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Restaurants near Apartment - Suffolk Street

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32 restaurants available nearby

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A photo of Beauty & Essex- New York restaurant
1. Beauty & Essex- New York
4.6
Exceptional(10041)
Price: Expensive
• Unspecified • Lower East Side
Booked 94 times today
Beauty & Essex has an innovative design that starts in the restaurant’s entrance, a well-curated modern-day pawn shop replete with a saxophone, boom­box, quirky artifacts, vintage treasures, and an eclectic array of “one-off” pieces of jewelry. Continuing past the pawnshop, guests encounter a grand, circular staircase wrapped around a two-story custom chandelier, but only the adventurous will discover all that Beauty & Essex has to offer. With four distinct dining rooms (one private), two bars, a lounge, and a women’s bathroom complete with a salon including a luxurious sofa, and antique perfume bottles. The cuisine, much like the design, is intended to set a new course. Chef Chris Santos was one of the pioneers of the small, share plate dining trend that has swept the nation, and with the Beauty & Essex menu, he once again has created waves on the food scene.
A photo of Essex restaurant
2. Essex
4.5
Awesome(3215)
Price: Expensive
• Fusion / Eclectic • Lower East Side
Booked 14 times today
Lower East Side pioneer famous for award winning contemporary cuisine, oyster happy hours & NYC's original bottomless brunch party. A vibrant multi-level space in the historic Shapiro's Winery, Essex offers intimate seating as well as group dining and event spaces. Essex's New American Dinner Menu, guided by Chef Steffen Sander, who has helmed some of New York's top Michelin-Starred restaurants, showcases seasonal and locally-sourced ingredients, with extensive vegetarian, vegan and gluten-free options, as well as burgers & classic steakhouse fare. Our Prime Cuts Menu features shareable Dry Aged and Prime Angus Steaks.
A photo of Pig and Khao - LES restaurant
3. Pig and Khao - LES
4.8
Exceptional(1443)
Price: Expensive
• Southeast Asian • Lower East Side
Booked 42 times today
Top Chef contestant Leah Cohen's Pig and Khao (68 Clinton Street) on the Lower East Side. The Southeast Asian inspired cuisine offers a variety of Thai and Filipino influences on the menu including Crispy Pata and pickled mango salad (pork shank cooked in soy sauce and five spice garnished with coriander, crispy garlic served with a secret family recipe sweet and sour liver dipping sauce), Grilled Pork Jowl and Brussels Sprouts Salad (chili lime fish sauce, shallot, herbs and toasted rice) and Crispy Pork Belly Adobo (Szechuan peppercorn, coconut vinegar, soy sauce, bay leaves, crispy garlic, scallion and soft boiled egg). Drinks range from cheap canned beer, wine, cocktails, and a self-serve bottomless tap in the backyard
A photo of Ivan Ramen restaurant
4. Ivan Ramen
4.8
Exceptional(3191)
Price: Moderate
• Contemporary Asian • Lower East Side
Booked 14 times today
Ivan Ramen "More then Just Ramen!"Ivan Ramen imagines the Classic NY diner as seen through the Japanese lens. The food is incredible, the service outstanding, the menu is uniquely Ivan Orkin. Ivan Ramen celebrates Ivan’s creativity through the lens of his life journey. His effortless blending of: his New York roots, his classic French training, and his deep understanding of Japan, color the menu and the restaurant. Ramen here is clearly a must, but you should not miss out on the amazing array of other dishes, which are perfect for sharing while you enjoy a well selected sake. Casual, comfortable and quirky with splashes of art inspired by pop culture and movies, Ivan Ramen is simply a fun restaurant.
A photo of Blue Ribbon Sushi Izakaya restaurant
5. Blue Ribbon Sushi Izakaya
4.6
Exceptional(1050)
Price: Moderate
• Japanese • Lower East Side
Booked 33 times today
Vast Japanese menu of sushi & small plates plus sake & cocktails in the trendy Sixty LES Hotel. Blue Ribbon Sushi Izakaya is a Japanese-style tavern, a traditional Sushi Bar and a fine dining experience, all about melding a fun drinking environment with delicious food offerings. The menu provides something for everyone - vegetarians, sushi lovers and meat lovers alike. We serve everything from small plate items like yakitori by the piece, to family-style platters like filet mignon with lobster platter. Expert Sushi Chefs behind the Sushi Bar create made-to-order fresh sashimi, sushi and signature rolls. All this to accompany hand crafted Japanese beers, sochu style cocktails and an extensive sake and wine list.
A photo of Lavagna - NYC restaurant
6. Lavagna - NYC
4.9
Exceptional(1890)
Price: Expensive
• Italian • East Village
Booked 20 times today
Lavagna opened its doors on February 1st 1999.The restaurant offers casual Italian trattoria fare at moderate prices. The vibe is candlelit, cozy, with an old wood burning oven, exposed brick walls, a pressed tin ceiling and a small wine bar where one can dine also. A wall of French doors swing open in the warmer weather to a seasonal sidewalk cafe of 20 seats.The kitchen concept is to create dishes traditionally Italian, emphasizing fresh, seasonal ingredients and product of the highest quality.The menu highlights include homemade pastas, a wood oven roasted fish for two, roast pork chop, baby rack of lamb and of course the rigatoni with sweet and spicy sausage that has become a classic over the years.The wine list has been a yearly recipient of the Wine Spectator Award of Excellence since 2002 and it focuses on hard to find wines from regional Italy along with other international selections.
A photo of Wabi Nori Hand Roll Bar restaurant
7. Wabi Nori Hand Roll Bar
4.8
Exceptional(406)
Price: Expensive
• Sushi • Lower East Side
Booked 18 times today
A Sophisticated Interpretation Of Traditional Japanese CuisineA distinctive, well-preserved and comfortable space, high-quality products, authentic cuisine, food and drinks are done flawlessly.We continue to be one of the top Japanese restaurants in America, attracting countless food lovers from all over the world. Our one-of-a-kind menu includes authentic tapas-style Japanese dishes and homemade desserts.
A photo of Supper Restaurant restaurant
8. Supper Restaurant
4.7
Exceptional(643)
Price: Moderate
• Italian • East Village
Booked 10 times today
Supper is The Third restaurant from the Frank crew. Here Frank has taken his favorite classic dishes from all over the north of italy and coupled them with a space that reeks Old East Village charm. Wine wine and more Italian Wines than any other east village restaurant. Think lots of brick and stone low lighting and a handinstalled Florentine wood ceiling pictured in the last supper. Old Venetian glass hanging chandeliers and it's all just a setting for a whirling swirling kitchen center stage. Yeah...Veal Milanese (proper), Bolognese out the... You guessed it. OUT DA BUTT. Beef short ribs BAROLO, yup. Freshest salads and MOZZ, SPECK, FALL PARM SALAD, BURRATA, spag limone!!! Yeah... Spag cacio pepe, Bagna Caoda, Osso buco, BOLLITO MISTO, Risotto Amarone, Arista di maiale, Dad's SUNDAY MARINARA SAUCE, chunky and ripped with fresh ricotta cheese.
A photo of Lil' Frankie's restaurant
9. Lil' Frankie's
4.6
Exceptional(831)
Price: Moderate
• Italian • East Village
Booked 27 times today
Italy's neighorhood pizzeria's are known as really casual places to hang out, meet friends, eat, drink and talk. Lil' Frankie's is just that. We offer real Neapolitan pizza, made exactly as it's made in Naples, fresh handmade pastas cooked to order, a wine and grappa list that rivals any in the city, and friendly (never pushy) service - all in a setting designed to make you feel at home. Our brick, wood burning, oven was handcrafted by a 3rd generation Neapolitan oven builder, brick by brick. It features real lava from Vesuvio and through a unique double dome design, recycles heat to reach near 900 degrees.
A photo of Dirty French NYC restaurant
10. Dirty French NYC
4.7
Exceptional(1351)
Price: Very Expensive
• French • Lower East Side
Booked 3 times today
Dirty French NY is a bistro experience created by Major Food Group, located in the Ludlow Hotel on Manhattan’s storied Lower East Side. The menu takes its culinary cues from the timeless dishes of classic French tradition and gives them an exciting, “dirty” twist using modern techniques and bold, thrilling flavors. In the same way the dishes “come alive” with flavor, the restaurant itself swells with energy as the hours lead into late night, featuring some of New York’s greatest playlists and a staff equally as vibey.For any questions regarding an existing or future reservation, please email reservations@dirtyfrench.com

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