Galvin at Windows

4.6

6630 Reviews

£41 and over

British

Great for scenic views
Good for special occasions
Great for fine wines

An irresistible offer to enrapture the palate and senses - welcome to Galvin at Windows, a multiple-award-winning London rooftop dining destination with breathtaking 360-degree panoramas. Savour the most gratifying highlights of seasonal gastronomy, expertly prepared by Head Chef Marc Hardiman and his trusted professional team. This exquisite London restaurant graces the highest point of London Hilton on Park Lane providing the most exquisite backdrop for fine dining and all special occasions.

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Additional information

Dining style
Fine Dining
Price
£41 and over
Cuisines
British
Hours of operation
Lunch Thu–Sat 12:00 pm–2:15 pm Dinner Tue–Sat 6:00 pm–9:30 pm
Phone number
020 7208 4021
Website
http://www.galvinatwindows.com/
Payment options
AMEX, Diners Club, Mastercard, Visa
Dress code
Smart Casual
Executive chef
Marc Hardiman
Private party facilities
Located on the 28th floor of the London Hilton on Park Lane and enjoying views across London, Galvin at Windows is the ultimate destination restaurant. The Balcony, which is located by the bay windows, makes the most of its position, offering a view across Park Lane, Hyde Park and West London.
Private party contact
Andrea Letovancova: 020 7208 4021

Location
London Hilton, 22 Park Lane, London, W1K 1BE
Neighborhood
Mayfair
Parking details
Private Lot
Public transit
<br>Green Park or Hyde Park tube station
Additional
Bar/Lounge, Full Bar, Non-Smoking, Private Room, View, Wheelchair Access

Boltardy beetroot & apple pinwheel, smoked goats cheese, walnut, oxalis£24.00
Woodland mushrooms, aerated artichoke, miso & barley stew£26.00
Orkney scallops, pink fir potatoes, vanilla & Noilly prat£36.00
Duck liver parfait, Port, honey, figs & pistachio£32.00
Pine smoked Wester Ross salmon, bergamot, crème fraiche, Baerii caviar£28.00
Slow cooked ox cheek raviolo, 5yr aged parmesan, Perigord truffle£36.00

Main Courses

Enriched yolk fettuccine, white Alba truffles£56.00
Salt baked celeriac & wild mushroom Pithivier, lovage sauce£35.00
Cornish brill, romanesco, Cumbrae oyster, coastal herbs£44.00
Label Rouge guinea fowl, slow cooked egg, chouxcroute, tarragon, penny bun£40.00
Scottish highlands venison wellington, red cabbage, chestnut, Hermitage sauce£52.00
Tornadoes of beef “Rossini”, Madeira & truffles£58.00
Côte de Boeuf, gratin dauphinois, braised shin, bone marrow crumb (To Share)£120.00
Please allow 40 minutes cooking time

Sides

£8

Pomme Purée
Bitter Leaves, Nutmeg cream
Gem Caesar

Desserts

Apple Tarte Tatin, Calvados Caramel, Tahitian Vanilla Ice Cream£15.00
Sicilian lemon cream, raspberries, meringue£15.00
Comice pear, Frangipane, caramel and Eau-de-vei£15.00
Black currant soufflé, crème de cassis, cheesecake ice cream£16.00
After Eight” Valrhona chocolate & mint£16.00
Victoria sponge, Framboise jelly, Vanilla mousse£16.00
Selection of Seasonal Cheeses by Maître Affineur 'Buchanans'
Our cheeses are made with unpasteurized milk
- 3 Cheeses£18.00
- 5 Cheeses£24.00

Additional information

This is a sample menu only, and subject to change. All produce is prepared in an area where allergens are present. For those with allergies, intolerances and special dietary requirements who may wish to know about the ingredients used, please ask a member of the Management Team. Price includes VAT; a discretionary service charge of 15% will be added to your bill.

What 6,630 people are saying

Overall ratings and reviews

4.6

4.6 based on recent ratings

4.4Food
4.7Service
4.6Ambience
4.1Value

Noise • Energetic

6,749 Reviews

OT
OpenTable Diner
London
2 reviews
5.0
2 reviews
Dined on March 2, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Galvin offers everything we want from a fine dining experience! We first dined at Galvin in 2017 and are there at least twice a year, I can honestly say the food gets better every visit! The staff are polite and attentive, and the Head Sommelier Rudina is just amazing. She makes beautiful recommendations based on your budget. She is super friendly too, a wonderful person.
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DP
DPsoutings
London
125 reviews
vip
4.0
125 reviews
Dined on February 28, 2024
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 3
A lunch time outing. We opted for the set menu....couldn't fault the food or service. I had the Eggs Arnold Bennett, my guests the soup of the day. we all had the hake fish for the main course. Beautifully presented, Sauces and final touches made it a very special lunch. As did our waiter, Thomas, couldn't ask for any body better. As for the place... a wine list to die for... the bottle I chose, a red Burgundy, cost more than our three set lunches...wonderfully served by a top notch sommelier. Oh and I almost forget...the view up there on the 28th floor !! Spectacular.
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OT
OpenTable Diner
San Francisco
2 reviews
5.0
2 reviews
Dined on February 20, 2024
1. Overall 5
2. Food 4
3. Service 5
4. Ambience 5
The service and views were amazing. We had the 3 course lunch prefix menu. My only complaint would be that the omelette was overly salted and buttered — very overpowering to start the meal. The main course and dessert quickly rendered my thoughts. Lemon meringue was one of the best I’ve tasted.
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D
Derek
London
1 review
5.0
1 review
Dined on February 4, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Perfect way to celebrate two birthdays. Staff, food and view all amazing.
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JJ
JoJo
Greater Boston
11 reviews
5.0
11 reviews
Dined on December 15, 2023
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Went there when I was visiting the city and grabbed lunch with my partner for my birthday. We had a great time! Highly recommended if you are in the area for a visit!
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PP
ParagP
London
4 reviews
5.0
4 reviews
Dined on November 19, 2023
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great view, great food, great service! Will be revisiting again for sure.
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B
Biscuits
London
2 reviews
5.0
2 reviews
Dined on November 12, 2023
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Went for the set menu on Sunday. Food was really delicious and we got a table with a view. Great service. No complaints.
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LM
LucoMarquet
London
3 reviews
3.0
3 reviews
Dined on October 27, 2023
1. Overall 3
2. Food 2
3. Service 4
4. Ambience 3
Very good service and elegant restaurant. Food was really disappointing. We took the truffle menu. Starters was lacking of flavours and fish too cooked. Ravioli pasta was too thick. Very good venison.
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J
Jenner
London
6 reviews
5.0
6 reviews
Dined on October 12, 2023
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The service, food and ambience were outstanding. The one thing I would push back on would be the price. I believe the cost of the meal was overpriced. The restaurant lost its michelin star fur a reason. But, I would find at Windows again and tell my friends about the experience.
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MB
MarkusB
London
4 reviews
3.0
4 reviews
Dined on October 12, 2023
1. Overall 3
2. Food 3
3. Service 3
4. Ambience 4
Obviously the views were excellent! That said, the food was just good. Nothing particularly amazing. Service was decent, accommodating. I did not like the colloquial language…
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FAQs

Galvin at Windows is rated 4.6 stars by 6630 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Permanently Closed

This restaurant is permanently closed.

London Hilton, 22 Park Lane, London, W1K 1BE

Additional information

Neighborhood
Mayfair
Hours of operation
Lunch Thu–Sat 12:00 pm–2:15 pm Dinner Tue–Sat 6:00 pm–9:30 pm
Price
£41 and over
Cuisines
British
Dining style
Fine Dining
Dress code
Smart Casual
Parking details
Private Lot
Public transit
Green Park or Hyde Park tube station
Payment options
AMEX, Diners Club, Mastercard, Visa
Executive chef
Marc Hardiman
Additional
Bar/Lounge, Full Bar, Non-Smoking, Private Room, View, Wheelchair Access

Website
http://www.galvinatwindows.com/
Phone number
020 7208 4021
Private party facilities
Located on the 28th floor of the London Hilton on Park Lane and enjoying views across London, Galvin at Windows is the ultimate destination restaurant. The Balcony, which is located by the bay windows, makes the most of its position, offering a view across Park Lane, Hyde Park and West London.
Private party contact
Andrea Letovancova: 020 7208 4021

Galvin at Windows

Permanently Closed

There’s more to explore

Additional information

Sturia Caviar

Baerii Classic£115.00

Oscietra, Acipenser Geuldenstaedtii£145.00

Starters

Boltardy beetroot & apple pinwheel, smoked goats cheese, walnut, oxalis£24.00

Woodland mushrooms, aerated artichoke, miso & barley stew£26.00

Orkney scallops, pink fir potatoes, vanilla & Noilly prat£36.00

Duck liver parfait, Port, honey, figs & pistachio£32.00

Pine smoked Wester Ross salmon, bergamot, crème fraiche, Baerii caviar£28.00

Slow cooked ox cheek raviolo, 5yr aged parmesan, Perigord truffle£36.00

Main Courses

Enriched yolk fettuccine, white Alba truffles£56.00

Salt baked celeriac & wild mushroom Pithivier, lovage sauce£35.00

Cornish brill, romanesco, Cumbrae oyster, coastal herbs£44.00

Label Rouge guinea fowl, slow cooked egg, chouxcroute, tarragon, penny bun£40.00

Scottish highlands venison wellington, red cabbage, chestnut, Hermitage sauce£52.00

Tornadoes of beef “Rossini”, Madeira & truffles£58.00

Côte de Boeuf, gratin dauphinois, braised shin, bone marrow crumb (To Share)£120.00

Sides

Pomme Purée

Bitter Leaves, Nutmeg cream

Gem Caesar

Desserts

Apple Tarte Tatin, Calvados Caramel, Tahitian Vanilla Ice Cream£15.00

Sicilian lemon cream, raspberries, meringue£15.00

Comice pear, Frangipane, caramel and Eau-de-vei£15.00

Black currant soufflé, crème de cassis, cheesecake ice cream£16.00

After Eight” Valrhona chocolate & mint£16.00

Victoria sponge, Framboise jelly, Vanilla mousse£16.00

Selection of Seasonal Cheeses by Maître Affineur 'Buchanans'

Additional information

Overall ratings and reviews

FAQs

How is Galvin at Windows restaurant rated?

Is Galvin at Windows currently accepting reservations?

Permanently Closed

Additional information