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Restaurants near Kellogg Conference Hotel

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15 restaurants available nearby

A photo of O-Ku - DC restaurant
4.8
Exceptional(1693)
Price: Moderate
• Japanese • Washington
Booked 43 times today
O-Ku DC invites guests to explore rare and unique dining options -traditional sashimi and sushi, innovative Japanese specialties and wood-fired robata-style dishes from the Kitchen's Binchotan grills. The fish and other ingredients are sourced from the highest-quality purveyors around the world and is committed to using sustainably sourced ingredients when possible.
A photo of Palette 22 - Union Market restaurant
4.7
Exceptional(154)
Price: Moderate
• Tapas / Small Plates • NoMa
Booked 22 times today
Immerse yourself in a vibrant dining adventure at Palette 22, located in the heart of the Union Market District. Explore a diverse menu featuring globally inspired entrées and shareable items from our wood-burning grill, served in a gallery-like setting. Quench your thirst with our dynamic list of beers, wines, and signature libations, including our award-winning sangria, all while enjoying stunning rooftop views. Plus, don't miss bottomless brunch every weekend and daily happy hour specials!
A photo of SHIA Restaurant restaurant
4.7
Exceptional(21)
Price: Very Expensive
• Korean • Washington
Booked 2 times today
SHIA (shee-uh) is a modern Korean fine dining restaurant in Washington, D.C., dedicated to sustainability, innovation, and cultural storytelling. Our tasting menu-only experience spotlights the intersection of local agriculture and premium Hansik ingredients, using fresh, seasonal elements with minimal manipulation to honor the environment. As a non-profit restaurant, SHIA is more than just a dining destination; it’s a platform for tackling key challenges in the restaurant industry, from environmental responsibility to fair labor practices and culinary heritage preservation.**Please Note: Chef Lee's appearance is not guaranteed, and his availability is not given to the team or guests.**
A photo of Cordelia Fishbar restaurant
4.8
Exceptional(6)
Price: Very Expensive
• Seafood • Washington
Booked 26 times today
Cordelia, a name whose origin in some Celtic cultures means “daughter or heart of the sea”, draws on regional culinary influences from Spain, Portugal, Asia, and the Americas – focusing on areas that use high heat charcoal to coax the best out of fish, alongside a diverse offering of conserva, crudo and cured seafood. Opening Wednesday, November 20, 2024.Chef Rene CaceresGeneral Manager Sonya Znati
A photo of Masseria restaurant
4.9
Exceptional(1)
Price: Very Expensive
• Italian • NoMa
Chef Nicholas Stefanelli approaches hosting guests in his restaurant as more of a lifestyle than a profession, taking the pretense out of fine dining in favor of heartfelt hospitality and honest cooking. Featuring an open-air courtyard with relaxed seating, a covered pergola seating area, and an indoor sala with a view of the seafoam green-tiled open kitchen, Masseria, brings together the rustic but welcoming aesthetic of an Italian country estate, the industrial grit of the Union Market district. Masseria features two dining experiences, a special 8-course Chef's Tasting Menu at our Chef's table, and Chef's counter. And our 6-course La Cucina Menu at our Bar, Sala, and Pergola.
A photo of Ted's Bulletin - Noma restaurant
4.8
Exceptional(87)
Price: Moderate
• American • NoMa
Booked 32 times today
Now Open!! Welcome to Ted’s. Your go-to place to savor The Every Day. We are your neighborhood eatery, taking a creative and contemporary approach to classic American dishes and cocktails in NoMa. Open daily for all-day breakfast, lunch, dinner and drinks. Voted “Best Hangover Breakfast” and “Best Kid-Friendly Restaurant” by readers of Washington City Paper (in the same year), Ted’s Bulletin is truly a restaurant for all seasons.In addition to street parking, we offer valet, validate parking for the Marriot Hotel Retail Lot adjacent to our restaurant for up to 90 minutes. There is also a paid, private lot across the street.We limited reservations for weekend brunch service. If they are all booked, WE DO ACCEPT WALK INS.
A photo of Upstairs at the Morrow restaurant
4.3
Awesome(11)
Price: Expensive
• Contemporary American • NoMa
Booked 1 time today
Upstairs at The Morrow is a vibrant casual rooftop restaurant offering panoramic city views, perfect for enjoying a range of experiences, from breakfast at sunrise to dinner with a stunning sunset. The space features indoor-outdoor dining, complete with firepits and a wraparound bar, creating an inviting atmosphere. Located atop The Morrow Hotel, part of the Curio Collection by Hilton, this rooftop gem is situated in NoMa, one of Washington, D.C.'s fastest-growing creative districts. It's a trendy spot for both locals and visitors seeking a memorable dining experience.
A photo of Cafe Berlin restaurant
4.7
Exceptional(2312)
Price: Moderate
• German • Capitol Hill
Booked 6 times today
Café Berlin has been serving authentic German cuisine on Capitol Hill since 1985. It occupies the ground floor of three townhouses whose front yards serve as Biergarten for outdoor dining. The interior features a small bar and two cozy dining rooms. The restaurant is located within a short walking distance of Union Station and the U.S. Capitol. It draws politicians, congressional staffer, and tourists as well a loyal following of neighborhood residents. The traditional dishes are authentically prepared with lighter touch by chefs with extensive experience in German cuisine. In addition to the regular menu, the restaurant offer seasonally changing menus that feature fresh asparagus in the spring, salads and light fares in the summer, Bavarian dishes during Oktoberfest in the fall, and wild game in the winter. Desserts which are freshly made in-house include apple strudel, black forest cake, and luscious cream tortes. The bar offers a selection of imported German beers and wines.
A photo of Uno Pizzeria & Grill - Washington restaurant
3.3
Good(18)
Price: Moderate
• Pizzeria • Mount Vernon Square
Uno draws its identity and inspiration from the artisan heritage of the original Pizzeria Uno in Chicago, IL. Each restaurant still makes their Deep Dish Pizza dough fresh every morning. Our Chicago Thin Crust Pizzas are jam-packed with bold flavors. And our new Detroit Style Pizza, with its square shape, crunchy and crispy cheese-baked edge and light and airy crust, is a new favorite among our guests. We offer pizzas that are perfect for all meat-lovers, vegans, and gluten-free guests alike!Today, we are as passionate about craft beer as we are our pizza. We work with quality brewers to bring you a selection of some of the best national, regional and local craft beers. Nothing goes better together than pizza and beer!Our menu also features UNO favorites like the Shrimp & Crab Dip and Rattlesnake Pasta as well as a variety of other apps and pastas, salads, burgers and sandwiches, and entrees.
A photo of Via Ghibellina restaurant
4.8
Exceptional(298)
Price: Expensive
• Italian • Ivy City
Booked 1 time today
Earthy Tuscan fare, cocktails & wine in vast rustic-industrial space with copper bar & open kitchen.

See what locals rave about

From verified diners like you
From verified diners like you
  • Chardevip
    New York City •5 reviews
    5.0
    Dined 1 day ago
    Excellent food and service. The broccolini is the best.
    More info
    O-Ku - DCPrice: Moderate• Japanese• Washington
    4.8
  • Jane
    Chicago / Illinois •1 review
    5.0
    Dined 3 days ago
    Service was great, ambiance was VERY nice, and food was stellar! :)
    More info
    SHIA RestaurantPrice: Very Expensive• Korean• Washington
    4.7
  • Denise
    Washington, D.C. Area •1 review
    5.0
    Dined 3 days ago
    Outstanding!!! I celebrated my birthday here with friends and this was our first time dining here. We love the artistic vibes and the food was incredible. We all were blown away! Amazing service too…Brenda and others were so attentive and took great care with our allergies and dietary restrictions. Bravo, Bravo! I can’t wait to return!!💕
    More info
    Palette 22 - Union MarketPrice: Moderate• Tapas / Small Plates• NoMa
    4.7
  • Kelli
    Orlando / Central Florida East •2 reviews
    5.0
    Dined 5 days ago
    We had a great server named Danny on the grand opening night to the public. He gave us a very in-depth explanation of the menu, this made us get a little bit of everything. We got the blue fin tuna crudo, the smoked trout veloute, the coal roasted oysters (star of the show), the large plate sea bass with salsa verte, the brussel sprouts, and the crispy potatos brava, then ended the meal with the sweet potato tart & espresso. We had the sherry cobbler & falling into place cocktails to start, followed by two glasses of the robola with our fish. Everything was delicious and the charcoal oven really adds a unique flavor to all of the dishes. The side potatos was the most mid thing we ate, and that says a lot. We loved the atmosphere and the prices were crazy. We are big fans of Clyde’s, so we were stoked for Cordelia’s to open!
    More info
    Cordelia FishbarPrice: Very Expensive• Seafood• Washington
    4.8
  • CharlesPvip
    South Carolina •4 reviews
    5.0
    Dined on Mar 31, 2023
    Incredible experience-food &service both flawless!!!
    More info
    MasseriaPrice: Very Expensive• Italian• NoMa
    4.9
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