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Restaurants near Brede Pit And Cutting

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972 restaurants available nearby

A photo of Two Sawyers restaurant
4.8
Exceptional(790)
Price: Moderate
• Pub • Hastings
Booked 9 times today
The Two Sawyers is a 16th Century Inn recently refurbished and under family ownership. We pride ourselves on serving excellent beer and food. We have a large beer garden to the rear of the pub with over 30 tables for our guests to use for both drinking and dining. A character bar with log fires serving guest ales, beers, and wines. The restaurant serves traditional pub food twice both lunch and evening and all day on both Saturday and Sunday.
A photo of The Plough restaurant
4.7
Exceptional(729)
Price: Moderate
• Pub • Rye
Booked 5 times today
The Plough is a cosy country pub, just outside Rye, with a beer garden offering picturesque views of the Brede valley. Our food offer is pub classics made incredibly as well as creative cooking, whilst being ingredient led. We primarily use British produce and work with local suppliers to ensure we always source the very best ingredients we can get our hands on. Inside we have a warm atmosphere with log fires and friendly service.
A photo of The Cove restaurant
4.6
Exceptional(55)
Price: Moderate
• Pub • Pett
Booked 4 times today
In sleepy Fairlight, on the edge of the Firehills, The Cove is an independently run freehouse serving locals, wanderers and gastronauts alike. Halfway between Hastings and Rye, The Cove is the perfect stop after a walk across the local beaches and coastal paths of East Sussex. We have a fire for the winter nights, a garden for summer days, and a friendly bar waiting to welcome you. Originally a hotel, the building sat empty for several years until 2022, when the Cove was renovated, restored and reopened with a new lease of life. It has quickly gained a reputation for excellent, elevated pub food with local chef and restauranteur Nick Hales leading the kitchen.In 2023 it was featured on The Times 50 Best Summer Pubs, and given a glowing review by Grace Dent in The Guardian Observer.
A photo of The George in Rye restaurant
4.3
Awesome(539)
Price: Expensive
• British • Rye
Booked 13 times today
Located right in the heart of the town's High Street and Citadel, The George Grill is the restaurant of The George in Rye, one of the finest hotels on the South coast. Our head chef, Oscar, offers you a classic British Grill menu combining his love of charcoal cooking with a Latin twist. The Grill is a firm local favourite and celebrates the best of ingredients and suppliers in the area. At the heart of the kitchen is a wood-charcoal grill, where our kitchen team roast seafood landed that day from fishermen based in Rye Harbour. We also serve Romney Marsh lamb, Aberdeen Angus grass-fed beef and seasonal vegetables from our farmer based in Boughton Monchelsea. Lovingly restored and renovated, this Grade II listed bolt-hole offers a welcoming retreat for design lovers and foodies alike.
A photo of The Union restaurant
4.8
Exceptional(1134)
Price: Expensive
• Contemporary British • Rye
Booked 11 times today
The Union is a modern British restaurant, cocktail and wine bar set in a beautiful 15th century building in the heart of Rye. Our menu is made up of small and large plates which we recommend sharing across the table. Our team will be on hand to guide you through your visit.Our food is guided by the seasons and our menu is ingredient led so changes based on what we have available to us. We primarily use British produce and work with local suppliers to ensure we always source the very best ingredients we can get our hands on.
A photo of The Mermaid Inn restaurant
4.5
Awesome(1364)
Price: Expensive
• British • Rye
Booked 11 times today
Dine in the AA 2 Rosette Linen Fold Panelled Restaurant, where you can enjoy the ambience of the large restaurant, the cosiness of The Dr Syn Dining Room or the privacy of the Boardroom for your evening meal, lunch and breakfast.Head Chef Drew King is focused on using quality, seasonal, local ingredients and cooking them perfectly. He has a broad range of experience having worked in Michelin Star restaurants. and is able to adapt to the requirements of the guest and the occasion.Please note dogs are not allowed in the Restaurant. Bookings are for the Restaurant only. We do not reserve for The Bar and outside seating areas.
A photo of First In Last Out restaurant
4.8
Exceptional(180)
Price: Moderate
• Pub • Hastings
Booked 12 times today
The First In Last Out (FILO), is a family run free-house in the Old Town of Hastings. Alongside our award winning beer, we serve quality food prepared from scratch. We offer lunch and dinner everyday, including our ever popular Tapas night (Monday), Indian Thali (Thursday) and Sunday roasts.The brewery is located just two minutes away from the pub, where we produce five regular ales using a full mash-tun process. We love live music and host regular Sunday evening gigs, of which details can be found on our website.The pub is popular with locals and tourists alike, who love to get cosy in our booth seating or warm up on cold winters' days around our unique central fireplace.Dogs and children are most welcome.
A photo of The Crown Hastings restaurant
4.7
Exceptional(1134)
Price: Moderate
• British • Hastings
Booked 14 times today
The Crown is an independently run award-winning freehouse in the heart of Hastings Old Town, open at 11am every day. Our kitchen is open 12-4, 5 till 9. We serve modern British food in a friendly informal environment using locally sourced, seasonal ingredients. We create dishes from scratch, including homemade bread, fish from the surrounding seas and seasonal veg.We serve local real ales & craft beers, wine and a specialist gin and whisky selection and delicious coffee.'High Top Tables' refers to our high tables with bar stools. You can book a table for drinks only.Dogs are welcome, 'paws on the floors' please.Children welcome, we have a kids menu.For allergies & intolerances, please let your server know before ordering. We serve our full menu on a Sunday, but it is not a traditional roast dinner. Please call us if you are running later than your booked time.Table bookings for 2 hours for up to 4ppl; 3 hours for 5+ people. Tables from 7pm onwards are for whole evening.
A photo of The Royal restaurant
4.6
Exceptional(58)
Price: Expensive
• Gastro Pub • St Leonards-On-Sea
Booked 6 times today
The Royal is operated by James Hickson, who has a solid hospitality background having learned his trade at well-loved restaurants and gastropubs including St John, Great Queen Street, The Canton Arms and Moro. James is hands-on at the pub, overseeing the relaxed yet lively atmosphere, friendly service and sophisticated food and drink. The kitchen is led by head chef, Andrew Taylor-Gray, who has previously worked at Petersham Nurseries, Hix and The Canton Arms.The Royal has been included in the Michelin Guide since February 2020 with Bib Gourmand status, which we have maintained ever since.A welcoming gastropub for locals and visitors alike in St. Leonards-On-Sea and Hastings, low-key and down-to-earth, The Royal occupies an historic corner site right opposite St. Leonards Warrior Square station.
A photo of BAYTE restaurant
4.6
Exceptional(40)
Price: Expensive
• Modern European • St Leonards-On-Sea
Booked 10 times today
BAYTE, is a modern European neighbourhood restaurant with an emphasis on local sourcing and quality produce in the seaside town of St Leonards-on-Sea. The seasonal menu blends influences from across the globe, with particular reference to Italian recipes, such as hand-rolled pastas.The meat at BAYTE is free-range and reared on biodynamic, organic Haye Farm in Devon. Vegetables are also sourced from organic suppliers, most of them from English and Japanese vegetable growers Namayasai, and Goat Grid Farm, both in nearby Lewes.

See what locals rave about

From verified diners like you
From verified diners like you
  • Nikki
    East Sussex •1 review
    5.0
    Dined 3 days ago
    The food was outstanding and very well presented. The dining area is small but laid out nicely but the noise level grew as it got busier so if you require a quieter time then I would recommend a 6pm booking. Lovely to see how well they cater for allergies with an easy to read menu and alternatives. Overall a lovey place to eat and good value for money
    More info
    Two SawyersPrice: Moderate• Pub• Hastings
    4.8
  • Sam
    London •2 reviews
    5.0
    Dined 4 days ago
    A thoroughly exceptional meal from beginning to end. The attention to detail and craft across all our plates was truly wonderful. The wine recommendations were spot on from a wine list that starts with a whole page of local wines. The staff were superb, clearly as passionate about the food and overall experience as we were.
    More info
    The UnionPrice: Expensive• Contemporary British• Rye
    4.8
  • Daniel
    Brighton •4 reviews
    5.0
    Dined 4 days ago
    We had a bad experience at The George after the pandemic. So thought we would try again as we live locally. This time was fantastic with great food and service and it is so beautifully decorated. Our lovely Spanish waiter made us feel very spoilt, especially as this was our Ruby Anniversary. We will be back.
    More info
    The George in RyePrice: Expensive• British• Rye
    4.3
  • Ruthvip
    Kent •35 reviews
    5.0
    Dined 6 days ago
    Great little pub serving very very good food with super service to boot! Super menu full of creativity and flavour executed to perfection. Thoroughly recommend
    More info
    The PloughPrice: Moderate• Pub• Rye
    4.7
  • Lauren
    Greater Boston •1 review
    5.0
    Dined on Nov 2, 2024
    Really nice food and friendly service, definitely recommend. We had the burger and corn chowder.
    More info
    The CovePrice: Moderate• Pub• Pett
    4.6
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