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The default order for search results reflects a number of factors, including table availability, restaurant location, search criteria, and restaurant reviews and ratings. In addition, payment made by a restaurant to OpenTable is also a factor for the relative ordering of restaurants.
Welcome to The Mountain Room. Portland Chef Harding Lee Smith & staff are back for another unforgettable season at Sunday River. Using the best of Maine centric purveyors as backbone & honored by USA TODAY as one of the "Best Ski Restaurants", The Mountain Room is a can't miss experience. Located mid mountain at North Peak lodge, TMR mixes distinctive hospitality with tremendous views of the surrounding Mahoosuc Range. Reservations are highly recommended. Due to high volume, please advise- Late reservations will only be held for 10 minutes. A season pass or day ticket is required to access lift. Please call or stop in with any questions. We look forward to serving you!
The LAST RUN ROOM is classic oyster bar brought to you by Chef Harding Lee Smith of "The Rooms" Restaurant Group in Portland Maine. His first restaurant at Sunday River Ski Resort, The Mountain Room, has garnered national acclaim as the best on snow dining in the USA. The Last Run room, features multiple varieties of local oysters, 3 types of house made ramen and other savory treats. A lively intimate space invites you. Private igloos and fire pits create a warm on snow lounge.
CAMP celebrates the Maine tradition of escaping daily life with a trip to camp, serving comfort food and Maine specialties with a sophisticated twist and fresh, local ingredients. Vegetarian and gluten free options available. Serving breakfast, lunch, apres, and dinner. Come upta camp and munch on Chef John Harnois's scratch made brown bread and Maine blueberry butter, mushroom fettuccine, Maine maple chicken, and much more...Reservations for dinner are recommended; walk-ins welcome at breakfast, lunch, and dinner based on availability. Reservation times are held for a maximum of 10 minutes over booking time. Please call or cancel your reservations in Opentable if you are unable to attend your reserved time.
Slider's slopeside location off the Lollapalooza trail and large wraparound deck make for a happening lunch spot and undefeated Best of Bethel Winner. Slide in for Italian fare created by Chef Chad Davidowicz and try some scratch made soups, Grandma Capozzolo's meatballs, Artisan flatbreads, and locally made gelato. We have a full service bar including craft beers, Bloody's and cocktails. Serving lunch, apres, and dinner. Reservations are available for dinner; walk-ins welcome based on availability for breakfast, lunch, and dinner. Reservation times are held for a maximum of 10 minutes over booking time. Please call or cancel your reservations in Opentable if you are unable to attend your reserved time.
Indulge in a variety of dishes, served in a casual and intimate setting for you and your guests. Experience dining that reaches far beyond just food & drink. The Loon Lodge Restaurant specializes in New American Cuisine, prepared with the freshest ingredients (seasonally available) from local growers.Begin your meal with a choice from our Wine & Spirits. We offer a meticulously chosen wine list, an extensive cocktail menu and an excellent selection of locally-brewed and national brand beers to begin your evening as our guest. Our wine & spirits menu is available in both our restaurant and the Pickford Pub. All of our food is crafted from scratch. We use locally sourced proteins and produce; natural and organic when available. Our steaks are hand cut and our burgers are our own fresh grind of steak, grilled on our apple wood fired grill. You’ll find no better choice in the Rangeley area.
Modern Barn is the place you go to spend time around a table with the people you love, a place to call home. Modern Barn welcomes you to enjoy its delicious American fare, friendly service, and an unparalleled cozy atmosphere. Our menu consists of classic comfort dishes with a modern flair.Modern Barn can be experienced in many ways. Spend an evening in our wine room featuring 175 bottles of wine, 100 available by the glass, enjoy our vast collection of craft beers and contemporary cocktails; and dinner after a day on the slopes or golf course. Winner of the 2021 Wine Spectator Award.Even if you’re just dropping by for a drink, you’ll feel right at home among our neighbors, so grab a seat and stay a while…slow sippers allowed. NEXT WINE DINNER - A NIGHT IN NAPA - JULY 17TH
Welcome to The Millbrook Tavern at The Bethel Resort & Suites! The Millbrook Tavern offers creative comfortable food and drink at Bethel’s classic resort. Come experience our Executive Chef Brian Nichols hearty entrée selections.Enjoy a signature cocktail or craft beer on our cozy outdoor dining patio looking over the resorts 18 hole golf course.
The Adair Country Inn was built in 1927 and sits on a 200-acre grand estate with views of the surrounding White Mountains. This former private residence offers intimate and casual dining indoors all year, plus patio dining during the summer. Curbside pickup is available as well. Open Wed thru Sun from 5 to 9 pm.Enjoy Executive Chef Steve Learned's exquisite cuisine. Made with the freshest ingredients and artfully presented. We welcome guests of the Inn, visitors to the area and local friends and family to enjoy New England Style cuisine.Relaxing ambiance in a casual elegant atmosphere. Many birthdays and anniversaries have been celebrated at Adair Country Inn & Restaurant and the uncompromising attention to detail with highly personalized, warm service makes every celebration special.The dinner menu is complimented by a carefully selected wine list, fine selection of beers and a wide variety of cocktails and seasonal specialties.
Dinner reservations are reserved for hotel guests Monday-Sunday 6:30pm-8:00pm, holidays and peak times. Please reach out to 603.278.8864 for reservation inquiries. Reservations are not needed for breakfast.Introducing the 1902 Main Dining Room at the Omni Mount Washington Hotel, a modern twist on a century-old classic. The 1902 Main Dining Room now brings a casual yet sophisticated dining experience to the White Mountains with a New England-inspired menu. Dominating the lofty space is a custom made 18’ x 18’-foot square white marble bar, enveloped by comfortable seating areas in which to enjoy breakfast, dinner and group luncheons from the resort’s award-winning culinary team.
Great view of Rangeley Lake! Charming vintage lodge with welcoming fireplace and comfy couches in lobby. Pub is great. Dining room cozy and food outstanding! Service was excellent.