Restaurants near Bayne Park

We sat in the glass room. It was amazing. Food and service was great.

★★★★★ An Unforgettable Valentine's Evening at MV Our Valentine's Day dinner at Restaurant MV was nothing short of magical. MV proved to be the perfect setting for a romantic celebration. From the moment we stepped through the door, we were enveloped in an atmosphere of understated elegance and warmth. The restaurant's intimate lighting and thoughtful table spacing created an environment where conversation flowed naturally, and each table felt like its own private dining sanctuary. The service staff struck that perfect balance between attentiveness and discretion, anticipating needs without hovering. The special Valentine's menu showcased a brilliant fusion of Italian flavors and cuisine. The wine list deserves special mention, featuring an impressive selection of both Old and New World wines and for dessert, the ricotta cheesecake and zabaglione with strawberries was devine – a classic Valentine's treat executed with precision and care. Price-wise, while MV sits in the higher end of the spectrum, the quality of ingredients, execution, and overall experience fully justified the investment for such a special occasion. This isn't just dinner – it's a carefully orchestrated culinary journey that creates lasting memories. For those seeking a truly special dining experience in New Jersey, Restaurant MV stands out as a destination worth the trip to Bernardsville. It's clear why securing a Valentine's Day reservation here is so coveted – the combination of sophisticated ambiance, exceptional service, and outstanding cuisine creates an evening that lingers in memory long after the last bite. Highly recommended for special occasions, particularly for couples seeking a romantic dining experience that goes above and beyond the ordinary.

Best dinner we’ve ever had in NJ! From the food all the down to the ambiance, it was incredible! We absolutely loved being seated in the old train cart; it felt so romantic! We went for Valentine’s Day and had a prix fixe menu. For the appetizers, we had the The Grille’s Signature Crab Bisque and Caprese. Entrees, we had the Chateaubriand Bouquetiere and Rod’s New York Prime Sirloin Steak. For dessert, we both chose the cheesecake. We will be back!

Casual ambience delicious food wonderful waiter and hostess. Have been 4 tumesbin the past year!

Love the craft cocktails and food! Especially loved the wings and tuna pizza