Restaurants near Central Station Historical
Price
- $30 and under
- $31 to $50
- $50 and over
Cuisine
Top Rated
Dining Options
Seating Options
Award-winning
Accessibility
216 restaurants available nearby
Booked 21 times today
Price: Very Expensive
• Creole / Cajun / Southern • Baton Rouge
Booked 1 time today
Booked 73 times today
Price: Very Expensive
• Creole / Cajun / Southern • French Quarter
Booked 87 times today
Booked 16 times today
Booked 59 times today
See what locals rave about
From verified diners like you
From verified diners like you
- SSusanBaton Rouge / Lafayette •7 reviews5.0Dined 2 days agoHouma’s house is magical at Christmas time! We had a fantastic dinner and enjoyed drinks at the Turtle bar. I had the redfish, and it was some of the best fish I have had in years. It was cooked beautifully and the crabmeat on top was sweet and plentiful. We also had short ribs that were tender and delicious. We all enjoyed the crab cake appetizer as well. Crème Brûlée for dessert was just as good as our meal. Service was on point even when super busy. We can’t wait to go back.More infoThe Carriage HousePrice: Expensive• Creole• Baton Rouge•4.7
- JJeffreyBaton Rouge / Lafayette •1 review5.0Dined 2 days agoOutstanding food, service and atmosphere. Extra bonus of seeing the beautiful grounds lit up for Christmas.More infoLatil's Landing RestaurantPrice: Very Expensive• Creole / Cajun / Southern• Baton Rouge•4.7
- CCherie FSeattle / Eastern Washington •3 reviews5.0Dined 2 days agoWe had 6p reservations for our 50th anniversary dinner and arrived early.. we decided to get a drink at the bar ( which was full and busy) took along time to be noticed by the busy bartenders and finally just before our dinner time got noticed and ordered our drinks. We were lead by our hostess June to a cosy booth and the table was decorated for our celebration dinner. We then were greeted by our server Sonya who was fun, efficient and attentive.. she and the “biscuit man”made our dinner even more enjoyable! Our first bite was the delicious tempura fins wing… this was followed by our entrees the Scalibut a GW Fins original .. this was superb!! And for my husband the American Red Fish, he wanted to lick his plate and my tasting bite made me envious even though my dish was so good! We finished our meal with the Salty Malty ice cream dessert.. we did lick the plate !! Best ever dessert!! And chef sent out two chocolate treats on a decorated plate!! All our choices were guided expertly by Sonja our knowledgeable and entertaining server! All in all it was a delightful celebration at an exceptional restaurant!!💕More infoGW FinsPrice: Very Expensive• Seafood• French Quarter•4.9
- TTerrySeattle / Eastern Washington •1 review5.0Dined 3 days agoFood is incredible. We did the Reveilon meal and the chooses where great! Anything that was a “or” on the menu we each order the “or” so we could try everything on the menu. It was so Amazing! The service was “Impeccable”. Have never had such fantastic service. Each staff member “Loved” their job and it showed, wasn’t just a front like some places. They all truly believed that that all the staff was “Family” and they took care of each other. Zachery was our main wait person, he was so happy ti be there and assist with all of questions no matter what they were. Extremely knowledgeable of the menu and was just amazing. By the time we left we had come to know his life story. Such an Amazing person. Thank You Zachary for the lovely evening.More infoAntoine'sPrice: Expensive• Creole• French Quarter•4.6
- AAshleyNew York City •2 reviews5.0Dined 4 days agoBrennan’s is always a good choice for brunch! The dining area started off quiet… but got a bit noisy towards the end. I wish there was better noise absorbing surfaces to help manage the noise levels… my 70+ Father who joined my husband and I for brunch really struggled to hear us and had to keep adjusting his hearing aides to be able to try and enjoy our conversations… The food and service did not disappoint! I had the Crab & Avocado toast with a poached egg on top, my husband had the Duck Confit Hash and my father had the Eggs St. Charles. All were very good! We ordered the Brabant Potatoes for the table…. And as always they were out of this world!!! The coffee was brewed to perfection and the service was impeccable… overall a great meal, just a little noisy.More infoBrennan'sPrice: Expensive• Creole• French Quarter•4.8
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