Restaurants near Hilton Scottsdale Resort & Villas

We went to dinner for Valentine’s Day and we had the best time. Starting with our server, Chris, he was amazing and so much fun. We had the salt and pepper shrimp appetizer, maybe the best cocktail sauce ever, teriyaki salmon, and the short ribs. The salmon was amazing, and I’m not a salmon fan. I think if I was to order that for myself, I would ask for little or no sauce. Salmon was so good it doesn’t need to taste like anything else! Ow the short ribs we heavenly. With horseradish cream and mashed potatoes. So good I want more now!! And finally, the warm butter cake. Holy helicopter there are no words for how good that was. I cannot wait to go back. Do yourself a favor, ask to be seated in Chris’s section. You won’t be sorry!!

We had a wonderful meal on a Thursday evening. Just two of us. It was bustling as they have a solid happy hour daily 3:30-6:30. Started with beef tartare and octopus. Loved the endive vessel for the tartare instead of typical bread. Next course, gigli pasta - so simple yet full of flavor. I enjoyed the portion size for two people (smallish), allowing us to try a number of dishes. We are not big eaters but enjoy a variety. Lastly, as an entree we shared the branzino. Perfectly prepared, filleted, no head, no bones. The sauce was a compliment but did not take away the taste of the fish. Highly recommended! Service was spectacular too.

My Mom sister and I spent Galentines with them on Thursday. We came to check out this location, as we typically went to another location for special occasions. We had Akeely as our server, and he was AMAZING. He was kind, funny, attentive and had wonderful recommendations. We typically get the Tomohawk, but it was out this night. He recommended the Prime Bone In, its place. It was delicious and cooked perfectly to our choice of Medium. From beginning to end, we had a wonderful time and plan to be back asap for my birthday. Johnathan the Manager was also super sweet and clearly runs a high morale set of team members. Thank you!

Had some really good items and then had some items that were not very good, prices are not outrageous but they aren't inexpensive either! Service, and ambiance were second to none. Phenomenal energy and experience, I will go again but steer clear of the items that didn't match my pallet.

We had a wonderful dining experience because of the professionalism of Rachael the restaurants manager. The restaurant had so many new hires but because of Rachael, she made the restaurant run like a top. I wish to also mention one of the Gaucho servers named Guzman who made our meat preparation just perfect. Because of the wonderful experience we had we are looking forward to our next visit.