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Restaurants near Two-Bedroom Apartment - 10th Avenue

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40 restaurants available nearby

A photo of The Marshal restaurant
4.7
Exceptional(650)
Price: Expensive
• Farm-to-table • Hell's Kitchen
Booked 16 times today
The Marshal is an intimate neighborhood gem. Sustainability is paramount to us. Chef Charlie focuses on wood fired cuisine featuring seasonal ingredients from local farmers, wineries & distilleries. The Marshal serves brunch on the weekends, dinner every day of the week & lunch on all weekdays, featuring both indoor & outdoor seating.The menus change frequently, depending on seasonal items that are available. Come enjoy our goat cheese & herb stuffed chicken breast, wood-oven braised local short ribs, sustainably caught cod in a lemongrass coulis, or our variety of seasonal wood fired pizzas baked in our 800 degree wood fired oven.The Marshal features a full bar with an extensive cocktail, liquor and wine list.The Marshal is only blocks from Times Square, within walking distance of all major Broadway theaters, the Intrepid, Manhattan Cruise Terminal, and all major Times Square hotels. You'll find us written up in the NY Times, Wall Street Journal, and many others.
A photo of Lillie's Times Square restaurant
4.7
Exceptional(1689)
Price: Expensive
• American • Hell's Kitchen
Booked 1 time today
An Irish-Victorian Bar and Restaurant, just steps from Times Square and numerous Broadway plays. The interior has a distinctly late 19th century feel with wooden furnishings brought from Belfast, Ireland.Serving a wide range of domestic and international beers (30 on tap and 30 bottled). A great selection of whiskeys and wines, including some excellent wine from the Langtry Winery in California where Lillie herself owned and lived for a time.The food is traditional Pub Fare, including soups, salads, stews, fish and steaks. Lillie's serves food from 11am - 2am. The Irish Breakfast is served all day. Brunch is served on the weekends from 10am to 4pm.
A photo of Senza Gluten By Jemiko restaurant
4.7
Exceptional(482)
Price: Expensive
• Italian • Hell's Kitchen
Booked 14 times today
Senza Gluten by Jemiko, a 100% Gluten Free Italian Restaurant in Hell’s Kitchen 626 10th Avenue, New York, NY 10036 ) Chef/Founder, Jemiko L. Solo is warmly welcoming you to Hell's Kitchen. After opening their doors in 2018 at Cafe and Bakery in Greenwich Village, it was time to introduce people to another heaven in the heart of Hell’s Kitchen, a place where everyone can enjoy Gluten-Free dishes without any worries which have always been his priority. His place has become “a must place to visit” not only for celiacs but everyone else all around the world.Walking distance from The Center of the Universe - Times Square and dazzling through all the theaters. The restaurant offers: Indoor and Outdoor Dining, a Hidden Garden, and a Full Bar Senza Gluten By Jemiko Restaurant became the Open Table’s Diners’ Choice Winner in 2023.Chef/Founder - Jemikon L Solo
A photo of Amarone restaurant
4.6
Exceptional(1289)
Price: Expensive
• Italian • Hell's Kitchen
Booked 42 times today
Amarone’s Scarlatto homey indoor-outdoor trattoria on the edge of the theater district on 9th Avenue between 47th and 48th offers amazing eats that reflect the owners’ Italian background. Amarone Scarlatto stands out as one of New York’s best values in Hell’s Kitchen and surpasses even the highest expectations. Amarone has taken the expression “make your customers feel at home” to the next level. Sometimes it is hard to leave.
A photo of Mari restaurant
4.8
Exceptional(53)
Price: Very Expensive
• Contemporary Korean • Hell's Kitchen
Booked 13 times today
Sungchul Shim, chef and owner of the Michelin star restaurant Kochi opens his second Michelin star restaurant Mari in Hell's Kitchen. At Mari (roll in Korean), Sung offers a tasting menu of street-food inspired Korean hand rolls, complemented by an extensive wine list and a selection of Korean spirits like soju and chungju.Mari is offering a $145 per person seasonal tasting menu (along with a beverage pairing for $110) that explores the many facets of Korean cuisine through small plates and inventive hand rolls.Due to the nature of our tasting menu, we are unable to accommodate vegetarian/vegan diets, gluten-free diets (if soy is not okay to consume), rice-free diets, allergies to fish, allium, sesame seeds/oil, and aversion to raw seafood. If you have any questions regarding food restrictions, please contact us before making a reservation. *Reservations are available 30 days in advance and released at midnight daily.
A photo of Westville Hell's Kitchen restaurant
4.7
Exceptional(370)
Price: Moderate
• American • Hell's Kitchen
Booked 15 times today
Westville is a warm and relaxed neighborhood go-to for simple, delicious food.
A photo of Lattanzi restaurant
4.6
Exceptional(6068)
Price: Very Expensive
• Italian • Theater District
Booked 19 times today
Now in its 37th year, this unique Italian Restaurant is a classic on the famed Theater Row. Renowned for its Roman style specialties including fried artichokes, gracious service and welcoming Pre-Theater and Post Theater Dinner crowds for a more relaxed and timeless meal. Since 1984, family-owned Lattanzi has been recognized as being one of New York's best and most authentic Italian Cuisine.
A photo of A SIDE / B SIDE Pizza Pasta Bar - Hell’s Kitchen restaurant
4.7
Exceptional(49)
Price: Expensive
• Italian • Hell's Kitchen
Booked 14 times today
Indulge in an authentic taste of Italy at Hell's Kitchen Restaurant in the heart of Hell's Kitchen. Savor our bespoke cocktails, daily-made fresh pasta, and artisanal pizzas alongside seasonal greens. Crafted with passion and precision, our dishes feature quality ingredients and fresh-squeezed juices in our cocktails. Whether it's a cozy dinner or a large party, join us for a culinary journey like no other. Buon appetito!
A photo of Anejo Restaurant restaurant
4.7
Exceptional(482)
Price: Expensive
• Mexican • Hell's Kitchen
Booked 11 times today
Born out of a love for the neighborhood, Mexican food and agave spirits, Añejo was launched in Hell’s Kitchen in early 2012. Here you’ll find what is quite possibly the most eclectic selections of tequilas, mezcals, and Mexican distillations this side of the Hudson. An assortment that perfectly complements each and every dish on the inspired menu. All served in a warm, inviting, authentically artistic environment.Come for a drink.Come for what’s cooking.Come experience Añejo.Original takes on traditional tastes.
A photo of Kochi restaurant
4.9
Exceptional(69)
Price: Very Expensive
• Korean • Hell's Kitchen
Booked 8 times today
Sungchul Shim, formerly of Per Se and most recently Neta, opens his first solo project Kochi in Hell’s KitchenKOCHI - Korean for ‘skewer’- a tasting menu of skewered dishes as well as menu items inspired by traditional Korean cuisine that’s built around seasonality and balance. We are proud to present this menu as an homage to traditional Korean flavors elevated by the hand of gastronomic technique. Incorporating the freshest local ingredients daily, this is our exquisite interpretation of Korean cuisine.[PLEASE NOTE] We are not able to accommodate vegan, vegetarian with gluten-free and celiac diets as well as any allergies or aversions to allium, sesame (even if sesame oil is consumable), soy, gluten, and alcohol. We are able to accommodate vegetarians, aversions to red meat, shellfish, seafood, dairy, nut, gluten (if soy and soy sauce is consumable) and alcohol (if cooked alcohol is consumable) with at least a day of notice in advance.

Dining near Two-Bedroom Apartment - 10th Avenue at a glance

Updated on

See what locals rave about

From verified diners like you
From verified diners like you
  • Trish
    New York City •1 review
    5.0
    Dined 1 day ago
    We spent Thanksgiving holiday here. We had 4 young kids and they were taken care of with such care. The food was outstanding and so creative! The place is stunning and colorful. It was a memorable holiday for everyone.
    More info
    Bad RomanPrice: Expensive• Italian• Upper West Side
    4.5
  • Craigvip
    New York City •18 reviews
    5.0
    Dined 1 day ago
    I’ve been visiting Becco for ~15 years when in Manhattan. The experiences have been consistently excellent. This year’s thanksgiving dinner was wonderful. Great wine, antipasto, three tasty pastas, braised short ribs that melted in my mouth, and a dessert sampler tray. I’ve never been offered cocoa pasta stuffed with squash. It was creamy and without a hint of chocolate—despite the ingredients. Another fun Becco experience. Thanks Lydia and staff!
    More info
    BeccoPrice: Expensive• Italian• Theater District
    4.5
  • Gregorio
    New York City •1 review
    5.0
    Dined 1 day ago
    An Exceptional Evening at La Grande Boucherie Dining at La Grande Boucherie was nothing short of spectacular. The combination of impeccable food, a refined atmosphere, and excellent service made for an unforgettable evening. The Food I opted for their ribeye steak, and it was, without a doubt, one of the finest cuts of beef I’ve ever had. Cooked to a perfect medium rare, the steak had a beautifully caramelized crust that locked in all the rich, robust flavors. Every bite was tender, juicy, and seasoned to perfection. Paired with the ribeye were their smashed potatoes, a simple yet elevated side that brought the meal together. Creamy and buttery with a hint of garlic, they were the perfect complement to the richness of the steak. The portion size was generous, and the presentation was elegant yet inviting. The Beers To accompany my meal, I chose a couple of IPA beers from their thoughtfully curated drink menu. The first was a bold, hoppy West Coast IPA with citrus and pine undertones that paired beautifully with the richness of the ribeye. The second was a hazy New England IPA, bursting with tropical fruit flavors, which provided a refreshing contrast to the hearty meal. Both beers were served perfectly chilled, enhancing their flavor profiles and making them an ideal match for the steak. The Atmosphere and Service La Grande Boucherie’s ambiance is something to behold. The stunning décor, with its grand Parisian brasserie-inspired design, added a layer of sophistication to the evening. Despite the upscale vibe, the atmosphere remained welcoming and warm. The service was equally remarkable. My server was attentive, knowledgeable, and enthusiastic about helping me pair the perfect beer with my meal. Their genuine passion for the menu and dedication to making my experience memorable was evident throughout. I want to thank Omar and Regina for their Amazing treat I’m already looking forward to my next visit!
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    La Grande BoucheriePrice: Very Expensive• French• Midtown West
    4.6
  • Nicole
    New York City •1 review
    5.0
    Dined 3 days ago
    I recently had the pleasure of dining at Carmine's on 44th with a large party, and I must say, the service was exceptional from start to finish! The hostess made us feel welcome from the moment we arrived, and the attentive service continued throughout the evening. I spoke with the manager, who went above and beyond to accommodate our needs, ensuring we had everything we needed for a great experience. The food was delicious, and the atmosphere was perfect for our gathering. I highly recommend Carmine's on 44th for its fantastic food and outstanding service!
    More info
    Carmine's - 44th Street - NYCPrice: Moderate• Italian• Theater District
    4.6
  • Sethvip
    California Central Coast •15 reviews
    5.0
    Dined on Nov 19, 2024
    This is truly one of my favorite places in all of New York. The service, food, and atmosphere exceed all expectations and most importantly, it is my mother’s favorite place to go to so the amount of wins here is enormous. It’s truly a special place.
    More info
    Il MelogranoPrice: Moderate• Italian• Hell's Kitchen
    4.8
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