112)
Price: Expensive
• Californian • Santa Monica
Booked 8 times today
Experience Santa Monica’s favorite location for fine food and wine. Wally’s Santa Monica is a hybrid concept that encapsulates the finest food, beverages, and gourmet foods to provide a one-stop shop for everything delicious. From chill afternoon apps and cocktails, to decadent caviar service—whether you’re in a tuxedo, or just coming from the office—our vibe is ideal for any occasion that calls for enjoying great food and drinks. You can explore our peerless selection of rare spirits, extraordinary seasonal menu, over 100 wines available by-the-glass, and shop the gourmet counter for specialty meats, cheeses, and artisanal chocolates.
A photo of Cecconi's West Hollywood restaurant
4.7
Exceptional(4939)
Price: Moderate
• Italian • West Hollywood
Booked 40 times today
Cecconi’s is a modern day classic Italian restaurant open for brunch, and dinner, seven days a week. Brunch is served on Saturday and Sunday. Cecconi’s serves hand-made pasta, seafood and dishes from Italy using the finest ingredients. In addition to the flagship restaurant in Mayfair, London, Cecconi’s has outposts in Los Angeles, Miami, Istanbul, Berlin, Barcelona and Brooklyn.As a courtesy to other guests, we do not accept any animals.Except for any ADA approved animal that is individually trained to do or perform tasks for the benefit of an individual with a disability.
A photo of Terra - Eataly restaurant
4.6
Exceptional(3714)
Price: Expensive
• Italian • Century City
Booked 112 times today
Located on the third floor of Eataly Los Angeles, Terra is a rooftop restaurant featuring a wood-burning Italian grill and views of the Hollywood Hills. Named for "earth" in Italian, Terra's menu is centered around the grill, resulting in earthy dishes paired perfectly with botanical cocktails, premium Italian wines, and more.DINING EXPERIENCETo ensure the best quality service for all of our guests.
A photo of chi SPACCA restaurant
4.8
Exceptional(1409)
Price: Very Expensive
• Italian • Hollywood
Booked 21 times today
Heralded as a "meat speakeasy" by Food & Wine Magazine, chi SPACCA has come to represent the quintessential new Italian dining experience, where accompaniments like the Foccacia di Recco, warm salted Medjool dates, and Culatello & Puglia burrata are just sideshows for the rest of Chef Armen Ayvazyan's wood-fired menu which features a 42-ounce Tomahawk pork chop, a 36-ounce dry-aged bone-in New York Costata alla Fiorentina, and a 50-ounce dry-aged porterhouse Bistecca Fiorentina.Enchanted by the artistry of Italian salumi culture, we built the first “dry cure” program in Los Angeles so that we could experiment and perfect Italian charcuterie techniques in house.
A photo of Carmel restaurant
4.7
Exceptional(256)
Price: Very Expensive
• Mediterranean • Hollywood
Booked 16 times today
Carmel transports the energy, culture, and flavor of the renowned outdoor marketplace “Shuk HaCarmel” to Melrose Avenue, in the heart of LA’s food scene.Using some of the oldest techniques in the world— a wood-burning oven, an open flame grill— chef Asaf Maoz interprets ancient Levantine cooking traditions through a modern lens.Dishes showcase the best of the season: farmer’s market produce, sustainably-sourced meats and seafood, all prepared with the global culinary influence of the Tel Aviv shuk. Breads are baked in-house, including a 72-hour fermented Moroccan Frena, baked to order in the wood-fire oven.
A photo of Novikov Beverly Hills restaurant
4.6
Exceptional(71)
Price: Expensive
• Italian • Beverly Hills
Booked 9 times today
Novikov Restaurant Beverly Hills is a renowned restaurant known for its upscale dining experience and Italian -inspired cuisine. The restaurant combines the culinary expertise of Chef Luca with the sophisticated ambiance of Beverly Hills, offering a menu that highlights fresh and vibrant flavors from Italy. Diners can expect an array of seafood dishes, salads, grilled meats, and vegetable-based creations, all prepared with a modern twist and presented with artistic flair. The chic interior design and attentive service add to the overall experience.
A photo of AOC - 3rd Street restaurant
4.7
Exceptional(5100)
Price: Moderate
• Californian • Beverly / Fairfax / La Brea / Third St.
Booked 4 times today
A.O.C. is a small plates restaurant driven by seasonal ingredients, locally sourced. Our California French cuisine was developed by Chef Suzanne Goin, and also features Mediterranean influences. We have 24 wines by the glass and 150 bottles to choose from, curated by Caroline Styne, all of which are either organic, biodynamic or sustainable. Featuring a full bar with premium spirits and specialty cocktails. AOC is proud to offer both outdoor and indoor dining. Our patios feature shared heaters, however we highly recommend bringing appropriate outerwear for your comfort. Unfortunately, inclement weather may affect our ability to honor your reservation. In the event of rain, we will notify you as soon as possible to communicate any weather related cancellations and to assist you with rescheduling your reservation. Beginning November 4th, a.o.c. will require that all guests require proof of vaccination or negative results from a Covid test taken within 72 hours of entry.
A photo of Love and Salt restaurant
4.7
Exceptional(2006)
Price: Moderate
• Italian • Manhattan Beach
Booked 21 times today
Love and Salt is a story that begins with Cafe Pierre, a restaurant birthed by Guy Gabriele in 1977 to bring a taste of France to Los Angeles’ South Bay. While Cafe Pierre was a beloved part of the community for nearly 37 years, in 2014, Guy and his daughter Sylvie Gabriele, now the owner of Love and Salt, closed the restaurant to bring new life to the iconic space.Love and Salt is a philosophy: that food needs only two ingredients to be great. It’s a sensibility that informs the feeling in the restaurant and the dishes on the menu — Italian-inspired with Southern California soul. An approachable wine list and classic cocktail program similarly reflect the vibrant SoCal setting of the restaurant, located just steps from the Manhattan Beach pier.

See what locals rave about

From verified diners like you
From verified diners like you
  • CelestineVIP
    Orange County •3 reviews
    5.0
    Dined 1 day ago
    As always an enjoyable experience A great place for an evening ou
    More info
    Cecconi's West HollywoodPrice: Moderate• Italian• West Hollywood
    4.7
  • GeorgeVIP
    San Francisco Bay Area •3 reviews
    5.0
    Dined 2 days ago
    We had booked a reservation for Christmas Eve a month in advance, but when we arrived we were not seated for 30 minutes past our reservation time. Nevertheless, once we were seated the service was prompt and friendly, and all of the food was delicious. The various vegetable sides were terrific, including the broccolini, the kombucha squash, and the carrots.
    More info
    GjelinaPrice: Expensive• American• Venice
    4.7
  • Jeff
    Los Angeles •8 reviews
    5.0
    Dined 2 days ago
    Expensive but a great spot out on the patio for any special night. Dishes are cooked on open wood burning grills and overall the food is delicious. Right atop the Century City Mall. Very romantic, beautiful view and great staff!
    More info
    Terra - EatalyPrice: Expensive• Italian• Century City
    4.6
  • AngelaVIP
    Los Angeles •1 review
    5.0
    Dined 5 days ago
    Fantastic service! The wait staff and hostess really went above and beyond!
    More info
    Wally's Santa MonicaPrice: Expensive• Californian• Santa Monica
    4.8
  • ErikaVIP
    Chicago / Illinois •5 reviews
    5.0
    Dined on Dec 18, 2024
    Tar & Roses provides an exceptional dining experience. The beet and yogurt dip, along with the octopus skewers were divine. The fried red snapper is a MUST. Also, the service is top notch. When we wanted to switch tables, the staff immediately accommodated us. Then, to receive an email and text from management thanking us for dining in the restaurant was a nice touch. This restaurant does everything right!
    More info
    Tar & RosesPrice: Expensive• American• Santa Monica
    4.9
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