Restaurants near Forest Hills Golf Course

Brussel sprouts were delicious, The braised short ribs were tender , tasty and paired nicely with root veggies and mashed potatoes. Our server, Ashley Beers, was exceptional. Friendly, informed and engaging.

Took my 15 year old son to his first Ruby’s. The experience was wonderful. Had to reschedule due to the snowstorm and was not able to get a high top by the sushi station. Normally this would be perfectly fine, but it was a bit cold, unfortunately. Our server, Sarah, was awesome. She really took care to make sure my son’s first experience was a good one. Even went so far as to take a photo and placing it in a card with a nice note. She really went above and beyond. I got the Steak Burrow, and my wife and son got the petite filets. The Burrow was the favorite of the table and what we’ll all be getting during our next visit. The filets were very good, but maybe not what I would tend to expect from a Ruby’s. Just a bit chewier than normal. They can’t all be exquisite, though. Can’t wait to go back and will definitely be asking for Sarah when we return. Patrick

We had a great time last night (1/4/25) celebrating my husband’s birthday with friends. Our server was knowledgeable, kind, and attentive. The espresso martinis were delicious and we enjoyed the tomato creole soup, blue cheese chips, and shrimp cocktail. Our entrees were equally delicious and the portions were so large for the price - a great value! We got a free dessert to celebrate the birthday and the carrot cake was DEVINE. If we weren’t going out after, we definitely would have packed up the leftovers for home. We look forward to coming back soon with our kids!

It was my wife's 71st birthday. She had the Soy Ginger Atlantic Salmon. She loved it. I had a taste and I agreed. I had the Surf & Turf and selected the Prime Churrasco Grilled Steak and the Ahi Tuna. First, the carrots and mushrooms were delicious. The Tuna was great, especially with the ginger and horseradish sauce. The steak was a little gutty, cooked well and had a good taste overall but I wasn't overly impressed. The potatoes were good but nothing to brag about. We had a bottle of their Malbec, very nice. A little over priced and I thought there was a little too much pushing on the wine club. I was surprised that there was not even a small token desert for my wife's birthday. And when we were well into our dinner we realized that we never got any bread before dinner. Overall though I would go back, but I'll be a little more demanding. I prefer a laid back approach and expect to get great service across the board from start to finish. Our waiter was courteous prompt and we did not have to wait for anything.

First time going to any Red Lobster, will definitely go back again. We received a gift card over the holidays, was surprised over the amount of food for the price. My only complaint is the booth seating isn't very comfortable for plus size guests. I didn't ask about being seated somewhere else because I only saw tables for larger groups instead of 2 people.