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Restaurants near Elliott Park

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309 restaurants available nearby

A photo of Annabelle Brasserie restaurant
1. Annabelle Brasserie
4.5
Awesome(931)
Price: Expensive
• French • Montrose
Booked 113 times today
Situated as the anchor restaurant of Autry Park, a 14-acre mixed-use Hanover development on Buffalo Bayou Park, Annabelle Brasserie will serve French cuisine lunch, dinner seven and weekend brunch in a lively atmosphere with picturesque views.
A photo of Hudson House - River Oaks restaurant
2. Hudson House - River Oaks
4.7
Exceptional(423)
Price: Moderate
• American • River Oaks
Booked 60 times today
With its East Coast-inspired “old-school casual” design and menu, Hudson House offers straightforward, timeless American dishes for lunch and dinner. Oysters are flown in daily and are best paired with their legendary “World’s Coldest Martinis."
A photo of Steak 48 - Houston restaurant
3. Steak 48 - Houston
4.9
Exceptional(10286)
Price: Moderate
• Steakhouse • River Oaks
Booked 174 times today
Steak 48 serves the finest steaks and seafood in an intimate, vibrant setting. Our diverse menu satisfies any craving with the best USDA prime steaks, fresh seafood and shellfish plus inventive and classically inspired sides and appetizers. We can accommodate large groups or provide an intimate setting for a romantic occasion, tailoring your experience. Unique dining nooks provide a different experience each time a guest visits. Visit Steak 48 for the best fine dining experience among the many River Oaks restaurants. Our ambiance is perfect for any occasion, our classic American steakhouse menu features the best steaks in Houston, and you will be impressed by our impeccable service and massive wine and Scotch whiskey list.
A photo of Zanti Cucina Italiana - River Oaks restaurant
4. Zanti Cucina Italiana - River Oaks
4.7
Exceptional(1070)
Price: Very Expensive
• Italian • River Oaks
Booked 74 times today
Zanti presents authentic Italian cuisine in a high-end casual atmosphere. Contemporary décor will combine with a charming outdoor patio, bar lounge area, pizza station and lively dining room. Handmade pasta, prepared daily in our kitchen and our gleaming brick oven, in which we will bake pizza, piadinas and select main dishes, will add to the unique vibrancy of Zanti. It is a place to feel yourself among friends and enjoy the beauty of the Italian experience.
A photo of Rosie Cannonball restaurant
5. Rosie Cannonball
4.7
Exceptional(47)
Price: Expensive
• Contemporary American • Montrose
Booked 30 times today
At Rosie Cannonball, we’re serving European comfort food in a lively atmosphere. The restaurant celebrates the origins of cooking through open, live fire and is centered around a wood-burning oven and grill. The menu draws inspiration from individual ingredients: local vegetables, pastas and pizzas, simple seafood and locally-sourced meat cooked over live fire. Master Sommelier June Rodil curated an expansive list of delicious wines with a strong Italian, Spanish and French focus from their favorite producers new and old, along with options from progressive New World producers. The cocktail menu has strong Italian influences, mirroring the focus of the food. Chef de Cuisine: Matt Hamilton Sous Chef: Karla MorenoExecutive Pastry Chef: Samantha MendozaGeneral Manager: Brandi KinneyFront of House Managers: Lauren AllenGoodnight Hospitality Partners: Bailey & Peter McCarthy, Felipe Riccio, June Rodil
A photo of The Marigold Club restaurant
6. The Marigold Club
4.6
Exceptional(214)
Price: Very Expensive
• French • Montrose
Booked 43 times today
Welcome to The Marigold Club, where the opulence of Mayfair London meets the vibrant energy of our beloved Houston. As the fourth jewel in the crown of Goodnight Hospitality, The Marigold Club embraces French cuisine while celebrating the global influences of London culture. Picture lavishly adorned interiors, exuding warmth and sophistication, where every detail whispers luxury.Helmed by Chef Partner Austin Waiter, our culinary journey transports you to the heart of French cuisine, reimagined through the lens of British dining clubs. From meticulously crafted dishes to impeccable service, and overflowing glasses of Champagne, every moment at The Marigold Club is a world where posh elegance meets lively Southern charm.
A photo of Uchi Houston restaurant
7. Uchi Houston
4.9
Exceptional(4471)
Price: Very Expensive
• Sushi • Montrose
Booked 91 times today
Bringing its hallmark level of quality and service to an urban location, Uchi Houston made its debut in 2012 in the former historic Felix space on Westheimer. Melding culinary innovation with an approachable vibe, the menu features items culled from both Uchi and Uchiko in Austin, along with signature seasonal items created by our Chef team. Reservations are encouraged and can be booked online up to 1 month in advance. Walk-in bar seating is available and is subject to wait times. We look forward to serving you, Kanpai!
A photo of Drake's Hollywood - Houston restaurant
8. Drake's Hollywood - Houston
4.5
Awesome(184)
Price: Very Expensive
• American • Montrose
Booked 56 times today
An Old Hollywood party - dry-aged steaks & cold martinis *Drake's Hollywood accepts reservations for parties of 7 or less. For parties of 8+ please contact houston@drakeshollywood.com. Happy Hour is available weekdays 4pm to 6pm and 9pm-C in the bar. Children under the age of 6 years of old are not permitted
A photo of Leo's River Oaks restaurant
9. Leo's River Oaks
4.5
Awesome(94)
Price: Very Expensive
• American • River Oaks
Booked 41 times today
Welcome to Leo's River Oaks. We looking forward to seeing you.
A photo of State of Grace restaurant
10. State of Grace
4.6
Exceptional(3388)
Price: Expensive
• Contemporary Southern • River Oaks
Booked 55 times today
State of Grace is a coastal, South Texas neighborhood restaurant in the refurbished Lamar-River Oaks Shopping Center. Elegant but casual, its elevated comfort food by executive chef Bobby Matos is executed at the highest level in a welcoming, beautiful space. The jubilant medley of old favorites played with new spice, accent, and freshness lends itself to southern, American, Latin, Gulf Coast, German and Asian influences. Chef-owner Ford Fry’s first venture outside of Atlanta, State of Grace is located in the neighborhood where Ford grew up and nods to his childhood memories fused with Houston’s evolution into a melting pot of cultures and cuisines.

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Steak 48 - Houston

4.9

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