Restaurants near High Museum

My wife and I went to South City Kitchen Midtown for the first time. Had a wonderful experience. Food was hot and delicious. Crab cake and fried green tomatoes were awesome. Service was outstanding, all of the staff were friendly and attentive. We both would recommend that everyone check out South City Kitchen Midtown!!! You will not be disappointed.

The food was fine. Nothing special. The steak was more Costco quality than butcher quality. The grilled chicken on top of the salad was okay. Didn't sound feel like they used the highest end chicken. The prices are reasonable in today's market. The fish and chips were pretty good. I think they could have used a little less breading, but I think that was the best dish in the group that we got.

This was my last day coming to Atlanta and I’m so glad I chose this restaurant to end the night with I ordered the farm house burger. It was so good from a rate from 1-15 I would say it’s a 11. I say that because I put fried hard egg on it. Now I have to come back and try again and more . The service was really good. I will comeback.

Always a pleasure to eat at Rumi’s but they seem to charge for every little thing you ask for, toppings or sauce is always an extra charge, EHY????

Serena Pastifico is a gem of an Italian restaurant that delivers an unforgettable dining experience. From the moment we walked in, the service was impeccable. The staff was attentive yet unobtrusive, ensuring that every detail of our evening was seamless. They made us feel like honored guests without being overbearing—exactly what excellent service should be. The star of the evening, however, was undoubtedly the food. While everything we ordered was beautifully prepared and bursting with flavor, the Crab Ravioli deserves special mention. This dish was a masterpiece: delicate pasta filled with a creamy blend of spinach, ricotta, and fresh herbs, paired with tender lump crab. The brown butter sauce was luxurious, perfectly balanced by the nuttiness of the almond picada and the sharpness of the parmesan, a citrus zest and fresh herbs. Every bite was a revelation, combining richness and freshness in equal measure.