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Restaurants near Arbuckle Golf Club

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230 restaurants available nearby

A photo of Park Winters restaurant
4.8
Exceptional(123)
Price: Moderate
• Californian • Winters
Booked 3 times today
Escape to the beauty of our Flower Farm Pavilion, where the countryside meets culinary excellence. Nestled amidst the picturesque blooms at Park Winters, our pavilion offers a serene setting for you to enjoy exquisite Farm Bites, expertly crafted by our talented chefs.From vibrant dining options to made from scratch seasonal cocktails, we invite you to savor a truly authentic farm-to-table experience. Whether you're gathering with friends, family, or colleagues, our flower farm pavilion promises an unforgettable escape filled with warmth and community.Reservation Details: Join us between 10:00 AM and 3:00 PM for a delightful culinary experience. Please note, our kitchen closes at 2:30 PM.We kindly ask that guests refrain from smoking anywhere on the property, including the parking area.For the comfort of all, pets are not permitted at Park Winters.We look forward to welcoming you for a truly special experience in the heart of the countryside.
A photo of The Restaurant at Auberge du Soleil restaurant
4.8
Exceptional(4810)
Price: Very Expensive
• French • Rutherford
Booked 15 times today
With 16 consecutive Michelin Star awards, The Restaurant at Auberge du Soleil provides a memorable feast for the eyes and the senses. Nestled within a sun-lit hillside overlooking lush vineyards and distant mountains, the spectacular vista views from the intimate dining room or the expansive outdoor terrace serve as an idyllic backdrop for one of wine country's most renown fine dining experiences. Showcasing fresh, seasonal ingredients, sourced from local purveyors, the Mediterranean-inspired menu is complemented by an extensive selection of international wines from the hotel’s award-winning 15,000 bottle cellar. Enjoy a two- or three-course prix fixe lunch or your choice of a multi-course prix fixe or chef's tasting menu at dinner. Advance reservations required.
A photo of Pasquini's Fine Italian Food restaurant
4.9
Exceptional(825)
Price: Moderate
• Italian • Yuba City
Booked 28 times today
Chef/Owner Angelo Micheli uses fresh ingredients from our very own garden which enhances the farm to fork flavors of Italy. Juicy filet & rib eye steaks, seasonal seafood dishes and home made pastas are prepared just to your liking.Join us on Monday nights for our family friendly, casual Pasta Night (limited menu). Wednesday nights we offer a made to order Prime Rib dinner that will melt in your mouth. We do offer limited seating on our front patio for smaller parties.
A photo of RH Yountville restaurant
4.8
Exceptional(4971)
Price: Expensive
• American • Yountville
Booked 111 times today
The RH Restaurant is part of the five-building RH Yountville compound located in the heart of Napa Valley. An integration of food, wine, art and design, the restaurant features an ingredient-driven menu that reflects the region’s relaxed refinement, accompanied by a curated selection of artisanal wines and craft beers. Guests dine in the indoor/outdoor space amidst trickling fountains, heritage olive trees and glimmering chandeliers.For group dining inquiries, please email: yountvillehospitality@rh.com
A photo of Bottega Napa Valley restaurant
4.7
Exceptional(12377)
Price: Expensive
• Italian • Yountville
Booked 68 times today
Chef Michael Chiarello has returned to his culinary roots by creating seasonal farm-to-table Italian cuisine reflecting the bold flavors of Chiarello’s heritage in his signature style 1st made famous at Tra Vigne in the 90’s. An award winning chef/vintner & Food Network host, Chiarello celebrates his Italian roots and the Napa Valley with a menu echoing his long practice of using the finest locally/sustainably produced food. Located in Yountville, in the heart of the Napa Valley, Bottega’s extensive wine list represents hard-to-find favorites of the Valley and interesting Italian selections. NEW: Coqueta Napa ValleyChef Michael Chiarello's award winning restaurant, Coqueta San Francisco, has come to the Napa Valley! Coqueta means “flirt” or “infatuation” in Spanish, and represents Michael Chiarello and his team’s exploration and interpretation of Spanish Cuisine, wine and inspired cocktails, while highlighting the bounty of Northern California.
A photo of Sam's Social Club restaurant
4.6
Exceptional(2784)
Price: Expensive
• American • Calistoga
Booked 55 times today
Sam's prepares rustic new American cuisine at the foot of Mt. Lincoln
A photo of Bistro Don Giovanni -- Napa restaurant
4.7
Exceptional(9632)
Price: Expensive
• Italian • Napa
Booked 66 times today
SPECIAL NOTE: Parking is limited so we strongly encourage you to carpool, ride share or use a hired car service. Please only park in designated areas. Violators may be ticketed and/or towed at the owner's expense.Bistro Don Giovanni offers a warm and inviting experience with all the personality of a Mediterranean hideaway. Chef Scott Warner's rustic fare incorporates local fruits, vegetables, meat and fowl into traditional, fresh Italian dishes with her signature, creative flair. Freshly baked breads, local olive oil, beautiful salads, tasty appetizers and homemade pastas are inspired by the bounty of Napa Valley. Main courses offer an array of regionally sourced and highest quality creations of chicken, steaks and seafood. The bar features hundreds of Napa Valley and Italian wines as well as a host of signature cocktails.
A photo of Council Oak Steaks and Seafood- Hard Rock Hotel and Casino Sacramento at Fire Mountain restaurant
4.5
Awesome(396)
Price: Very Expensive
• Steakhouse • Sacramento
Booked 15 times today
Your dining experience at Council Oak Steaks & Seafood takes you on a culinary journey that will exceed your palate's expectations. Your taste buds will tickle with anticipation as you choose from our award-winning wine selection, featuring boutique wines brought to you from the Old World and the New.Upon entering the restaurant, guests can peer into the Butcher Shop through a glass wall. This is where the steaks are personally selected, cut, and branded for you. This expertly maintained, climate-controlled environment also features dry-age coolers and pink Himalayan salt brick walls where 100% U.S.D.A. primal cuts are aged between 21 - 28 days for extra flavor.
A photo of Mustards Grill restaurant
4.8
Exceptional(10938)
Price: Expensive
• American • Yountville
Booked 35 times today
Aged for almost 37 years in the Napa Valley…Since its beginnings as a local gathering spot over 35 years ago, Mustards Grill has blossomed into a destination for all who appreciate memorable food, superb wines and a warm welcome. Mustards food is Chef/Owner Cindy Pawlcyn’s mix of American regional dishes with global influences. The list of “Way Too Many Wines” represents the best from appellations throughout California and the New World. Mustards is an American Grill, featuring flavors from around the globe. The wood-burning grill produces such favorites as Cindy’s famous Mongolian Pork Chop, Sonoma Rabbit, and the ½ pound Niman Ranch hamburger. The oakwood smoker fills the restaurant with aromas of BBQ baby back ribs, Wood Oven Duck, and our Oooeee Smoked Pork. Specialties include Seared Ahi Tuna on sesame crackers and Crispy Calamari tossed with curried slaw. The eclectic wine list features Way Too Many Wines from The Napa Valley, Sonoma, The Oregon, and Europe!
A photo of Bistro Jeanty restaurant
4.8
Exceptional(11122)
Price: Expensive
• French • Yountville
Booked 98 times today
In everyday French life, it is the Bistro that is woven into the daily pattern of meals and celebrations. The only French owned and operated restaurant in Napa Valley, Bistro Jeanty has been received by patrons from all over as a true French bistro. The warm interior is a reflection of the casual elegance you find in every meal. Classic dishes such as Mussels au vin rouge, Cassoulet, or of course Philippe’s famed Tomato soup make you feel as if you really have traveled into the French countryside. From all of us here at Bistro Jeanty we invite you to come and share in the excitement of dining.

See what locals rave about

From verified diners like you
From verified diners like you
  • Jennifer
    Sacramento / Sacramento Valley •9 reviews
    5.0
    Dined 2 days ago
    Farm Bites during the winter holiday season was absolute perfection! We strolled through the grounds and beautifully-decorated mansion, visited the farm, and bought locally-curated gifts in the sweet little shop. Delicious cocktails and brunch!
    More info
    Park WintersPrice: Moderate• Californian• Winters
    4.8
  • Michael
    San Francisco Bay Area •7 reviews
    5.0
    Dined 2 days ago
    This is our third year of having Christmas lunch with family at Restoration Hardware restaurant in Yountville. The reason we go back is because the food is phenomenal, the service is excellent, the restaurant is beautiful and the atmosphere is wonderful. We will keep going back because they take care of my Mom who uses a walker and we have a m unbelievable experience every time! Highly, highly recommend RH restaurant in Yountville!
    More info
    RH YountvillePrice: Expensive• American• Yountville
    4.8
  • Paul
    San Francisco Bay Area •1 review
    5.0
    Dined 2 days ago
    Very beautiful place. The service was outstanding, everyone was working as a team helping out, the food was amazing, we enjoyed wood grilled octopus and that was very tender and very good! Also had the the the spaghetti and the flavor was very good, the sauce and noodles we very good taste, definitely recommend that. We finish off with the 21 Day Dry Aged Tomahawk and that was a lot of meat and very good. It was good for 2 people. All 3 dishes was outstanding !!! Really recommend this place.
    More info
    Bottega Napa ValleyPrice: Expensive• Italian• Yountville
    4.7
  • DesireeVIP
    Hawaii •18 reviews
    5.0
    Dined 3 days ago
    Love Pasquini’s, and eat here often. Staff is friendly and food is delicious.
    More info
    Pasquini's Fine Italian FoodPrice: Moderate• Italian• Yuba City
    4.9
  • Isabel
    San Francisco Bay Area •1 review
    5.0
    Dined 4 days ago
    I stayed at the hotel and had my Birthday lunch with my family. The Burrata is divine and a must-order. They have a great selection of main dishes, with a wonderful alternative dessert option of cheeses. With many drink choices, my favorite was the Pommery from Champagne, France. Aside from the wonderful food and drinks, we sat outside on the balcony which had heat lamps for the winter chill, and a quiet but musical ambiance. Staff service was 10/10 with attention, knowledge, and interactions. I would highly recommend this restaurant if you are looking to elevate a special night out into an experience to remember.
    More info
    The Restaurant at Auberge du SoleilPrice: Very Expensive• French• Rutherford
    4.8
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