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Restaurants near Les Invalides

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251 restaurants available nearby

A photo of Maison Noubar restaurant
4.8
Exceptional(8)
Price: Expensive
• Lebanese • Saint-Germain-des-Prés
Explore the delights of Lebanese & Armenian cuisine just 2 steps from the National Assembly and Invalides, in the hearth of Paris. In elegant, refined surroundings, let yourself be seduced by our fine cuisine, prepared with passion and precision by our experienced chefs. At Maison Noubar, every dish is an invitation to travel, an exploration of the unique tastes and textures of two ancestral gastronomic cultures. Our dishes, prepared with fresh, top-quality ingredients, reflect the perfect harmony between tradition and modernity.
A photo of Le Basilic restaurant
3.9
Excellent(47)
Price: Very Expensive
• French • Saint-Germain-des-Prés
Booked 2 times today
Come and visit our authentic Art Deco bistro whose beautiful woodwork and lighting pieces from the 1930s will give you a taste of the charming Parisian atmosphere. Le Basilic offers traditional French cuisine of quality with a card that comes in the colors of the four seasons of the year.
A photo of Le Bistrot d'Eléonore et Maxence restaurant
4.1
Excellent(6)
Price: Moderate
• French • Champ de Mars
Eleonore et Maxence devient un refuge idéal pour des afterworks animés, des workspaces productifs, et des verres entre amis ou collègues. Que ce soit pour déguster un vin d'exception ou savourer une spécialité culinaire française, chaque visite promet une expérience décontractée dans une atmosphère où la tradition et la modernité se marient harmonieusement.
A photo of Penati al Baretto restaurant
4.7
Exceptional(1)
Price: Expensive
• Italian • Tour Eiffel - Pont de l'Alma
Welcome to Penati al Baretto, This gastronomic Italian restaurant with its warm and contemporary dining room, a very pleasant terrace with a view of the Invalides... a wine list of more than 350 references and of course the exceptional cuisine of chef Alberico Penati!The products, sourced from the best Italian and French suppliers, delight gourmets, its remarkable fish carpaccio, its seafood antipasti, famous pasta like these fresh green tagliatelle with pheasant ragout and white Alba truffle or even the excellent classic Italian desserts, like its homemade Piedmont hazelnut ice cream.The remarkable chef Alberico Penati honed his talent with the renowned chef Angelo Paracucchi at the Carpaccio du Royal Monceau in Paris. Its cuisine, inspired by the great Italian gourmet regions, quickly won over the capital and even the Michelin Guide, which awarded it a michelin star only six months after opening.Considered the best Italian restaurant for Gastronomy in Paris.
A photo of Le George - Four Seasons Hôtel George V restaurant
4.7
Exceptional(328)
Price: Very Expensive
• Bar / Lounge / Bottle Service • Champs-Élysées
Booked 33 times today
The George, a Michelin-starred establishment, offers a friendly and sharing gastronomic experience orchestrated by the indispensable chef Simone Zanoni. A journey between the French Riviera and Italy, in a chic and trendy setting. In his refined creations inspired by traditional Mediterranean cuisine, Simone blends his inherent sense of product with his transalpine culture and his taste for bold flavors. Alongside him, Italy's best sommelier Francesco Cosci oversees a menu rich with over 1000 references of Italian bottles, the largest collection in France. At Le George, the Michelin-starred cuisine is accompanied by a strong commitment: offer a unique eco-responsible and virtuous experience to guests. Vegetables from the restaurant's garden that adorn the plates, mushrooms harvested from coffee grounds and cooked... initiatives aimed at sensitizing guests to the heartfelt cause championed by the chef and his team.
A photo of Market by Jean-Georges restaurant
4.6
Exceptional(961)
Price: Expensive
• French • Faubourg-du-Roule
Booked 12 times today
Welcome to Market Restaurant, we look forward to serving you. We are a fashionable restaurant offering, Asian-French cuisine located on avenue Matignon, near the Champs-Elysées. Market was decorated by Christian Liaigre, with simple materials, including marble, wood, and leather. Chef Jean-Georges delivers inventive dishes unsing fresh market produce and original combinations of spices and seasonings.
A photo of Inavoué restaurant
4.5
Awesome(140)
Price: Moderate
• French • Place-Vendôme
Booked 8 times today
"Au cœur de Paris, place du Marché-Saint-Honoré, il existe un lieu romantique et secret, au bout de l'impasse, à l'abri des regards et de l'agitation constante. La carte est imaginée à base de produits de saison, cuisinés 100 % maison et en provenance de France et du monde entier."
A photo of Vendémiaire restaurant
4.6
Exceptional(22)
Price: Expensive
• French • Tour Eiffel - Pont de l'Alma
Booked 6 times today
Your new table in the heart of the 7th arrondissement, between Invalides and the Eiffel Tower, between tradition and creation, because Paris is a party, because cooking is life. Camille, Santiago, Vendémaire and their entire team invite you to meet around their marble counter, in their warm room, to taste seasonal dishes, prepared with attention to detail and a shared passion for the French art of entertaining. At the foot of the dome of the Invalides, a few steps from the emperor's tomb, we dream of being heirs of Antonin Carême, aspiring to live up to the leading chef in France.
A photo of Le Grand Café Fauchon restaurant
4.4
Awesome(32)
Price: Very Expensive
• French • Madeleine
Booked 5 times today
The Grand Café Fauchon is the promise of a gourmet, sensory experience, a blend of tradition and innovation. A chic, modern living space with a 200m2 terrace overlooking the Eglise de la Madeleine, it offers the very best in French gastronomy, with continuous service from breakfast to dinner, including the unmissable “Glam'Hours”. Chef Baptiste Limouzin is passionate about sublimating the richness of the Maison FAUCHON's emblematic and historic creations, which for him represent an infinite source of creation, with new and explosive associations and combinations of flavors to create emotions. The "à la carte" selection and the FAUCHON lunch menu, which naturally evolve with the seasons, unveil creations that reinforces the Maison's new ambitions towards a cuisine of sharing and conviviality, gourmet and refined, that dares to be different. Three keywords: creativity, generosity and... pleasure!
A photo of Le Cinq - Four Seasons Hôtel George V restaurant
4.9
Exceptional(86)
Price: Very Expensive
• French • Champs-Élysées
Booked 18 times today
Le Cinq unveils itself behind two majestic wrought-iron doors. In this room with a classic Franco-English style, where excellence serves emotion, chef Christian Le Squer shapes a cuisine of products, modern, elegant, and constantly evolving. A distinguished culinary composition of the highest accolade, as Le Cinq has been awarded 3 Michelin stars since 2016. Centered around seasonal ingredients sourced from small producers, the menu reflects the chef's Breton roots and Parisian inspirations. Among his signature dishes, Breton langoustines, gratinated onion soup, or line-caught sea bass with buttermilk from my childhood are must-tries. An explosion of tastes and flavors. By his side, his accomplice Eric Beaumard, the iconic Restaurant Director and vice-world's best Sommelier, orchestrates high-flying service and supervises the cellar with 50,000 bottles that has made Le Cinq's worldwide reputation.

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