Jonathan's Ristorante - Huntington Village

Review summary

1. H

   Holly

   VIP

   New York City

   27 reviews

   5.0

   27 reviews

   Dined today

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Everything we ordered was outstanding! Sauteed artichokes, burrata, tuna tartare all excellent choices. Our waitress Gabriella was so sweet and attentive. Highly recommend this restaurant!
   

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2. T

   Timothy

   New York State

   10 reviews

   5.0

   10 reviews

   Dined 1 day ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Our favorite restaurant! Been going since it opened in 94. Love it.
   

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3. M

   Martin

   New York City

   17 reviews

   5.0

   17 reviews

   Dined 1 day ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   My wife and I went to Jonathan's for a Valentine's Day dinner. The restaurant was packed but we were seated at the exact time of our reservation. I am mobility challenged as I recover from a fracture and the staff is sensitive to my issue. We shared the appetizers of oysters and tuna tartare, both really good. We had a delicious Valentine's Day cocktail based on Gin. My wife had the Branzino and I had the Stuffed Orata. The Orata was superbly deboned. Both entries were great. We shared a very unusual but quite delicious dessert of gelato and fruit and Balsamic Vinegar. It was a true finishing touch to a wonderful meal.While the cost was not small, it was worth everypenny
   

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4. G

   George

   New York City

   1 review

   5.0

   1 review

   Dined 2 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   The fillet mignon was fabulous! So was the dark pasta with the red sauce and shrimp.
   

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5. G

   Geri

   Key West

   7 reviews

   5.0

   7 reviews

   Dined 2 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   You will definitely not go wrong when you go to dinner at Johnathan's Restaurant in Huntington Village. My husband and I went there for Valentine's Day and had a wonderful night! The server we had treated us with kindness and had such great knowledge of the menu. The dish that she recommended to me was spot on! The Pork Chop was so delicious... I cannot wait to return so that I could order it again! We will definitely return there and will be proud to recommend Johnathan's to our family and friends!
   

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6. C

   Cindy

   VIP

   Baltimore

   13 reviews

   5.0

   13 reviews

   Dined 3 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   My wife and I enjoyed the pre-Valentine’s Day four course dinner with paired wine. We each had a different appetizer first course and second course. The food was outstanding in all respects. Our three favorites were the tuna tatare, mushroom and scallop risotto, and venison chop. Tito is a fabulous chef and Alex is a fantastic host. Highly recommend for any special night out.
   

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7. L

   Linda

   New York City

   3 reviews

   5.0

   3 reviews

   Dined on February 8, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Staff are super well-trained, always pleasant, they don’t rush you. Food is great. It gets quite noisy (but tolerable) when full. I just don’t understand why a salad would be $15+ , seriously? Most of the entrees are priced by today’s standards, that is to say, high but worth it. They had cacio e pepe on the menu, which I love but was embarrassed to order because friends were treating us to dinner. The price was about $30; it literally costs about $3 to make this meatless dish at home. That was disappointing.
   

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8. L

   Lisa

   VIP

   New York City

   96 reviews

   4.0

   96 reviews

   Dined on February 1, 2025

   1. Overall 4
   2. Food 5
   3. Service 5
   4. Ambience 3

   Always a consistently great meal at Jonathan's. Angel, our waiter, informed us he was new to the restaurant early on and he did a wonderful job being so new. The food is always outstanding and this evening was no different. We started with the baby artichoke appetizer (one of my absolute favorites!) and arugula salad and then we ordered pappardelle Bolognese which was fantastic and salmon, also very good. Again, always a great meal here and a favorite local spot for many years. My only complaint was the noise level. The place was packed at 6:30 and very loud but it certainly won't stop us from coming back!
   

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9. L

   Linda

   VIP

   New York City

   106 reviews

   5.0

   106 reviews

   Dined on February 1, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We had a wonderful experience. Chef put the polenta and mushroom dish on the menu tonight. It’s my absolute favorite dish and I appreciate his doing this. My husband loves the pork chop entree as well. A thick cut that is prepared expertly. We had an excellent server as well which contributes to a lovely dinner.
   

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10. m

    maureen

    New York City

    7 reviews

    5.0

    7 reviews

    Dined on February 1, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    Excellent food and drinks! Sat at the bar and it was great!
    

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