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Restaurants near Bellevue Park

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134 restaurants available nearby

A photo of Brennan's restaurant
4.7
Exceptional(11925)
Price: Expensive
• Creole • French Quarter
Booked 167 times today
Finalist "Outstanding Restaurant" James Beard Foundation 2022. “Best Restaurants in the World” -Condé Nast Traveler. “Top 10 Best Restaurant in the South” -Southern Living. “Top 10 Restaurant in New Orleans” -NOLA.com. Welcome to Brennan's! Chef Ryan Hacker's menus marry classic Creole traditions with inspired, contemporary influences. Breakfast at Brennan’s is a spirited, indulgent way to begin your day! Bubbles at Brennan's Happy Hour features discounted bottles of premium Champagne. Flaming Bananas Foster, invented at Brennan's, is a timeless New Orleans tradition. Dine in one of 8 glamorous dining rooms, our famously lush courtyard, or our spectacular wine cellar. $8 parking available at the Omni Royal Orleans Parking Garage, Thursday - Monday (6 hours; based on availability).
A photo of Antoine's restaurant
4.6
Exceptional(11383)
Price: Expensive
• Creole • French Quarter
Booked 133 times today
Antoine's is excited to be celebrating 184 years in the French Quarter. We welcome you to enjoy our traditional French creole fare as well as updated classics in our beautiful and historic restaurant setting.Antoine's Dress Code isBusiness Casual: Jackets and collared shirts are strongly suggested for gentlemen. We kindly ask all guests not to wear athletic or beach clothing, baseball caps, or flip-flops. Antoine’s dress code will be enforced at the discretion of the manager.All private dining rooms are open and we are actively booking for future events. For private dining inquiries please learn more at www.antoines.com and fill out private dining inquiry.
A photo of GW Fins restaurant
4.9
Exceptional(20133)
Price: Very Expensive
• Seafood • French Quarter
Booked 152 times today
Experience the cuisine that has created Raving Fans of local diners & national & local food critics alike. Executive Chef Mike Nelson ensures the highest quality seafood by flying in products from around the globe & featuring only the best from local waters - both at their seasonal peak. This commitment to freshness & quality are some of the many reasons GW Fins prints its menu daily. We look forward to serving you soon so we may learn what you think.We hope our dress policy is comfortable for all. Coats & ties are not required. Slacks, dress jeans, & dress shorts are great. We require that gentlemen wear a collared shirt. T-shirts, cut off shorts, & athletic wear, including baseball caps, are not permitted. We ask gentlemen to remove their hats in the Dining Room.
A photo of Domenica restaurant
4.5
Awesome(7506)
Price: Moderate
• Italian • Central Business District
Booked 71 times today
Domenica translates to “Sunday,” in Italian, it is the day of the week to explore and cook leisurely, abundant meals. At Domenica restaurant, our chefs seek to transport guests to those coveted moments, offering passionately prepared dishes that marry pure, local ingredients with revered techniques.While the menu is rooted in tradition, our chefs focus on elevating Italian ingredients and classic flavors to create modern classics, adapted for the contemporary palate of New Orleans. The fresh pastas made by hand daily, roasted vegetables, meats and Napolitano style pizzas, all prepared in the restaurant’s iconic wood oven, are perfectly complemented by custom-brewed beers, seasonal craft cocktails and an Italian-focused wine list.
A photo of Luke restaurant
4.6
Exceptional(9264)
Price: Moderate
• French • Central Business District
Booked 137 times today
Luke is a Creole-inspired Brasserie located in the heart of New Orleans’ Central Business District on world-famous St. Charles Avenue, steps from the French Quarter neighborhood. A lively atmosphere surrounds the raw bar offering the freshest seafood and oysters procured daily from the Gulf of Mexico. Chef Erick Loos is at the helm of the kitchen featuring dishes that highlight local purveyors and farmers’ market ingredients. Behind the bar, a selection of bartender-created specialty cocktails are offered among a carefully-curated list of wines from throughout the world and locally crafted brews.
A photo of Meril restaurant
4.5
Awesome(6535)
Price: Moderate
• Contemporary American • Warehouse District
Booked 56 times today
Located in the Warehouse District, Meril is Chef Emeril Lagasse’s lively restaurant in New Orleans. Meril’s casual restaurant interior is marked by a signature open style kitchen and a large bar area, featuring a varied wine selection and craft cocktails. Named after his daughter, the restaurant showcases some of Chef Emeril’s favorite dishes that he loves to eat, featuring everything from Wood Fired Flatbreads to Korean Chicken Wings. Lagasse brings his expertise and distinguished hospitality to Meril, creating a deliciously spirited dining experience.
A photo of Jack Rose - New Orleans restaurant
4.7
Exceptional(2401)
Price: Moderate
• Creole • Lower Garden District
Booked 32 times today
Jack Rose embodies the spirit of New Orleans, celebrating its rich culinary and cultural heritage through every dish and drink served. Nestled in the historic Garden District, the restaurant offers an eclectic and engaging dining experience, where guests can savor classic Creole and New Orleans-style dishes reimagined with a modern twist. At Jack Rose, the vibrant joie de vivre of New Orleans is not just an atmosphere, but an immersive experience enhanced by skillfully executed cuisine and an array of vibrant cocktails. This dynamic setting is designed to dazzle and delight, blending the familiar with the extraordinary, ensuring that every visit is a captivating encounter.
A photo of Atchafalaya Restaurant restaurant
4.9
Exceptional(6510)
Price: Expensive
• Creole / Cajun / Southern • Garden District
Booked 68 times today
Atchafalaya is a true New Orleans neighborhood eatery where the eclectic yet elegant atmosphere is only outshone by the attentive service and delicious local fare. Nestled under the oaks on the edges of the Irish Channel, Magazine Street, and historic Garden districts, this hidden gem is one the best contemporary Creole dining experiences that one can find in the city. Neighbors, locals, and out of towners alike will become regulars after experiencing the brand of hospitality offered by New Orleans’ only five “A” restaurant. If having standards such as a gumbo du jour, blue crab raviolo, or shrimp & grits, a nightly seafood special, or a filet paired with a selection from the world class wine program you will not be disappointed. The introductions of brunch, live music, cocktails, and now an extensive happy hour continue the newest culinary chapter for a storied local haunt, embracing New Orleans’ culinary culture while placing contemporary spin on traditional New Orleans cuisine.
A photo of La Petite Grocery restaurant
4.8
Exceptional(5890)
Price: Expensive
• French • Garden District
Booked 82 times today
Come dine in this beautifully restored Uptown restaurant on Magazine Street and enjoy James Beard Award Winning Chef Justin Devillier's contemporary Louisiana Cuisine.The La Petite Grocery name pays homage to the history of its home, a building that’s stood for more than a century. The original structure was built in the late 1800s and called the Central Tea, Coffee and Butter Depot. In 1908, a fire devastated the space and it was transformed into a full service grocery store. Later it was most notably a fine foods and butcher shop, VonderHaar’s Fine Foods until 1982. When La Petite Grocery opened in March of 2004, they similarly aspired to provide the neighborhood with exotic teas, locally roasted coffee, and fresh produce. By doing this, we hope to provide a dining experience that evokes nostalgia of old New Orleans. Reservations are preferred.
A photo of Mr. B's Bistro restaurant
4.7
Exceptional(6406)
Price: Expensive
• Creole • French Quarter
Booked 89 times today
Mr. B's Bistro, a New Orleans restaurant famous for its Creole cuisine with a focus on fresh regional products, is located in the heart of the French Quarter at the intersection of Royal Street and Iberville. This corner is a New Orleans landmark and celebrated food corner. Considered the original New Orleans gourmet bistro, Mr. B's Bistro is owned and managed by Cindy Brennan, a member of the legendary New Orleans' Brennan Family.

See what locals rave about

From verified diners like you
From verified diners like you
  • David
    Greater Boston •14 reviews
    5.0
    Dined today
    I felt walking away from Canal that this was far enough from tourist spots that it was going to be good. I chose Brennan’s as it shows as an “Icon” in NO. It did not disappoint. The food and service were spectacular and I loved the story of the Bananas Foster as it was being prepared. I will gladly return. Get the duck!! Awesome!!
    More info
    Brennan'sPrice: Expensive• Creole• French Quarter
    4.7
  • ErinVIP
    Dallas - Fort Worth •11 reviews
    5.0
    Dined today
    We had a large party with 2 tables of 10, and our server handled everything with such grace. Amazing food, great wine, and even better service! Thank you for making our large dinner run smoothly!
    More info
    DomenicaPrice: Moderate• Italian• Central Business District
    4.5
  • JohnVIP
    South Carolina •27 reviews
    5.0
    Dined 1 day ago
    This is one of the best seafood restaurants in the city. Fish, properly cooked, excellent service, great atmosphere and an inventive menu with a large diverse wine list. You need to plan ahead and reserve at least a week before but the planning is worth it. Their signature dish is Scalibut, an interesting combination of scallops and halibut that is truly remarkable. Overall, this is an excellent restaurant and we give it five clams on the coveted Five Quahog Rating Scale, a rare honor.
    More info
    GW FinsPrice: Very Expensive• Seafood• French Quarter
    4.9
  • Ann
    Chicago / Illinois •10 reviews
    5.0
    Dined 4 days ago
    First time in NOLA-recommended by friend. Could not have been happier with our meal! Started w the brussel sprouts & blue crab fingers apps…SO many levels of flavors! Great call from attentive and friendly waitress recommendation of focaccia on the side:) We had steak frites / trout/ pompano entrees and all of us really enjoyed! No room for dessert:( Would return in a heartbeat!
    More info
    LukePrice: Moderate• French• Central Business District
    4.6
  • craig
    Orlando / Central Florida East •2 reviews
    5.0
    Dined 7 days ago
    We visited from Florida for a second time to celebrate a milestone birthday 8 years to the day on the 20th of January. We were greeted with excitement and smiles from the wonderful staff. The dining room was warm and cozy given New Orleans was expecting unprecedented temperatures and snow! The staff were professional and friendly even though the Parrish was preparing for their family’s safety and own well being with upcoming major road closings they truly went out of their way to celebrate with me and my husband! We were given complimentary champagne. My last experience, I ordered Cherries Jubilee and was given a table side show beyond my expectations. This time I gleefully inquired about it again as it was not on the menu. The Maitre’D assured me he would do whatever he could to make my day special and he did not disappoint! He put a show and even poured the fire on the tablecloth in front of me! The dessert was amazing and will bring me back! The food, ambiance and overall service was outstanding and I will certainly return in another 8 years to this wonderful establishment! Hopefully it will not be in the middle of a snowstorm again!
    More info
    Antoine'sPrice: Expensive• Creole• French Quarter
    4.6
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