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Restaurants near Castello di Grazzano Visconti

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107 restaurants available nearby

A photo of The Dome Milano - La Terrazza restaurant
4.0
Excellent(1033)
Price: Expensive
• Italian • Centro Storico
Booked 66 times today
Located on the 7th floor of the building, The Dome Rooftop is a unique environment, characterised by an enveloping and vibrant atmosphere.Through breakfasts, lunches, aperitifs and dinners, clients can spend pleasant and relaxing moments during their day, immersed into suggestive natural elements.
A photo of Penelope a casa restaurant
4.3
Awesome(595)
Price: Moderate
• Italian • Vigentina
Booked 29 times today
A modern-day Italian classic.Lunch, Aperitif, Dinner, and Cocktails in a unique and suggestive atmosphere. Smiles, lights, and good music.
A photo of Batey Cevicheria Urbana restaurant
Price: Moderate
• Mediterranean • Zona Risorgimento
Coming Soon!
A photo of Zelo at Four Seasons Milan restaurant
4.9
Exceptional(224)
Price: Moderate
• Italian • Centro Storico
Booked 6 times today
Discover Zelo, a premier Italian restaurant at Four Seasons Hotel Milan, where contemporary elegance meets gourmet dining. Our city center restaurant, a top choice among Milan restaurants, offers a vibrant setting with natural light and stylish furnishings. Enjoy breakfast, light lunches during the day, and indulge in gourmet evening dishes crafted by Executive Chef Fabrizio Borraccino. Experience exquisite pasta and signature creations like Crustaceans Risotto and pair your meal with fine wines selected by our Head Sommelier, Lorenza Panzera.
A photo of Maio Restaurant restaurant
4.1
Excellent(313)
Price: Moderate
• Italian • Centro Storico
Booked 8 times today
Una location esclusiva che guarda alle guglie del Duomo, accoglie gli amanti del gusto per un’esperienza culinaria inedita, capace di esaltare i sapori della tradizione italiana e gli spunti più originali della contemporaneità.Piatti icona elaborati in chiave creativa dalla brigata di cucina di Chef Luca Seveso trovano la loro migliore espressione in abbinamento alla prestigiosa selezione di etichette della Cantina Maio e del raffinato Champagne Bar interno al Ristorante. Qualità, distinzione ed eleganza in cucina come nel design dove materiali ricercati – tra cui marmo arabescato orobico, legno, ottone e vetro verde – rendono Maio Restaurant il perfetto portavoce dell’eccellenza italiana.
A photo of Dal Milanese restaurant
4.5
Awesome(151)
Price: Expensive
• Italian • Porta Monforte
Booked 20 times today
Trattoria Bar. Propone sapori e gusti tipici della tradizione meneghina con un richiamo alla Milano da bere degli anni 80.Typical Milanese cuisine.
A photo of The Dome Milano - Ristorante restaurant
4.0
Excellent(237)
Price: Expensive
• Italian • Centro Storico
Booked 23 times today
A sophisticated aura marks The Dome Restaurant on the second floor of the establishment.The location stands out for its refined design pieces which, together with meticulously selected culinary proposal, contribute to the creation of an elegant experience.
A photo of Officina Panarari restaurant
4.8
Exceptional(20)
Price: Moderate
• Italian • Treviglio
Booked 6 times today
Il nuovo e trendy all-day dining spot di Treviglio!Serviamo colazioni, brunch, business lunch, merende e aperitivi 7 giorni su 7.
A photo of Canteen Milano - Mexican Kitchen & Tequila Bar restaurant
4.1
Excellent(222)
Price: Moderate
• Mexican • Tre Torri
Booked 27 times today
Canteen, il ristorante messicano e tequila bar più' famoso d'Italia . Cucina originale messicana preparata dallo chef Jesus Zahuita. Dj set tutte le sere e un meraviglioso giardino interno riscaldato per mangiare open air anche d'inverno.
A photo of Mater bistrot restaurant
Price: Expensive
• International • Zona Risorgimento
We are happy, curious, sometimes sad and we try to convey all this in the dishes we cook, in the cocktails we prepare, in the wines we offer. Our dishes are colourful, irreverent, contrasted in the ingredients, but balanced in taste. We propose the wines that we like, the real ones, those of the winemakers, which change flavour from year to year and are not altered to follow conventional fashions and tastes. We really like education and we dislike formalisms. We are open for lunch, aperitif and dinner. At lunch, the menu changes every week. At dinner, it changes according to the rhythm of the seasons. The wines always change, but they never change.

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