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Restaurants near Estadio Magico Gonzales

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24 restaurants available nearby

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A photo of Monarca restaurant
4.7
Exceptional(59)
Price: Very Expensive
• International • San Salvador
Booked 4 times today
Bienvenidos a Monarca, una experiencia culinaria única en El Salvador! Nuestro chef, Fernando Arguedas, lidera una cocina de autor que es creativa, innovadora y atrevida, llevándote en un viaje gastronómico sin igual. Ubicados en una encantadora vieja casona, que aún conserva su encanto original, Monarca te invita a sumergirte en una atmósfera de elegancia y arte.Descubre nuestros espacios decorados con arte exclusivamente diseñado para el restaurante, cada rincón es una obra maestra en sí misma. Nuestro jardín trasero, con su exuberante vegetación, crea un oasis de tranquilidad y un punto focal impresionante.En Monarca, no solo servimos platos excepcionales, sino que también te ofrecemos una experiencia que deleita todos tus sentidos. Únete a nosotros para una cena inolvidable en un ambiente donde la tradición se fusiona con la innovación, y donde cada bocado es una obra de arte culinaria. ¡Te esperamos para que descubras el encanto único de Monarca en cada visita!
A photo of Donde Mikel El Salvador restaurant
4.7
Exceptional(70)
Price: Expensive
• Basque • San Salvador
Booked 7 times today
DESDE 1998 Nuestro fundador Mikel Badiola trajo a Centroamérica el sabor inigualable de su querido Bilbao de la región Vasca de España. La aventura comenzó en 1998 en la Ciudad de Guatemala con un concepto de comida sencilla con ingredientes de calidad en un ambiente casual lleno de mucha alegría y tradición, donde la especialidad son los mariscos y carnes a la plancha, al mejor estilo de la gastronomía vasca. Donde Mikel es un lugar para compartir en familia y con amigos, nuestro menú esta diseñado para ordenar platos principales donde la proteína es la estrella de tu visita, te recomendarlos compartirlos con tu grupo o pareja y ordenar de nuestro menú de entradas acompañamientos para completar tu experiencia, contamos con coctelería, vinos y una excelente selección de licores. Te esperamos!
A photo of Maria Bonita Brunch & Drunch restaurant
4.4
Awesome(8)
Price: Expensive
• International • San Salvador
Booked 1 time today
María Bonita - Brunch & Drunch es más que un restaurante; es una experiencia para disfrutar y compartir. Liderados por el chef Hugo, ofrecemos platos únicos como nuestros Tomahawk encostrado con doble cocción a la parrilla y horno, acompañado de tomate confitado, que conquistan paladares una y otra vez. Con más de 20 cócteles de autor diseñados por nuestro mixólogo estrella, cada visita se convierte en un viaje de sabores inigualables.Ubicados en la exclusiva Palm Plaza, nuestra vista a la ciudad y rincones como la terraza iluminada crean un ambiente sofisticado, ideal para momentos especiales o reuniones exclusivas. Cercanos a puntos de interés como el Museo Marte y el Parque Bicentenario, somos el lugar perfecto para combinar gastronomía, relax y cultura.María Bonita destaca por su cocina de fusión internacional y un ambiente que invita a quedarse. Aquí, compartir es el mejor lujo. Ven y vive una experiencia inolvidable
A photo of El Xolo restaurant
4.6
Exceptional(35)
Price: Expensive
• Contemporary Latin • Antiguo Cuscatlán
Booked 4 times today
El Xolo revolves around native corn and local products, drawing on over 8 years of research into the Salvadoran territory. We use ingredients sourced from indigenous communities across different regions of the country, cutting out intermediaries to connect directly with producers and create a direct impact on these communities.We work in collaboration with various permaculture, biodynamic, and sustainable fishing projects, all in favor of the environment, which play a key role in the communities surrounding these initiatives, dignifying the work of their producers.We are supported by Claudia Alfaro Moisa, Curator of the National Museum of Anthropology, Dr. David J. Guzmán, archaeologist and museologist.
A photo of La Gastroteca restaurant
4.2
Awesome(168)
Price: Very Expensive
• European • San Salvador
Booked 2 times today
+ 10 Years leading the Haute Cuisine in El Salvador.La Gastroteca is known as an authentic and creative kitchen with an exceptional service staff, combined to create memorable culinary experiences at every visit.Lunch or Dinner, book a table inside our alluring main room or take your dining experience to our enchanting outdoor terrace.
A photo of Casa Fuego restaurant
4.5
Awesome(9)
Price: Expensive
• Grill • San Salvador
Booked 2 times today
At Casa Fuego, we honor the legacy of our ancestors: to understand fire, respect it, tame it, and share it. We carry the torch of Bendito Fuego® to keep the flame alive and turn fire—this living element—into part of a unique experience.We offer three distinct spaces: our fire bar, an informal and personalized setting where you can sit and watch as sparks and flames dance before your eyes, slowly cooking hanging vegetables and proteins. The dining room, perfect for those seeking a bit more comfort and a traditional experience. And our terrace, located in the heart of Zona Rosa, where you can enjoy the city's energy in a relaxed and fresh atmosphere.We create fire-based cuisine and contemporary grilling.Welcome to the community of fire—we are the guardians of the flame.
A photo of AHORA restaurant
4.6
Exceptional(21)
Price: Very Expensive
• International • San Salvador
Welcome to AHORA, where the present is the only possible gift, for you, for everyone, forever.More than a meeting, it will be a ceremony where the senses invite your memories to flourish and play freely, once again. Eternally.Give time to the pleasure of being alive, dance with your senses and smile. Because life is just that, an eternal celebration.Let yourself go. Trust that you are, we are and we will be... AHORA.
A photo of Brutto - El Salvador restaurant
4.7
Exceptional(100)
Price: Moderate
• Contemporary Asian • San Salvador
Booked 3 times today
12 Personas- Si desea reservar una mesa mayor de 12 personas es requerido un consumo mínimo de 30$ por persona.Cumpleaños- En caso de que su reserva sea para celebrar un cumpleaños, contamos con el servicio de refrigerar y emplatar su pastel por el precio de $25. En Brutto permitimos 1 centro de mesa pequeño (globos, flores, etc.) como decoración.VIP- Brutto cuenta con la opción de reservar el area VIP para eventos privados. Tiene una capacidad máxima de 24 personas y un consumo mínimo de 50$ por asiento.Descorche- No contamos con el servicio de descorche de licores. Solamente contamos con el descorche de vinos, el precio de este puede variar entre 25$ y 50$, dependiendo del precio de la botella.
A photo of Level restaurant
4.7
Exceptional(7)
Price: Expensive
• International • San Salvador
Booked 2 times today
Sumérgete en un ambiente donde cada detalle está diseñado para llevarte a otros niveles de experiencia, los sentidos se unen ante nuevos sabores culinarios y la mixología trasciende a su punto más alto enEl Salvador.
A photo of Azteca Mexican Cuisine & Bar restaurant
4.7
Exceptional(44)
Price: Moderate
• Mexican • San Salvador
Booked 1 time today
Azteca - Mexican Cuisine & Bar, the most exclusive Mexican experience in San Salvador.

See what locals rave about

From verified diners like you
From verified diners like you
  • ThierryVIP
    Palm Springs / Palm Desert Cities •4 reviews
    5.0
    Dined 5 days ago
    Excellent restaurant. Great food Amazing location Outstanding staff
    More info
    MonarcaPrice: Very Expensive• International• San Salvador
    4.7
  • Julio
    Houston •2 reviews
    4.0
    Dined 6 days ago
    Overall the drinks and cocktails were the highlight of the evening. The loroco martini like, was unique and delicious! We tried a lot of drinks and tbh all were amazing! About the food. The balam tiradito was delicious, I don’t think I need chopsticks for that incredible dish I rather eat it with a spoon. I have tried the pepitoria crudo two years ago and it was exceptional! This time probably the fish sauce wasn’t the best ingredient to add. However the crispy pepitas were a nice crunch. We tried a fish with fried kale not the best. Pretty bland. The tamal idk what happened to the previous recipe they had with the mani de recaudo that was delicious. This time, the sweet with the pickled wasn’t my favorite. Guisquil wasn’t my favorite, it was a bit too salty and overpowering by the green dust. The sopa de gallina with Gyoza! I would love to have more of this. But the plating style was a bit confusing. Have a broth on the side and the gyoza also has someo broth. Probably pouring the chicken sopa broth should be a better option? I wanted to keep ordering more dishes but the evening was getting a bit mellow from the amazing flavors of the Balam ending to lack of flavor with the fish and kale. But I decided to order two extra dishes the Riguas with Requeson and the Tamal de Chocolate. Riguas were a bit too cakie also the corn flavor got lost between the savory flavor of the cheese. Also 1 out of 3 Riguas was seared nicely the other 2 were a burnt from the bottom. I have tried the tamal de chocolate before but this time it was a bit too stiff. Last time the texture was smooth and creamier. To end the night we had a type of espresso martini and I had a regular coffee. Once again the coffee cocktail was delicious and the roasted coffee americano was also nice!
    More info
    El XoloPrice: Expensive• Contemporary Latin• Antiguo Cuscatlán
    4.6
  • Richard
    Houston •6 reviews
    4.0
    Dined on Feb 15, 2025
    This was Valentines Evening with a reservation made three weeks prior. We arrived 10 minutes prior to our reservation time. We were told to sit in the hotel lobby as they were not ready to seat people. 10 minutes after our reservation time I made another inquiry and was then first to be seated at the table adjacent the kitchen door. When I asked for something more comfortable I was initially told no until I involved the manager. From this point the service level improvement with a delicious Amuse Bouche and a starter plate. Then downhill again with the waiter placing the wrong order for the entree. The manager corrected the order but we were put behind in the 2 hour limit service featured event. After the entree our tea service was forgotten and we went straight to desert. The tea was later taken to go. In speaking with the manager there was NO concession made by the restaurant to adjust the bill for the lacking experience only an apology. Bottom line, management was not prepared for this PLANNED event and the service suffered for it. The food quality was average at best for this service. We have been here before and had a more enjoyable time. Would definitely rethink another visit, very unfortunate!
    More info
    La GastrotecaPrice: Very Expensive• European• San Salvador
    4.2
  • Claudia
    Miami - Dade •14 reviews
    4.0
    Dined on Feb 1, 2025
    The food was delicious and the service great! The ambiance nice and DJ music changing after dinner in a nice touch.
    More info
    Maria Bonita Brunch & DrunchPrice: Expensive• International• San Salvador
    4.4
  • Henry
    Miami - Dade •1 review
    5.0
    Dined on Jan 24, 2025
    Amazing food and the service is outstanding! Make shure book your reservation to get a table! After 8:30 start getting busy!
    More info
    Donde Mikel El SalvadorPrice: Expensive• Basque• San Salvador
    4.7
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