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Restaurants near Comfort Inn Midtown West

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98 restaurants available nearby

A photo of Becco restaurant
4.5
Awesome(28518)
Price: Expensive
• Italian • Theater District
Booked 224 times today
Lidia Bastianich & her son Joe's Theater District mainstay. Best known for the $29.95 pasta tasting menu & the great selections on the $35 Italian wine list. Loved by locals & out of towners alike, Becco has been serving consistently delicious regional Italian cuisine since 1993. Located on the famed Restaurant Row in NYC's Theatre District, Becco is open for lunch & dinner seven days a week. Enjoy signature dishes, like the Osso Bucco, as well as the bounty of fresh seasonal preparations. The Reserve Wine list has many of Italy's best known producers, as well as some more eclectic wine makers. A knowledgeable staffer will be on hand to help you make a great choice. With 18 years on restaurant row, great food & great service help make Becco the right choice time & time again.
A photo of Marseille restaurant
4.6
Exceptional(9249)
Price: Moderate
• French • Theater District
Booked 79 times today
For nearly two decades, Marseille has been the essential French brasserie of Broadway & Hell's Kitchen, its favorite gathering place and its premiere dining destination. The brasserie has long been known as the heartbeat of its neighborhood, and as such Marseilles is beloved by neighbors, theatre goers, performers, tourists, and lovers of joie de vivre of all ages and backgrounds.
A photo of Big Apple Brunch restaurant
4.4
Awesome(113)
Price: Moderate
• American • Hell's Kitchen
Booked 6 times today
The Big Apple Brunch Series is a Multi-cultural Experience That brings everyone together from all ways of life. We offer chicken and waffles to our Rasta pasta for a taste of the Caribbean culture to our breakfast burrito to give that taste of latin , our menu offers something tasty for everyone to enjoy. This is not your average brunch party we serve up a different experience featuring our live Aerialist performance to A List Djs so prepare yourself for great music , amazing food and dope vibes!21 + to enterOur Menu is Curated by Celebrity Chef Saul Montiel
A photo of Cantina Rooftop restaurant
4.6
Exceptional(1483)
Price: Expensive
• Mexican • Midtown West
Booked 6 times today
Cantina Rooftop Restaurant & Lounge, located on top HK Hall, features an innovative Modern Mexican Cuisine by Chef Saul Montiel and expertly crafted Cocktails and Margaritas by Mixologist Daniel Barragan.We do not accepting reservations larger than 6 people or any combination of parties of 6 people.Reservations are strongly encouraged for the dining room. All Reservations on the Rooftop must have a Complete Dinner Meal.Please visit our website for more information.Thank you for your interest in Cantina Rooftop Restaurant and Lounge.
A photo of The Marshal restaurant
4.7
Exceptional(672)
Price: Expensive
• Farm-to-table • Hell's Kitchen
Booked 34 times today
The Marshal is an intimate neighborhood gem. Sustainability is paramount to us. Chef Charlie focuses on wood fired cuisine featuring seasonal ingredients from local farmers, wineries & distilleries. The Marshal serves brunch on the weekends, dinner every day of the week & lunch on all weekdays, featuring both indoor & outdoor seating.The menus change frequently, depending on seasonal items that are available. Come enjoy our goat cheese & herb stuffed chicken breast, wood-oven braised local short ribs, sustainably caught cod in a lemongrass coulis, or our variety of seasonal wood fired pizzas baked in our 800 degree wood fired oven.The Marshal features a full bar with an extensive cocktail, liquor and wine list.The Marshal is only blocks from Times Square, within walking distance of all major Broadway theaters, the Intrepid, Manhattan Cruise Terminal, and all major Times Square hotels. You'll find us written up in the NY Times, Wall Street Journal, and many others.
A photo of Kochi restaurant
4.9
Exceptional(77)
Price: Very Expensive
• Korean • Hell's Kitchen
Booked 20 times today
Sungchul Shim, formerly of Per Se and most recently Neta, opens his first solo project Kochi in Hell’s KitchenKOCHI - Korean for ‘skewer’- a tasting menu of skewered dishes as well as menu items inspired by traditional Korean cuisine that’s built around seasonality and balance. We are proud to present this menu as an homage to traditional Korean flavors elevated by the hand of gastronomic technique. Incorporating the freshest local ingredients daily, this is our exquisite interpretation of Korean cuisine.[PLEASE NOTE] We are not able to accommodate vegan, vegetarian with gluten-free and celiac diets as well as any allergies or aversions to allium, sesame (even if sesame oil is consumable), soy, gluten, and alcohol. We are able to accommodate vegetarians, aversions to red meat, shellfish, seafood, dairy, nut, gluten (if soy and soy sauce is consumable) and alcohol (if cooked alcohol is consumable) with at least a day of notice in advance.
A photo of Senza Gluten By Jemiko restaurant
4.7
Exceptional(508)
Price: Expensive
• Italian • Hell's Kitchen
Booked 29 times today
Senza Gluten by Jemiko, a 100% Gluten Free Italian Restaurant in Hell’s Kitchen 626 10th Avenue, New York, NY 10036 ) Chef/Founder, Jemiko L. Solo is warmly welcoming you to Hell's Kitchen. After opening their doors in 2018 at Cafe and Bakery in Greenwich Village, it was time to introduce people to another heaven in the heart of Hell’s Kitchen, a place where everyone can enjoy Gluten-Free dishes without any worries which have always been his priority. His place has become “a must place to visit” not only for celiacs but everyone else all around the world.Walking distance from The Center of the Universe - Times Square and dazzling through all the theaters. The restaurant offers: Indoor and Outdoor Dining, a Hidden Garden, and a Full Bar Senza Gluten By Jemiko Restaurant became the Open Table’s Diners’ Choice Winner in 2023.Chef/Founder - Jemikon L Solo
A photo of Anejo Restaurant restaurant
4.7
Exceptional(486)
Price: Expensive
• Mexican • Hell's Kitchen
Booked 18 times today
Born out of a love for the neighborhood, Mexican food and agave spirits, Añejo was launched in Hell’s Kitchen in early 2012. Here you’ll find what is quite possibly the most eclectic selections of tequilas, mezcals, and Mexican distillations this side of the Hudson. An assortment that perfectly complements each and every dish on the inspired menu. All served in a warm, inviting, authentically artistic environment.Come for a drink.Come for what’s cooking.Come experience Añejo.Original takes on traditional tastes.
A photo of Amarone restaurant
4.6
Exceptional(1305)
Price: Expensive
• Italian • Hell's Kitchen
Booked 17 times today
Amarone’s homey indoor-outdoor trattoria on the edge of the theater district on 9th Avenue between 47th and 48th offers amazing eats that reflect the owners’ Italian background. Amarone Scarlatto stands out as one of New York’s best values in Hell’s Kitchen and surpasses even the highest expectations. Amarone has taken the expression “make your customers feel at home” to the next level. Sometimes it is hard to leave.
A photo of Mari restaurant
4.7
Exceptional(61)
Price: Very Expensive
• Contemporary Korean • Hell's Kitchen
Booked 16 times today
Sungchul Shim, chef and owner of the Michelin star restaurant Kochi opens his second Michelin star restaurant Mari in Hell's Kitchen. At Mari (roll in Korean), Sung offers a tasting menu of street-food inspired Korean hand rolls, complemented by an extensive wine list and a selection of Korean spirits like soju and chungju.Mari is offering a $145 per person seasonal tasting menu (along with a beverage pairing for $110) that explores the many facets of Korean cuisine through small plates and inventive hand rolls.Due to the nature of our tasting menu, we are unable to accommodate vegetarian/vegan diets, gluten-free diets (if soy is not okay to consume), rice-free diets, allergies to fish, allium, sesame seeds/oil, and aversion to raw seafood. If you have any questions regarding food restrictions, please contact us before making a reservation. *Reservations are available 30 days in advance and released at midnight daily.

See what locals rave about

From verified diners like you
From verified diners like you
  • Nathalia
    New York City •2 reviews
    5.0
    Dined 1 day ago
    I had an amazing experience here! The food was delicious, fresh, and beautifully presented. The staff was super friendly and attentive, specially Jose at the bar he made sure we had everything we needed. The atmosphere was cozy and welcoming, perfect for a relaxing meal. Can’t wait to come back
    More info
    La Grande BoucheriePrice: Very Expensive• French• Midtown West
    4.6
  • Agata
    Tampa / Central Florida West •1 review
    5.0
    Dined 1 day ago
    Amazing experience, food, service, ambiance and of course decor. Lobster delicious same as filet mignon. Will definitely be back
    More info
    Bad RomanPrice: Expensive• Italian• Upper West Side
    4.5
  • Sally
    Bristol •1 review
    5.0
    Dined 2 days ago
    A lovely welcome from start to finish, first visit & the Carmine way was explained to avoid us over ordering our waitress Marianne was informative, friendly & warm. A wholesome portion of mozzarella topped garlic bread to share between two of us, the portion was huge & delicious - we were unable to finish the dish. The lasagne was to die for, tasty & hearty but again too big for the two of us & we can normally eat well. I can honestly say we have officially been Carmined, recommended by fellow Brits & I will be returning with my experience & recommending to fellow travellers, thank you Carmines x
    More info
    Carmine's - 44th Street - NYCPrice: Moderate• Italian• Theater District
    4.6
  • Shenel
    New York City •4 reviews
    5.0
    Dined 3 days ago
    This restaurant was great. We arrived at 8:50 for a 9 PM reservation. We were not seated until about 9:30 or 9:40 which was a little annoying, but the coach check gentleman did tell us that it was the busiest Saturday night of the year for some reason. It was a great meal. Everything was delicious. We tried the tableside all you can eat pasta and my husband had the chicken Parmesan, which was cooked to perfection. The prices were standard for Italian food in the city. You can come casual. There is no real dress code the servers were great. I really enjoyed our meal.
    More info
    BeccoPrice: Expensive• Italian• Theater District
    4.5
  • Caroline
    Philadelphia County •2 reviews
    5.0
    Dined 4 days ago
    Fab good time! Great birthday experience! Highly recommend 🔥🔥🔥
    More info
    Cantina RooftopPrice: Expensive• Mexican• Midtown West
    4.6
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