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The default order for search results reflects a number of factors, including table availability, restaurant location, search criteria, and restaurant reviews and ratings. In addition, payment made by a restaurant to OpenTable is also a factor for the relative ordering of restaurants.
Alchemy is a fine dining restaurant specializing in Prime Steak & the freshest and best local seafood and oysters. Alchemy focuses on farm-to-table and working with local fisherman, farmers and producers in the Puget Sound. Top Notch wine list and superb cocktails along with an award winning chef, owner and author. Vegetarian -Vegan-Gluten Free menu available. Reservations are recommended.
The Captain Whidbey’s beautiful waterfront setting, edible gardens and Penn Cove view, provided all guests with a memorable experience. Focusing on ingredients grown locally on Whidbey Island, as well as produce, flowers and herbs harvested from the Captain Whidbey gardens, our culinary focus is on Northwest comfort foods.
The Pink Door is an independently owned (never cloned, never genetically modified) restaurant that has been quietly dedicated to fresh & local Italian food since 1981. Its seafood & produce driven menu has been the central theme throughout its wildly popular domain in Seattle's Pike Place Market.
Inspired by the Jamestown S’Klallam tribe’s immemorial connection to our local waterways and the bounty they provide, The House of Seven Brothers will feature locally-sourced seafood, produce, and protein from fisherman, farmers, and ranchers across the Olympic Peninsula. Serving fresh local seafood—some of which coming straight out of Sequim Bay—high-quality beef, and contemporary dishes prepared with our own unique twist. The House of Seven Brothers is inspired by a traditional Clallam story and is the next step in our continual effort to building the future while restoring the past.
Treat your senses to a delicious meal at the Fireside. Savor the bounty of the local farms, artisan meats and cheese, and celebrate the best the Pacific Northwest has to offer. Located on the shores of Ludlow Bay and overflowing with Pacific Northwest warmth, The Fireside Restaurant is an ideal setting for farm-to-table, locally-sourced food. The dinner menu changes daily to reflect the best our region has to offer with local, in-season ingredients. The Fireside is open for lunch and dinner and provides a happy hour daily. Brunch is available in the restaurant on Saturdays and Sundays, and breakfast is provided for hotel guests daily. The Fireside has garnered recognition for its wine program, winning the Wine Spectator ‘Best of Award of Excellence’ every year since 2011, as well being highlighted by the Washington State Wine Commission, Touring & Tasting Pacific Northwest Magazine, TripAdvisor, and it has been a Grand Award winner at the Washington State Wine Awards.
Nourish Sequim is a farm-to-table restaurant in Sequim, Washington, celebrated for its fresh, seasonal ingredients and commitment to sustainability. The menu changes frequently, featuring a variety of dishes made with local, organic produce. With a dedicated gluten-free kitchen, it’s an excellent choice for those with dietary restrictions.
Housed in a charming red barn surrounded by lavender and flowers, Nourish Sequim offers a cozy atmosphere with friendly, knowledgeable staff. It’s the perfect spot to enjoy a healthy meal with friends and family.
What makes Nourish Sequim special includes its focus on fresh, seasonal ingredients sourced from local farmers, ensuring flavorful dishes. The restaurant is dedicated to sustainable practices, composting food waste and using energy-efficient appliances. With a gluten-free kitchen, diners with celiac disease or gluten sensitivity can enjoy a safe and delicious meal.
Cypress Lounge & Wine Bar, located in the Westin Bellevue, offers a unique dining experience for those who appreciate elegance. With floor-to-ceiling windows, a cozy fireplace, and a welcoming outdoor patio, the atmosphere is both sophisticated and inviting.
Start your day with a delicious breakfast buffet featuring fresh, locally sourced ingredients. Later, enjoy an à la carte menu that highlights the best flavors of the Pacific Northwest, complemented by over 50 hand-selected wines by the glass.
Whether you're planning a romantic dinner, a fun gathering with friends, or a peaceful retreat, Cypress Lounge & Wine Bar is the ideal setting. Live music and happy hour specials add to the allure, making it a must-visit for connoisseurs of fine dining.
Escape the ordinary and immerse yourself in the culinary delights of Cypress Lounge & Wine Bar, where attentive service and exquisite cuisine await.
We cordially invite you to be a part of our farm and family for a day and join us as we tour you around our homestead and outdoor kitchen, located on 5+ acres in the PNW. Cook with chefs Z&M: We will show you what it takes for food to get from a farm to your table. All Proceeds benefit The Why Not Us Foundation and its “Our Backyard” and “No Empty Table” projects. Taste our local wine & beer selections from some of the best breweries, cideries & wineries Washington has to offer. Enjoy nothing but local organic foods, most of which is grown right here on the land in which you will sit and eat on. Learn about our garden/farming practices and see how they can be used in your own home gardening life.
210 Brewing CO was the first tribal-owned brewery in the state of Washington and features an innovative variety of handcrafted, award-winning beers on tap. With an ever-evolving selection of both beer and dining options, you’re sure to find something you’ll love! Try our sensationally prepared pizza, burgers, salads, and more.
It was our 30th anniversary and everyone was so nice and made us feel special. I had an amazing cocktail pre dinner. The meal was excellent, tasty and done just right. It was a great experience.