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My husband got the choppino which he described as delicious . The crostini was perfect for sopping up the sauce.\nThe service was uneven, from an exceptionally nice hostess who found us seating with a view of the water, to a happy friendly bartender. The problem was the server. We were not a priority for her. It took her 10 minutes to introduce herself, at first seemed in a hurry to just get our order and then totally forgetting about us. We ordered a salad to share which came out as you’d expect. We finished the salad, our wine and waited- I kid you not because I timed this after the wine glass was empty - 21 minutes with are you ready to order?\n\nFantastic food allows me to forgive and return! 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Jeff was great and took excellent care of us!","submittedDateTime":"2024-01-07T17:03:47Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"David","isVip":true,"profileColor":"PUMPKIN","initials":"D","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":94,"endIndex":101,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-3143-2110246354-100025739210","text":"Everything about our meal was wonderful. We sat indoors at a window seat past the bar area. Our server was very welcoming, kind, accommodating and efficient. Everything we ate was delicious and generous. Their house clam chowder is the best around. The lobster roll was very generous with the lobster and delicious. They had a halibut special that was superb. Always love their tuna appetizer/small plate. 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Our server, Lexi, was attentive , but not overbearing. She was personable & professional. She was a delight!!\nDon’t miss an opportunity to dine at this wonderful restaurant. We highly recommend it!","submittedDateTime":"2023-08-12T00:48:49Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"DebbieA","isVip":true,"profileColor":"MUSTARD","initials":"DA","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":29,"endIndex":51,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-3143-2110225864-100013632280","text":"Lunch visit. Came via boat and tied up at the marina. Cocktails were creative and well made… the spritz options are really great- class Campari and a lemon/raspberry option. Veggie burger is quite good. We skipped the usual favorites ( the tuna triangles are amazing). 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good food. 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Kudos to the chef.","rating":{"food":5,"service":5,"ambience":5,"value":3,"noise":"QUIET","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":6,"nickname":"Joseph","metro":{"metroId":8,"displayName":"New York City","__typename":"Metro"},"initials":"J","isVip":null,"isLoggedInUser":false,"profileColor":"MUSTARD","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-30T16:51:06Z","dinedDateTime":"2025-03-29T17:15:00-04:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-3143-2110308742-170046742067","text":"I enjoy Fresh Salt at least once or twice a year as it is not close proximity to my residence. I usually dine in for dinner, but was in the area and wanted to go for lunch. My friends, family and I have been going the last 10 years.\n\nI have never had such an experience as this. The waitress struggled with understanding our dietary restrictions. We struggled to understand with her strong accent.\n\nShe had some confusion with the accommodations requested for gluten-free substitutions, but in the end, it did come out accurately, so did the dairy free request.\n\nThe oysters and clams that I ordered were not as fresh as they usually are not sure if it is because it’s early in the season, but they lacked flavor and freshness.\n\nThe chicken salad I ordered sounded wonderful described on the menu, but was lacking in flavor. The tots and chips were scrumptious.\n\nThe glass of wine was delicious, and though the description of the dessert seemed inaccurate with what I thought I was getting, overall it tasted amazing!\n\nThere was a different type of worker environment than I am used to seeing at night . They seemed very inexperienced, not overly friendly and lacked simple etiquette with asking if we were done with our food before taking it away and then having to be told, I’m sorry we are not finished. \n\nI will not let this one experience stop me from going back but if I find the same outcome during dinner than it may be my last.","rating":{"food":1,"service":1,"ambience":5,"value":3,"noise":"MODERATE","overall":1,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":2,"nickname":"Tracey","metro":{"metroId":3572,"displayName":"Connecticut","__typename":"Metro"},"initials":"T","isVip":null,"isLoggedInUser":false,"profileColor":"PLUM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-30T14:17:53Z","dinedDateTime":"2025-03-29T14:00:00-04:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-3143-2110309795-180070036848","text":"Maria the server was very attentive eventhough the place was very busy. The mushroom/asparagus soup is very tasty","rating":{"food":3,"service":5,"ambience":5,"value":3,"noise":"MODERATE","overall":3,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":2,"nickname":"Grayz Noah","metro":{"metroId":7,"displayName":"Greater Boston","__typename":"Metro"},"initials":"G","isVip":null,"isLoggedInUser":false,"profileColor":"MUSTARD","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-30T00:53:11Z","dinedDateTime":"2025-03-29T14:00:00-04:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-3143-2110309095-330051945103","text":"The food was well prepared, and the atmosphere is quiet and comfortable. However, we were kept waiting for almost 15 minutes in an almost empty restaurant on a Thursday afternoon at 2 o’clock while the hostess battled on the phone incompetently with someone who had a reservation in the future. I just want to reiterate that we were waiting standing right in front of her for 15 minutes and she kept burbling on the phone. There was hardly anybody else in the restaurant and she would not let us take our seats.\nOur martinis were shaken with some other ingredient – something sweet and disgusting, which polluted the taste. We have eaten here before, and these problems were creeping in, but now they’ve really taken over the institution. In addition, we had been seated for ANOTHER over 15 minutes before our water order was taken, and then waited ANOTHER 15 minutes before our bread arrived (actually, I had to get up and urge the waitress to provide the item, my third request), which then magically appeared in one minute. Therefore the whole thing was sort of spoiled. I suspect that understaffing is a problem, but I really suspect that under management is the real problem.","rating":{"food":5,"service":2,"ambience":3,"value":3,"noise":"QUIET","overall":3,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":1,"nickname":"Barbara","metro":{"metroId":72,"displayName":"London","__typename":"Metro"},"initials":"B","isVip":true,"isLoggedInUser":false,"profileColor":"PLUM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":1,"down":0,"score":1,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-27T22:35:15Z","dinedDateTime":"2025-03-27T14:00:00-04:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-3143-2110309002-130168927033","text":"Fantastic food. They honored my request for a table by the water and brought a candle and chocolate birthday plaque for our celebratory dinner. I was thrilled that they tool the time to actually read my requests in the booking notes. Thank you!! The food was over the top good. We shared the meatballs for an app, I had the special halibut over lobster risotto - to die for! My mate had the lobster roll so stuffed with lobster , he had trouble keeping it inside the roll.","rating":{"food":5,"service":3,"ambience":5,"value":4,"noise":"MODERATE","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":2,"nickname":"HeatherM","metro":{"metroId":8,"displayName":"New York City","__typename":"Metro"},"initials":"HM","isVip":null,"isLoggedInUser":false,"profileColor":"ICECREAM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-23T11:30:41Z","dinedDateTime":"2025-03-22T17:15:00-04:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[{"photoId":"75800833","type":null,"photoMetaData":{"title":null,"source":"Diner","creator":"OpenTable","timestamp":"2025-03-23T11:31:16Z","photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/75800833.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/75800833.jpg","__typename":"Photo"},"xlarge":{"url":"https://resizer.otstatic.com/v2/photos/xlarge/1/75800833.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/75800833.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/75800833.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"caption":"Overstuffed lobster roll on buttery bun and truffle parm tater tots!","showCaption":true,"__typename":"ReviewPhoto"},{"photoId":"75800841","type":null,"photoMetaData":{"title":null,"source":"Diner","creator":"OpenTable","timestamp":"2025-03-23T11:31:21Z","photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/75800841.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/75800841.jpg","__typename":"Photo"},"xlarge":{"url":"https://resizer.otstatic.com/v2/photos/xlarge/1/75800841.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/75800841.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/75800841.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"caption":"The special: halibut with corn and mango atop a bed of lobster risotto","showCaption":true,"__typename":"ReviewPhoto"},{"photoId":"75800857","type":null,"photoMetaData":{"title":null,"source":"Diner","creator":"OpenTable","timestamp":"2025-03-23T11:31:26Z","photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/75800857.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/75800857.jpg","__typename":"Photo"},"xlarge":{"url":"https://resizer.otstatic.com/v2/photos/xlarge/1/75800857.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/75800857.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/75800857.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"caption":"The halibut. Huge chunks of lobster in the risotto!","showCaption":true,"__typename":"ReviewPhoto"}],"__typename":"ReviewSearchResult"},{"reviewId":"OT-3143-2110308995-130200818633","text":"Great food as always. Jeff our server was wonderful! A very relaxing and enjoyable evening. Thank you!!","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"QUIET","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":24,"nickname":"Lucille","metro":{"metroId":8,"displayName":"New York City","__typename":"Metro"},"initials":"L","isVip":true,"isLoggedInUser":false,"profileColor":"ICECREAM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-24T18:13:16Z","dinedDateTime":"2025-03-21T18:30:00-04:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-3143-2110308834-170021090537","text":"Dishes were overpriced but you’re really just paying for the view. Was charged $200 on a $100 bill, then credited back then charged again $200 - and not once told by the waitress, only noticed when I checked my checking account the next morning. Salmon burger would have been better if it were an actual filet and not a mashed up like a crab cake, sides were small. 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Fresh Salt is more than just a restaurant; it is a place to enjoy one another’s company and experience the breathtaking views of the Long Island Sound quietly intertwined with the Connecticut River. Utilizing the chef’s simple yet high quality approach, the fresh, seasonal local ingredients of Connecticut are transformed into beautifully inspired dishes. Our Local Food Commitment allows us to work with local farmers and artisans to ensure the quality of locally grown ingredients from the sea, land and soil. These fresh ingredients and vibrant tastes of Fresh Salt are available daily for breakfast, lunch and dinner. Located right on the water means seriously fresh seafood and our menu definitely delivers. From the beloved Lobster Roll to the cherished Clam Chowder and so many more specialties, Fresh Salt dishes are guaranteed to please every palate. We offer indoor and outdoor dining, outdoor dining is based on a first come first serve basis, outdoor dining is non-reservable.
Breakfast
Mon, Fri, Sat 7:30 am–11:00 am
Sun 8:00 am–10:00 am
Brunch
Sun 10:30 am–2:00 pm
Lunch
Mon, Thu–Sun 11:30 am–4:00 pm
Dinner
Mon–Thu, Sun 4:00 pm–8:30 pm
Fri, Sat 4:00 pm–9:00 pm
We have several private function rooms including the Waterfront Gallery, Riverside Room, Fenwick Hall, and Fireside Wine Room which are available for parties of 8 or more.
Woodford reserve bourbon, Woodford cherry bitters, carpano antica formula vermouth
Connecticut Brews
New England brewing co. - Woodbridge thimble island brewing co. - Branford two roads brewery Stratford half full brewery Stamford
Fuzzy Baby Ducks IPA$8.00
Sea Hag IPA$8.00
SPR Harbormaster NEIPA$10.00
Half Full Bright Blonde Ale$8.00
Other
Bud Light$7.50
Miller Lite$7.50
Corona Extra$8.00
Michelob Ultra$7.50
Sam Adams Seasonal$8.00
Stella Artois$8.00
Guinness Draught$9.00
High Noon$8.00
Non-Alcoholic Athletic Run Wild$8.00
Non-Alcoholic Heineken$8.00
Non-Alcoholic Guinness$8.00
What 1,539 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.6
4.6 based on recent ratings
4.6Food
4.6Service
4.6Ambience
4.2Value
Noise • Moderate
Loved For
Connecticut
Seafood
Middlesex
Great for brunch
Middlesex
Most Booked
Review summary
AI-generated from verified diner reviews
Fresh Salt delights with "fantastic food" and "outstanding service" in a "beautiful setting" by the marina. Diners rave about the "delicious lobster roll" and the "tasty calamari." The atmosphere is "lovely" with "great views," making it perfect for special occasions. A must-visit for a memorable dining experience!
1,539 Reviews
C
Charles D.
New York City3 reviews
4.0
Dined 4 days ago
Overall 4
Food 5
Service 3
Ambience 5
Very good food. A little noisy, but it was a busy Saturday night. Service a little slow, but again it was a busy night. Perhaps more staff would help.
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J
Joseph
New York City6 reviews
5.0
Dined 4 days ago
Overall 5
Food 5
Service 5
Ambience 5
The ambiance and view of the marina were spectacular. We had the halibut special with lobster risotto. It was a phenomenal dish! A lot of places with beautiful views don’t always have the best food. Not Fresh Salt, The food is great. Kudos to the chef.
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T
Tracey
Connecticut2 reviews
1.0
Dined 4 days ago
Overall 1
Food 1
Service 1
Ambience 5
I enjoy Fresh Salt at least once or twice a year as it is not close proximity to my residence. I usually dine in for dinner, but was in the area and wanted to go for lunch. My friends, family and I have been going the last 10 years.
I have never had such an experience as this. The waitress struggled with understanding our dietary restrictions. We struggled to understand with her strong accent.
She had some confusion with the accommodations requested for gluten-free substitutions, but in the end, it did come out accurately, so did the dairy free request.
The oysters and clams that I ordered were not as fresh as they usually are not sure if it is because it’s early in the season, but they lacked flavor and freshness.
The chicken salad I ordered sounded wonderful described on the menu, but was lacking in flavor. The tots and chips were scrumptious.
The glass of wine was delicious, and though the description of the dessert seemed inaccurate with what I thought I was getting, overall it tasted amazing!
There was a different type of worker environment than I am used to seeing at night . They seemed very inexperienced, not overly friendly and lacked simple etiquette with asking if we were done with our food before taking it away and then having to be told, I’m sorry we are not finished. 
I will not let this one experience stop me from going back but if I find the same outcome during dinner than it may be my last.
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G
Grayz Noah
Greater Boston2 reviews
3.0
Dined 4 days ago
Overall 3
Food 3
Service 5
Ambience 5
Maria the server was very attentive eventhough the place was very busy. The mushroom/asparagus soup is very tasty
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B
Barbara VIP
London1 review
3.0
Dined 6 days ago
Overall 3
Food 5
Service 2
Ambience 3
The food was well prepared, and the atmosphere is quiet and comfortable. However, we were kept waiting for almost 15 minutes in an almost empty restaurant on a Thursday afternoon at 2 o’clock while the hostess battled on the phone incompetently with someone who had a reservation in the future. I just want to reiterate that we were waiting standing right in front of her for 15 minutes and she kept burbling on the phone. There was hardly anybody else in the restaurant and she would not let us take our seats.
Our martinis were shaken with some other ingredient – something sweet and disgusting, which polluted the taste. We have eaten here before, and these problems were creeping in, but now they’ve really taken over the institution. In addition, we had been seated for ANOTHER over 15 minutes before our water order was taken, and then waited ANOTHER 15 minutes before our bread arrived (actually, I had to get up and urge the waitress to provide the item, my third request), which then magically appeared in one minute. Therefore the whole thing was sort of spoiled. I suspect that understaffing is a problem, but I really suspect that under management is the real problem.
1 person found this helpful
HM
HeatherM
New York City2 reviews
5.0
Dined on March 22, 2025
Overall 5
Food 5
Service 3
Ambience 5
Fantastic food. They honored my request for a table by the water and brought a candle and chocolate birthday plaque for our celebratory dinner. I was thrilled that they tool the time to actually read my requests in the booking notes. Thank you!! The food was over the top good. We shared the meatballs for an app, I had the special halibut over lobster risotto - to die for! My mate had the lobster roll so stuffed with lobster , he had trouble keeping it inside the roll.
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L
Lucille VIP
New York City24 reviews
5.0
Dined on March 21, 2025
Overall 5
Food 5
Service 5
Ambience 5
Great food as always. Jeff our server was wonderful! A very relaxing and enjoyable evening. Thank you!!
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K
Kayla
Greater Boston5 reviews
3.0
Dined on March 16, 2025
Overall 3
Food 3
Service 3
Ambience 4
Dishes were overpriced but you’re really just paying for the view. Was charged $200 on a $100 bill, then credited back then charged again $200 - and not once told by the waitress, only noticed when I checked my checking account the next morning. Salmon burger would have been better if it were an actual filet and not a mashed up like a crab cake, sides were small. Wouldn’t return due to price/quality of the food.
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S
Sharon VIP
Connecticut20 reviews
4.0
Dined on March 15, 2025
Overall 4
Food 5
Service 4
Ambience 3
We were seated in the enclosed patio area, which was quite noisy. I had Caesar salad, which was excellent! One of the best I have had. I also had butter nut squash ravioli, which was tasty . Our dessert was brownie and Gelato. A little too much whipped cream and not enough brownie. Overall, a very good meal.
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H
Heather VIP
New York City5 reviews
4.0
Dined on March 14, 2025
Overall 4
Food 5
Service 5
Ambience 2
We were not told our table was on the patio. We were there for my husband’s birthday and it was unexpected. The chairs were not comfortable. Food and service were top notch
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FAQs
Fresh Salt offers takeout which you can order by calling the restaurant at (860) 388-1111.
Fresh Salt is rated 4.6 stars by 1539 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Breakfast
Mon, Fri, Sat 7:30 am–11:00 am
Sun 8:00 am–10:00 am
Brunch
Sun 10:30 am–2:00 pm
Lunch
Mon, Thu–Sun 11:30 am–4:00 pm
Dinner
Mon–Thu, Sun 4:00 pm–8:30 pm
Fri, Sat 4:00 pm–9:00 pm
We have several private function rooms including the Waterfront Gallery, Riverside Room, Fenwick Hall, and Fireside Wine Room which are available for parties of 8 or more.