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Restaurants near One Bedroom Apartment - 2nd Avenue

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30 restaurants available nearby

A photo of Gjelina - New York restaurant
4.6
Exceptional(55)
Price: Expensive
• Farm-to-table • East Village
Booked 207 times today
Gjelina is a restaurant that serves locally-sourced, produce-forward food with menus guided by conversations and long-standing relationships with farmers, local ranchers, fishermen, and co-ops. Our first location Gjelina LA in Venice Beach opened in 2008 becoming a staple in the local community. We are currently open for breakfast, lunch, brunch, and dinner services.
A photo of Bar Primi Bowery restaurant
4.6
Exceptional(1438)
Price: Moderate
• Italian • Lower East Side
Booked 23 times today
Bar Primi is a corner pasta shop devoted to ‘primi piatti,’ the pasta course. What began as an idea for a small space in New York's East Village has since become an essential in chef and co-owner Andrew Carmellini's range: fresh pasta traditionally prepared and cooked to order. At Bar Primi, the main course is Primi Piatti. We use a variety of non-GMO semolina and specialty ‘00’ flours, organic eggs and handed-down techniques to create our menu of Traditional and Seasonal pasta dishes. We make more than a dozen different shapes and styles daily. This includes lumache and rigatoni from our imported extruder or ravioli and mezzalune cut and filled by hand. Family recipes and secrets are traded between Carmellini and Brooklyn-born chef-partner Salvatore Lamboglia who also offers a daily meat or seafood special in addition to a selection of shareable Piccolini and Antipasti, artisanal cheese, salumi and simple home-style desserts.
A photo of Lil' Frankie's restaurant
4.6
Exceptional(818)
Price: Moderate
• Italian • East Village
Booked 30 times today
Italy's neighorhood pizzeria's are known as really casual places to hang out, meet friends, eat, drink and talk. Lil' Frankie's is just that. We offer real Neapolitan pizza, made exactly as it's made in Naples, fresh handmade pastas cooked to order, a wine and grappa list that rivals any in the city, and friendly (never pushy) service - all in a setting designed to make you feel at home. Our brick, wood burning, oven was handcrafted by a 3rd generation Neapolitan oven builder, brick by brick. It features real lava from Vesuvio and through a unique double dome design, recycles heat to reach near 900 degrees.
A photo of Blue Ribbon Sushi Izakaya restaurant
4.6
Exceptional(1042)
Price: Moderate
• Japanese • Lower East Side
Booked 16 times today
Vast Japanese menu of sushi & small plates plus sake & cocktails in the trendy Sixty LES Hotel. Blue Ribbon Sushi Izakaya is a Japanese-style tavern, a traditional Sushi Bar and a fine dining experience, all about melding a fun drinking environment with delicious food offerings. The menu provides something for everyone - vegetarians, sushi lovers and meat lovers alike. We serve everything from small plate items like yakitori by the piece, to family-style platters like filet mignon with lobster platter. Expert Sushi Chefs behind the Sushi Bar create made-to-order fresh sashimi, sushi and signature rolls. All this to accompany hand crafted Japanese beers, sochu style cocktails and an extensive sake and wine list.
A photo of Casa Bond restaurant
4.6
Exceptional(100)
Price: Expensive
• Mexican • NoHo
Booked 8 times today
Casa Bond offers a vibrant dining experience, blending creative, modern Mexican cuisine with a chic, Bohemian atmosphere. Named one of "New York's Best New Restaurants of 2023" by the Financial Times, we’re known for standout dishes like Aguachile and Gobernador Tacos. Join us for an unforgettable meal that captures the essence of authentic Mexican flavors with a contemporary twist. Perfect for those seeking top-notch service, exceptional food, and a lively, artistic ambiance.
A photo of Giano restaurant
4.9
Exceptional(1547)
Price: Moderate
• Italian • East Village
Booked 12 times today
Please call us if you are running later than 10 minutes after your reservation time. We may contact you about this reservation, so please ensure your email and phone number are up to date.Please know that we have a grace period (15 min) .All of our outdoor seating have heaters for your dining comfort but we ask that you dress accordingly for a New York winter.This is the story of Paolo and Matteo, two guys from Milano who had an idea. Let's take the heart of our tradition and fuse it with the exciting innovations happening in Italian cooking, they said. Inspired by the Roman deity Janus who looked to the future as well as the past, Giano respects tradition and embraces the future. We like to think of our little corner in the east village as quite special, and hope you will too
A photo of ShabuShabu GEN restaurant
4.5
Awesome(77)
Price: Very Expensive
• Japanese • East Village
Booked 8 times today
Sukiyaki Shabu Shabu Gen is a Japanese style hot pot restaurant.We provide extremely silken textured high quality Japanese A5 Wagyu dip in Umami broth. Let's make a bond with friends and family over our incredible cuisine.
A photo of Risotteria Melotti restaurant
4.7
Exceptional(699)
Price: Expensive
• Italian • East Village
Booked 16 times today
We have a 10 min grace period.Please call us if you are running later than 10 minutes.Your table will be reserved for 1hour and 30 minutes.For a group of 5 and more please send an email to nyc@risotteriamelotti.com.Find the real Italian atmosphere in a cozy restaurant, where to eat only rice based Specialties and Risotto!A unique gluten free experience, 100% made in Italy.The first Risotteria Melotti was opened in Isola della Scala, in the region of VERONA, in 2002. The idea of opening a Risotteria in New York came in order to make this typical and traditional italian dish known and cooked by us, with the rice we produce and with the typical old style techniques used in Isola della Scala.
A photo of Raf's restaurant
4.7
Exceptional(37)
Price: Very Expensive
• Café • NoHo
Booked 11 times today
This homage to Little Italy, from the same team behind Michelin-starred The Musket Room, has everything you could want, from outstanding pastries courtesy of Camari Mick and incredible entrees from Mary Attea.
A photo of Fossetta restaurant
4.7
Exceptional(10)
Price: Expensive
• Italian • Lower East Side
Booked 15 times today
Fossetta is a natural wine bar and restaurant in the Lower East Side. Charlene Santiago (formerly of The John Dory Oyster Bar and Reynard) and Josh Even (Tosca Cafe in SF, Breslin Bar & Dining Room, The Spotted Pig) have curated a menu of Sourdough Focaccia, Antipasti, and House-Made Pastas influenced by the flavors of Italy and the Mediterranean. The oft-changing wine list features natural wines from small producers from around the world. Large garage doors provide a casual indoor/outdoor European appeal. Come for a glass of wine and snacks, or enjoy a full dinner, or celebrate a special occasion. Open for Lunch and Brunch as well! We also offer family-style dinners for groups of 9 or more. Please email hello@fossetta-nyc.com for large party inquiries.

Dining near One Bedroom Apartment - 2nd Avenue at a glance

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From verified diners like you
From verified diners like you
  • BrettVIP
    New York City •14 reviews
    5.0
    Dined 1 day ago
    Beautiful space and food as good as I remember it in LA. NYC’s newest power lunch spot
    More info
    Gjelina - New YorkPrice: Expensive• Farm-to-table• East Village
    4.6
  • Heleena
    San Francisco Bay Area •1 review
    5.0
    Dined 1 day ago
    Delicious food, beautiful interior, and wonderful drinks. A very nice date night idea.
    More info
    SoothrPrice: Expensive• Thai• East Village
    4.7
  • ChiaraVIP
    New York City •14 reviews
    5.0
    Dined 4 days ago
    The novelty of it being a fancy restaurant behind a pawnshop front was what drew us here, but we also had a really really good experience. This restaurant has to be the one of the prettiest restaurants we’ve ever been to. My husband and I had the prix fixe, which we figured was the best way to try as many of the dishes as possible without getting too full. The food was absolutely delicious! For appetizers we had the Thai Style Deep Fried Shrimp and Little French Dips. I preferred the former over the latter. Our entrees were Lamb Chops and Wild Mushroom Ravioli. i have to say the mushroom ravioli was probably THE best we have ever had. Our sides were truffle mac and cheese and bbq fries, and for dessert we had the LES NYC doughnuts (which come with dark chocolate fudge, berry, and caramel dips) and the black bottom butterscotch pot de creme. The desserts are defintely a cut above the rest. We highly recommend this place! We’ll be coming back someday!
    More info
    Beauty & Essex- New YorkPrice: Expensive• Unspecified• Lower East Side
    4.6
  • Ofir
    New York City •2 reviews
    5.0
    Dined 5 days ago
    Great staff and service and delicious food! The ambience and vibe in the restaurant is amazing every time
    More info
    BONDSTPrice: Very Expensive• Japanese• NoHo
    4.8
  • Todd
    New York City •5 reviews
    5.0
    Dined on Jan 4, 2025
    My wife and I celebrated our wedding anniversary at Risotteria Melotti. We chose the restaurant based on our long personal history with "Risotteria" the restaurant located in the Village (now closed). Melotti checked all the boxes. It was amazing. My wife has Celiac, and is very sensitive to cross contamination, so Melotti is perfect. It should be listed on more Gluten Free sites. The food was amazing. The restaurant is tiny and awesome. My wife took photos of the drawers on the walls that are used as picture frames & shelves. I highly recommend this restaurant to everyone. And if you are a Celiac, eat here as often as you can.
    More info
    Risotteria MelottiPrice: Expensive• Italian• East Village
    4.7
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