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Restaurants near Benedetti Diamond

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23 restaurants available nearby

A photo of Altamirano restaurant
4.8
Exceptional(61)
Price: Moderate
• Peruvian • North Panhandle / USF
Booked 26 times today
NOW OPEN! Altamirano Restaurant & Bar is a new Peruvian restaurant, conveniently located in the NOPA neighborhood of San Francisco. Open the door to a spacious bar that flows seamlessly into the luxe dining room, with the exhibition kitchen in full view. Meander outside to the dynamic outdoor dining courtyard, featuring a fire pit, ample seating, a bar, and a TV to watch your favorite sports teams. Led by a team of culinary and hospitality professionals, service is comfortable yet elevated. Overseen by Chef Carlos Altamirano and led by Chef Eric Chumacero, the menu is a modern take on the flavors of Peru. Bold tastes and unique preparations will delight your senses and pop on your palette. Drinks highlight traditional Peruvian ingredients but with a contemporary twist. We can't wait to welcome you soon!
A photo of Bistro Central Parc restaurant
4.8
Exceptional(918)
Price: Moderate
• Italian • North Panhandle / USF
Booked 12 times today
Our executive chef is excited to present their vision to you and all our guests. With the utmost romantic atmosphere, our caring and committed staff make sure you have a fantastic experience with us!
A photo of Spruce restaurant
4.8
Exceptional(5365)
Price: Expensive
• Contemporary American • Presidio Heights
Booked 59 times today
Open for lunch (two courses/$65), brunch (three courses/$98), and dinner (three courses/$125), Spruce offers seasonal prix-fixe menus crafted by Chef Mark Sullivan. Each menu offers a wide range of options, as well as luxurious additions (examples: caviar, truffles) for supplemental prices. Our cuisines is complemented by an extensive wine list which holds "Wine Spectator" magazine's highest honor, a Grand Award. The bar/lounge is available for walk-ins on a first-come, first-serve basis. We look forward to welcoming you to Spruce soon!
A photo of Che Fico San Francisco restaurant
4.7
Exceptional(1854)
Price: Expensive
• Italian • North Panhandle / USF
Booked 74 times today
Che Fico, is a California Italian restaurant from Chefs David Nayfeld and Matt Brewer in San Francisco's NOPA neighborhood. The food focuses on Italian cuisine through the lens of California. It’s our vision of Northern California as if it is a region in Italy, our connection to the region, and our love for Italian culinary practices. The rustic, market-driven menu features handmade pasta, pizzas, antipasti, housemade salumi, meat, and fish plus dishes from the Jewish-Roman heritage known as “Cucina Ebraica.” The beverage program focuses heavily on both Italian and Californian wines with a cocktail program that utilizes a variety of spirits, amaros, and seasonal ingredients. Che Fico is a place to gather with friends and enjoy warm hospitality, food, and drink, through an approachable menu and convivial ambiance.
A photo of The Progress restaurant
4.9
Exceptional(2445)
Price: Very Expensive
• Contemporary American • Western Addition
Booked 37 times today
The Progress is a vehicle for a completely local production. Innovative meals are served with memorable wine & cocktails. The Greatest Dinner Party Ever.
A photo of Nopa - San Francisco restaurant
4.6
Exceptional(3515)
Price: Expensive
• Californian • North Panhandle / USF
Booked 100 times today
Nopa is a San Francisco gathering place north of the Panhandle, serving urban rustic food and specializing in organic wood-fired cuisine. We serve simple dishes created with seasonal ingredients sourced from local farms and purveyors.
A photo of State Bird Provisions restaurant
4.8
Exceptional(3209)
Price: Very Expensive
• Californian • Western Addition
Booked 61 times today
State Bird Provisions started as a recipe for serving quail, it has slowly evolved into a restaurant without any programmed elements.
A photo of Sociale - San Francisco restaurant
4.8
Exceptional(2409)
Price: Expensive
• Italian • Presidio Heights
Booked 32 times today
Sociale (say - "SO-SHEE-AH-LAY!") was born in the bistros of Florence and raised here in Presidio heights. Laughter and Italian music are heard floating up from the star-lit, heated patio greeting you from the discreet garden alley below. Families and friends leaving the frenetic pace of the city behind can experience a lighter and decidedly more Italian mood celebrating in our new private dining room, the traditional room or on the patio as the irresistible scents of warm pastas, herb-infused meats, and the sweet honey and nut coated sfingi with vanilla bean gelato shake permeate the surrounding space. Bewitching and eclectic wines from Italy and California complement the weekly changing menus that Chef Julio Mis crafts with joy and delight for our neighborhood friends!
A photo of Bansang restaurant
4.5
Awesome(311)
Price: Expensive
• Contemporary Korean • Western Addition
Booked 15 times today
Korean Tapas Restaurant. Inspired by traditional Korean cuisine...not traditional Korean cuisine.The Korean word ‘Bansang’ refers to the style of table setting for the kings and nobles of the Joseon, a Korean dynastic kingdom that prospered for more than five centuries. At Bansang, we wish to serve all of our guests with the same care and sincerity as the chefs did for their royalty in those times past.Korean fare is built around enjoying various distinctive types of dishes simultaneously rather than in separate courses, as this allows every person to experience continuously changing flavor combinations unique to Korean culture. Our guests can expect a modern, creative perspective on this traditional style of Korean cuisine.
A photo of The Anchovy Bar restaurant
4.7
Exceptional(836)
Price: Very Expensive
• Seafood • Western Addition
From the team that brought you State Bird Provisions and The Progress, The Anchovy Bar is a wine and seafood bar that specializes in West Coast oysters, small fish and sustainably raised shellfish. We work with small producers that favor traditional and antique processes with origin stories that matter and inspire.

Dining near Benedetti Diamond at a glance

Updated on

See what locals rave about

From verified diners like you
From verified diners like you
  • AnnMarie
    San Francisco Bay Area •8 reviews
    5.0
    Dined 1 day ago
    I’ve heard great things about this place and I’m so glad I finally tried it. I’ll definitely be back. Delicious and great service.
    More info
    House of Prime RibPrice: Very Expensive• Steak• Civic Center / Hayes Valley / Van Ness
    4.8
  • Elena
    San Francisco Bay Area •2 reviews
    5.0
    Dined 3 days ago
    Delicious food and incredible service. Very unique and playful dishes with wonderful flavors. Highly recommend their smoked old fashioned and steak! The atmosphere was impressive and the covered outdoor patio was warm and inviting with modern reclaimed wood and numerous space heaters. Would definitely return!
    More info
    AltamiranoPrice: Moderate• Peruvian• North Panhandle / USF
    4.8
  • Kellyvip
    Los Angeles •14 reviews
    5.0
    Dined 4 days ago
    Lovely hidden treasure in Nopa. Beautiful space, sweet service, delicious menu choices.
    More info
    Bistro Central ParcPrice: Moderate• Italian• North Panhandle / USF
    4.8
  • Colleenvip
    San Francisco Bay Area •13 reviews
    5.0
    Dined 4 days ago
    This is what an excellent dining experience is about. From the greeter at the front, full of warm welcomes on a rainy evening to the general manager re-seating us due to a wobbly table we had the most amazing evening. Service is excellent, Christian and the house managers were attentive polite and professional. The sommelier as well chose our white and red wines and nailed it! The food goes without saying, we had pear salad, crudeo and pasta. The special white truffle pasta as a share was amazing. Duck, scallops, lobster pasta as mains. Benigets for dessert with a vanilla and dark chocolate sauce. Cocktails also supreme, old fashioned, martini's and a Paper Plate! We really had such a wonderful time and it reminded me of the wonder of our city and the talented restaurant chefs, and servers in the Presidio.
    More info
    SprucePrice: Expensive• Contemporary American• Presidio Heights
    4.8
  • Robin
    Hawaii •1 review
    5.0
    Dined 6 days ago
    We really enjoyed our dinner at Nopa. Beginning with the bread and butter. All I can say is order it. Next we had the Tortelli which was excellent (not to be missed). We also had the Tagliatelle with the bolognese sauce which was very good. For dessert we had the key lime pie which was good but the ice cream that came for the birthday person was outstanding. Our server who was excellent said it was ginger snap but it didn’t taste like ginger. Best ice cream I’ve ever eaten. Can’t wait to go back for my birthday and have that ice cream.
    More info
    Nopa - San FranciscoPrice: Expensive• Californian• North Panhandle / USF
    4.6
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