Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. East Texas

Restaurants near Days Inn Gun Barrel City

Price
Cuisine
Top Rated
Dining Options
Seating Options
Award-winning
Accessibility

176 restaurants available nearby

A photo of Fig's Steakhouse restaurant
1. Fig's Steakhouse
4.7
Exceptional(108)
Price: Very Expensive
• Steakhouse • Tool
Booked 9 times today
Fig's Steakhouse is an exciting venture brought to life by the visionary Greg Figueroa, CEO and Founder of Melinda's Hot Sauce and Fig & Parsley General Store. With a remarkable legacy in creating culinary masterpieces, Greg injects his entrepreneurial flair and zest for unparalleled quality into Fig's Steakhouse.Greg's culinary pilgrimage began with an insatiable passion for exquisite flavors and a mission to share his devotion to exceptional cuisine with the world. By drawing on his family's rich and diverse culinary traditions, he crafted Melinda’s Hot Sauce—hailed for its distinctive flavors and premium ingredients. Its widespread acclaim among spice aficionados and gourmet enthusiasts opened new doors, culminating in the celebrated Fig & Parsley General Store. This bustling hub quickly became Cedar Creek Lake's go-to destination for lively music, delectable food, refreshing drinks, and an electrifying atmosphere.We can’t wait to serve you
A photo of Fig's Backyard restaurant
2. Fig's Backyard
5.0
Exceptional(1)
Price: Moderate
• American • Tool
Our outdoor seating area is not just a place to dine – it's an escape here at Cedar Creek Lake. Complete with a full bar, it's the perfect spot to relish the beauty of the outdoors while enjoying our selection of premium spirits, wines, and beers. We also have live music and 15 TV's for all your viewing of sports!!
A photo of Crown Block restaurant
3. Crown Block
4.6
Exceptional(2817)
Price: Very Expensive
• American • Downtown
Booked 85 times today
Poised high above the Dallas skyline atop Reunion Tower, Crown Block offers a culinary experience to surpass that of the typical steakhouse, complemented by an approachable, stylish environment in celebration of all things grilled, seared and roasted. A fine balance between steak, seafood and plant-based cuisine, featuring ingredients from regional farms, ranches and the Gulf of Mexico. The Rare Steak program embraces a range of offerings that includes Prime Beef, Texas Wagyu, and Japanese A5 Wagyu and is complimented by a sushi and chilled seafood display, a dessert bar with pastry chefs in action, as well as signature craft cocktails and an extensive wine list.Wine and dine on another level with breathtaking views of the city. This isn’t just a steakhouse, this rises above them all.
A photo of The Henry - Dallas restaurant
4. The Henry - Dallas
4.7
Exceptional(2967)
Price: Moderate
• American • Dallas-Ft. Worth (DFW) Corridor
Welcome to the greatest neighborhood restaurant, a place where you can always count on a warm welcome from baristas, servers and bartenders who know your order by heart. A fusion of industrial and classical influences, our open dining spaces are bursting with charm and energy. Come and go with ease for your morning coffee, enjoy lunch with a colleague, gather the family together for dinner, or treat yourself to a post-work drink at the bar. For craveable eats and downright delicious cocktails, look no further than a place where you'll always be among friends, a place that feels like home: The Henry.
A photo of Hudson House - Lakewood restaurant
5. Hudson House - Lakewood
4.8
Exceptional(296)
Price: Expensive
• Seafood • Lakewood / White Rock Lake
Booked 66 times today
With its East Coast-inspired “old-school casual” design and menu, Hudson House offers straightforward, timeless American dishes for lunch and dinner. Oysters are flown in daily and are best paired with their legendary “World’s Coldest Martinis."
A photo of Sixty Vines - Uptown Dallas restaurant
6. Sixty Vines - Uptown Dallas
4.7
Exceptional(3358)
Price: Moderate
• Contemporary American • Uptown
Booked 42 times today
Often referred to as “the wine lover's restaurant,” Sixty Vines delivers simple, yet flavorful cuisine paired perfectly with 60 wines on its sustainable tap system. Every plate and pour is designed to inspire adventure and discovery of wine culture reimagined. Guests are encouraged to experience abundance over shared plates, enjoy wine “pinkies down” and to visit for brunch, lunch and dinner. Signature menu items include charcuterie boards, seasonal proteins, wood fired pizzas and innovative pasta dishes all inspired by ingredients found in wine country.
A photo of Perry's Steakhouse & Grille - Park District restaurant
7. Perry's Steakhouse & Grille - Park District
4.7
Exceptional(9725)
Price: Expensive
• Steakhouse • Uptown
One glance at this extraordinary two-story design will have you ready to enjoy an all-new Rare and Well Done®️ experience. The first level features a beautiful island bar that opens up to a spacious patio dining area flanked by fireplaces and semi-private areas. Ascend the stunning staircase wrapping the massive wine tower to find an expansive main dining room with four private dining rooms – a perfect spot to enjoy Perry’s award-winning menu. With spectacular views of Klyde Warren Park and Downtown Dallas, guests can also catch a glimpse of chef creations in the kitchen. Get ready to soak up the lively sights, scents and sounds that abound!
A photo of Sister restaurant
8. Sister
4.9
Exceptional(138)
Price: Expensive
• Italian • Park Cities
Booked 55 times today
Sister is a restaurant project from Duro Hospitality. Sister will live in the halls of the famed Grape, a Dallas icon for over 40 years. She will serve loosely Italian-inspired neighborhood fare, wood-fired meats and fish, daily house made pasta, and lightly Mediterranean inspired cuisine. The design will feel like a family Trattoria that has grown through the years including collected memorabilia giving the space a quirky and playful feeling. Sister will be a relaxed and comfortable neighborhood spot for every day. Sister is open seven nights per week.
A photo of Kitchen + Kocktails by Kevin Kelley - Dallas restaurant
9. Kitchen + Kocktails by Kevin Kelley - Dallas
4.5
Awesome(9414)
Price: Moderate
• Southern • Downtown
Created to deliver the best in food, drinks and vibes to Dallas, Texas, Kitchen + Kocktails is here to please. A dynamic comfort food restaurant at its core, Kitchen + Kocktails will focus on nicely plated comfort foods, including flavored fried chicken and lobster tails, shrimp and grits, creative waffles and other southern classics made with a twist. Parties of 7+ call: 469-841-0073 between the hours of 8am to 7pm. If you are past the 15 minute grace period your reservation will be forfeited then you will be accommodated as a walk-in.Proper Dress Attire Required.• No Tank Tops• No Athletic Slides or Flip Flops (Regardless of brand)• No Crocs• No Explicit Clothing• No Sagging• No Revealing Attire • No Jerseys• No Hoods, Durags, Stocking Caps, etc on While Dining*NO OUTSIDE FOOD/CAKES/DRINKSWhile we do recognize special circumstances, it is solely at our team’s discretion to allow exceptions.
A photo of Dakota’s Steakhouse- Downtown Dallas restaurant
10. Dakota’s Steakhouse- Downtown Dallas
4.9
Exceptional(4838)
Price: Very Expensive
• Steakhouse • Downtown
Booked 75 times today
When visiting the restaurant, patrons descend 18 feet underground in a canopied glass elevator, accessed from street level, for a culinary experience unlike any other. The American Steakhouse offers an expansive 1,800 square foot subterranean courtyard allowing patrons to dine al fresco and enjoy a New Orleans-inspired exterior space. This cool oasis is complete with a 20 foot, 5-tiered granite water wall, multi-tiered landscaping, lava rock fire pit, and black granite bar. Dakota's below-ground patio has long been considered one of the city's most romantic dining spots.We believe the best steaks come from the best cut and quality. That’s why we get all of our beef fresh from renowned beef purveyors, Allen Brothers. Each cut is corn and grain fed USDA Prime steak that our chef handpicks. Each steak is aged for a minimum of 28 days for a perfectly tender, juicy bite every time.It is our goal to give you a great meal every time you join us for lunch or dinner.

See what locals rave about

From verified diners like you
From verified diners like you

Explore OpenTable

Discover
OpenTable
  • About Us
  • Blog
  • Careers
  • Press
More
Our sites
Businesses
  • Delight more diners
  • Open for Business Blog
Join us on
  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable, Inc. 1 Montgomery St Ste 500, San Francisco CA 94104 - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo