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The default order for search results reflects a number of factors, including table availability, restaurant location, search criteria, and restaurant reviews and ratings. In addition, payment made by a restaurant to OpenTable is also a factor for the relative ordering of restaurants.
Encanto Farm & Sea is an intimate space to discover the fresh and local flavors of Baja California. The ingredients collected from local farms and producers are transformed into culinary creations for your delight. Let your senses fly through the aromas, colors, and authentic flavors of our natural cuisine, in a spectacular rocky setting facing the sea.
Highlights de comida Mexicana donde todo el producto es local y fresco todos los días, menu cambia junto con las temporadas de los productos disponibles en la Baja
Overlooking the crashing waves of the Sea of Cortez, Comal is a destination worthy restaurant at the center of Chileno Bay that offers a fresh take on authentic latin american cuisine. Rooted in tradition, fueled by a modern, inventive spirit, Comal invites you to savor the rich flavors of the region, with an emphasis on locally sourced ingredients that have been raised, grown, and harvested in a sustainable way.Named for the cherished clay cooking pan integral to culinary tradition across Latin America and Mexico.
At Jazz On The Rocks, experience Los Cabos’ first jazz club, set atop Sunset Monalisa. Daily live jazz harmonizes with breathtaking Cabo San Lucas Arch views. Dive into a culinary masterpiece by Chef Héctor Morales, complemented by innovative mixology. Whether you’re a traveler or local, elevate your night.Book now for an unforgettable fusion of sights, sounds, and tastes!
A one of a kind journey trough the culinary soul of Baja Sur. From the hand of Chef Poncho Cadena we travel across the inmense and complex flavors of Los Cabos. What are you waiting for, come sit here with us... by the fire.
Cocina de Autor offers a dining experience. More than a restaurant, it is a Grand Velas concept, with gastronomy led by Two-Michelin-Star Chef Sidney Schutte of the Netherlands. A culinary tour that reflects the culture and life on the peninsula, Cocina de Autor features multi-course tasting menus highlighting fresh produce, fine meats and local products found during Sidney’s foraging adventures throughout the region. Guests are invited to begin the experience at the Autor Bar, which is an experience in and of itself. Enjoy the stunning design and a range of cocktails created using fresh ingredients. AGE GROUP18+ only.ATTIREElegant-Casual. For men: collared shirt, trousers and closed footwear. For women: dresses, skirts, or evening trousers. Beach sandals, tank tops and shorts are not permitted.
YAYA is a term of endearment for grandmothers all across Mediterranean and Latin American cultures. Originating in Greece, the name evokes a sense of home, comfort, and generational passed-down wisdom and traditions – like cuisine.YAYA connects Chileno Bay’s Latin American DNA with a European culinary heritage– Greece, Italy, Spain, and Portugal all come through in the flavor profiles represented in this new epicurean experience, making YAYAs everywhere proud.The equivalent of a comforting embrace, the familiar yet elevated culinary ethos at YAYA is drawn from the flavours of home. An active, open hearth kitchen takes center stage at this indoor/outdoor dining room, where fresh ingredients and artisanal preparation become the main forms of expression in Chef Eli Godinez's seasonal menus.Reconnect with loved ones through the tradition of sharing family-style dishes in an intimate, relaxing environment at the geographical heart of Chileno Bay Resort.
A Mediterranean Love Letter to the Baja RivieraThis ocean-view destination celebrates the flavors of the French and Italian Rivieras.The focus is on locally sourced seafood and fresh regionally grown produce.
A Culinary Celebration of Peruvian Nikkei Fusion Chef Richard Sandoval creates culinary harmony with Nikkei cuisine, bringing together the flavors of Japan and Peru. Be sure to try the “suviche” that combines sushi and ceviche. Expect a truly remarkable oceanfront experience.
Overall very memorable dinning experience that exceeded my expectations! The scenery, food and service was top notch. Each dish was perfectly prepared and did not disappoint. I highly recommend! Thank you for a perfect anniversary dinner!