Restaurants near Gold Tier at Saint Augustine - PRV 302 G

Our server Kia (sp?) was beyond excellent. The food was to die for. It's the second time we visited and it did not disappoint. We will become regular customers.

Adorable restaurant with good food and cocktail options. The staff accommodated a few requests to make plates vegan, which was lovely. Warning, the restaurant puts a surcharge on the bill for things they should cover for their staff. The fine print in the menu says you can ask for it to be removed, but in our opinion then the customer seems passive-aggressive. And then they assume over a 20% tip when the bill comes. The only other thing that was odd was that the seats were REALLY low for the table. We felt like little kids eating at the adult table. But that was good for a laugh. Very nice staff and we would go again.

A very special restaurant. We were seated upstairs and had an early dinner reservation (5:15) so the restaurant was not crowded yet. The white sangria was fruity and delicious. Of course we started with the 1905 salad that Martin our waiter completed tableside. My husband had the filet, which was tender and cooked to perfection. I wanted to try dishes that I don’t eat everyday so I ordered three tapas dishes; empanadas, stuffed mushrooms and pincho mixta which was marinated meat on skewers. All were very tasty. We brought quite a bit home and will enjoy for lunch tomorrow. My husband loves bread pudding and he had to try it. It was served warm and was topped with chocolate chips and had a delicious rum and vanilla sauce. It was really a lovely evening.

The pasta was great! The focaccia as a starter is a must!

Our reservation was made for Christmas evening. Started with a wonderful Christmas drink, i think named a Cinnamon Tequila Reindeer (cant remember the name but dang, it was yummy!) We ordered the vegetarian/vegan dishes. Onion Rings were awesome, and so was the flatbread. The main course, Cedar Planked Portobello was spectacular. Our server, Jack, was also spectacular. We appreciated him being there, especially being a holiday. We will be back.