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Restaurants near Hampton Inn Charleston-Daniel Island

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63 restaurants available nearby

A photo of The Kingstide restaurant
4.5
Awesome(1501)
Price: Moderate
• Seafood • Daniel Island
Booked 19 times today
The Kingstide is Daniel Island's first and only waterfront restaurant. Boasting a pristine setting along the Wando River's meandering waterways, the beautifully appointed two-story space features an abundance of windows that maximize natural light and picturesque views. Envisioned and executed by renowned Charleston-based Cortney Bishop Design, The Kingstide's rustic yet refined interiors offer a nautical nod that goes beyond coastal expectations The menu offers a variety of seafood dishes thoughtfully presented in both raw and wood-fired preparations. Inspired by the beautifully simple flavors of the sea, The Kingstide partners with local and regional fisheries, farmers, and purveyors to showcase the Lowcountry's bounty through fresh, seasonally driven cuisine.
A photo of Jackrabbit Filly restaurant
4.9
Exceptional(17)
Price: Moderate
• Chinese • North Charleston
Booked 26 times today
Jackrabbit Filly proudly serves award-winning, heritage driven New Chinese American cuisine in the heart of Park Circle, North Charleston. Our ingredients support local farmers and fishermen. Our wines are all-natural and support women producers. And our cocktail list supports a good time. We can't wait to have you in!
A photo of Rappahannock Oyster Bar - Charleston restaurant
4.7
Exceptional(2644)
Price: Moderate
• Seafood • Downtown Charleston
Booked 16 times today
Travis and Ryan Croxton debut their spinoff from the highly acclaimed Rappahannock Oyster Bar at Union Market in Washington, DC. They’ve even brought their DC Chef, Kevin Kelly, to man the kitchen at this outpost. This location in the historic Cigar Factory Building on East Bay Street, allows room for Chef Kelly to showcase more of his cuisine to a larger audience, including an incredibly unique 40 seat raw bar. Oysters grown by the Croxton’s own Rappahannock Oyster Company are accentuated, but Kelly’s signature dishes like lambs’n’clams, crabcakes, shrimp & grits and the best po’ boy you’ll ever eat are enough reasons in their own right for constant visits. Coupled with a great cocktail program and focus on local ingredients, ROB is a great place for any occasion.
A photo of Fratello's Italian Tavern - Park Circle restaurant
4.6
Exceptional(973)
Price: Moderate
• Italian • North Charleston
Booked 13 times today
Fratellos Italian Tavern is an American Italian restaurant located in Park Circle featuring Italian comfort cuisine with a menu driven by local seasonal ingredients and a homestyle feel. The word Fratello in Italian refers to fraternity or brother. It is this bond that our proprietor Richard Tuorto and Chef Kevin Bruntz had in mind when they shared favorite family recipes to create a unique dining experience.
A photo of High Tide restaurant
3.5
Very Good(28)
Price: Expensive
• American • Mount Pleasant
Booked 1 time today
Come relax with great food and drinks inside the beautiful Hilton Embassy Suites Ferry Wharf on Charleston Harbor! *Parking in our structure is FREE for all restaurant patrons.
A photo of Church and Union - Charleston restaurant
4.5
Awesome(8504)
Price: Expensive
• American • Downtown Charleston
Booked 109 times today
A 5th Street Group Concept. Modern-American cuisine served in a casual yet refined atmosphere. Menu by Executive Chef Doug Watson & Bravo Top Chef Alum Chef Partner Jamie Lynch.
A photo of Indaco restaurant
4.8
Exceptional(3780)
Price: Moderate
• Italian • Downtown Charleston
Booked 47 times today
Located on Charleston's Upper King Street, Indaco (Italian for "indigo") serves rustic Italian cuisine. Wood-fired pizzas, hand-crafted pastas, housemade salami and cured sausages fill the restaurant's menu which can be enjoyed family-style or a la carte. With community tables, an open kitchen, and a comfortable atmosphere, Indaco can accommodate 100 guests for a casual night of food and drinks. The wine list is focused on affordable Italian varietals, the Negroni cocktail is on tap, and the fresh sodas are made in-house. The massive wooden doors on Upper King Street are your first indication that Indaco is different from the typical Charleston restaurant. Rustic details continue inside with butcherblock tables, lime-wash walls, and white brick. An open kitchen with nearby community tables lets interested diners keep an eye on the action inside the kitchen. Outside, a patio puts you streetside to watch Upper King Street's vibrant nightlife scene.
A photo of Peninsula Grill restaurant
4.7
Exceptional(7955)
Price: Very Expensive
• American • Downtown Charleston
Booked 47 times today
This AAA Four-Diamond restaurant located in the very heart of Charleston’s famed Historic District has been recognized by Departures, Condé Nast Traveler, Food & Wine, The New York Times, Southern Living, Travel + Leisure, Wine Spectator, and others for serving the finest and freshest ingredients sourced locally and globally. With velvet-lined walls in shimmering oyster tones, woven seagrass, and indigenous cypress molding, the Peninsula Grill Dining Room ambiance is supper club sumptuousness. The Peninsula Grill Champagne Bar is an intimate jewel box space that offers several outstanding champagnes by the glass and a delicious bar menu.Peninsula Grill is a proud member of Relais & Châteaux, an exclusive collection of restaurants and hotels in romantic destinations around the world. Business casual attire, Collared Shirts are required for Gentleman in the Dining Room.
A photo of Tavern & Table restaurant
4.5
Awesome(2671)
Price: Moderate
• American • Mount Pleasant
Booked 26 times today
Tavern & Table is the dream child of Cecil & Dianne Crowley, Andy Palmer & Jeff Condon. After years of working together on various successful restaurant concepts, they wanted to bring together the very best aspects of fine dining and casual hospitality in a beautiful and comfortable setting. Tavern & Table is more than a restaurant, it was created to be a gathering place where people sit in comfort and share small plates for the table or enjoy a hearty meal. The bartenders know the fine art of cocktail making and their interest in flavor and presentation comes alive in not only in the food but in barrel aged cocktails that are created in-house.
A photo of O-Ku restaurant
4.8
Exceptional(2716)
Price: Moderate
• Japanese • Downtown Charleston
Booked 47 times today
O-Ku, a Japanese restaurant in Charleston, South Carolina, is a triumph of execution and concept. The restaurant's menu is a modern take on traditional Japanese cuisine, and it features fresh, seasonal ingredients that are prepared with care. The dishes are beautifully presented, and the flavors are both complex and delicate. Focused on incorporating authentically Japanese flavors into the fare, O-Ku's menu is comprised of signature contemporary Japanese entrées and traditional sushi of the season reflecting the uniquely designed space. Guests can enjoy chef specialties including kurobuta pulled pork don-buri, braised short rib with shiso pesto, coconut curry, and hakozushi a box-style sushi. A wide variety of nigiri, sashimi and crudos are also available. The beverage program at O-Ku is a sophisticated blend of specialty cocktails, premium sake, bubbles, red and white wines and unique beer selections.

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