Restaurants near Factory Outlet Mall of Las Vegas

We have been here a few times and it never disappoints. Food and service were outstanding.

If you are reading this, don't expect a normal review. This is the one and only Golden Steer. It has been the go-to place for decades. Unlike all of the Las Vegas celebrity chef places, the food here is actually well worth the price.

We come to Vegas every year and try different restaurants. The food here is incredible and we will be back. We had the bread with all the different spreads to try them all and they were all unique and delicious. The crudo was perfect with every bite. We had the lasagna and the truffle pasta and both had such different but perfect flavors. Dessert was a butterscotch pudding type dish that was the perfect balance of sweet and salty flavors. We loved every bite and this will now be a must when we return to Vegas. Already looking forward to coming back.

We thoroughly enjoyed both our meal and our experience at Hell’s Kitchen - the food was amazing and the service was awesome! (That golden beet salad - oh my gosh make sure you try it!) We were celebrating our retirement and our server brought us a free glass of champagne, which was a nice way to start off our meal. 😁

If you’re looking to experience the epitome of buffet dining in Las Vegas, look no further than the Bacchanal Buffet at Caesars Palace. It’s not just a buffet; it’s a culinary journey that leaves no taste bud unsatisfied and no appetite unquenched. **Ambiance and Atmosphere** From the moment you step into Bacchanal Buffet, you know you’re in for a treat. The decor is modern yet inviting, with an open kitchen concept that adds an element of excitement as you watch chefs prepare the dishes. The seating is spacious, with plenty of room to navigate between tables, which is a blessing given the sheer size of the buffet. **The Spread** The selection is nothing short of staggering. With over 500 dishes served daily, Bacchanal caters to just about every craving you can imagine. Seafood lovers will be in heaven with the fresh shucked oysters, Alaskan king crab legs, and shrimp cocktails. The crab legs were a personal favorite—plump, juicy, and cooked to perfection. For those with a penchant for Asian cuisine, the sushi and sashimi station is top-notch. The sashimi is fresh and sliced to perfection, while the sushi rolls are inventive and delicious. The Chinese station, featuring Peking duck and dim sum, is equally impressive. **Carving and Meat Stations** The carving stations are a carnivore’s paradise. The prime rib is melt-in-your-mouth tender, with just the right amount of seasoning. The lamb chops, meanwhile, are succulent and bursting with flavor. For something truly indulgent, the bone marrow is a must-try—rich, creamy, and utterly decadent. **Global Flavors** One of Bacchanal’s standout features is its commitment to global flavors. The Mexican station offers street tacos that rival any you’d find in a taqueria, while the Italian section boasts hand-made pasta and wood-fired pizzas