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The default order for search results reflects a number of factors, including table availability, restaurant location, search criteria, and restaurant reviews and ratings. In addition, payment made by a restaurant to OpenTable is also a factor for the relative ordering of restaurants.
WE’VE BEEN MASTERING OUR CRAFT SINCE 1964, so you could say we know a thing or two. Our cuts are aged at least 21 days, seasoned to excellence, expertly flame-grilled and served up just the way you like it. You’ve earned it. Whether you’re here to throw back a couple with old friends or trying to finish off the High Noon Feast on your own, there’s always a seat for you. So here’s to the nights you can’t remember and the steaks you won’t forget. To learn more visit www.blackangus.com
Twigs Bistro at the Spokane Valley Mall is an inviting and comfortable restaurant offering a New American menu and an extensive list of adult beverages. You'll find a delicious selection of appetizers, salads, steaks, pasta, pizza, comfort entrees, gluten free and kids meals too. And our signature liquor tower in the bar is a sure giveaway that we know how to shake up a great cocktail, like our Signature Lemon Drop martini. Join us on the patio in the summer for a relaxing break from shopping. Movie-goers love our happy hour 3-6pm daily and 9pm-close.
Ambrosia Bistro was conceived by Scott and Kara Cook to bring a feeling of downtown to the Spokane Valley. Located near historic Millwood, our inventive cuisine, great selection of spirits and Northwest wines, as well as our attentive staff are all designed to make your visit to Ambrosia a truly memorable one.We have seasonal patio dining, a full bar, both booth and table seating, and we are fully handicapped accessible. Our flexible seating allows us to accommodate groups up to 45 people with advanced notice. We also offer off-site catering for groups up to 150.
The tradition has continued for over 40 years at this Spokane landmark overlooking the majestic Spokane River and city skyline. This is the perfect place for a special business or romantic occasion, or perhaps simply a nice getaway for lunch or dinner. This classic American grill artfully serves quality steaks, fresh and innovative seafood with enthusiasm by our experienced restaurant team.
Our Fireside Dinner and Music Series is here! Friday and Saturday evenings from 6-8pm (November-April). Please check our event calendar for a list of performers.Visit the Cliff House Estate for outstanding food, wine, views, and atmosphere. The estate is listed on the national historic registry and is open year-round. With views from Idaho to Cheney your experience at the estate is destined to be one to remember. Our chef's have crafted truly inspirational seasonal menus paired with our exceptional wine list for guests to enjoy. Please visit our website for upcoming events; www.arborcrest.comGuests are welcome daily from 12-5pm for tastings, lunch and self-guided tours (reservations not required). All guests must be 21 or older. No pets allowed, service animals permitted. No outside food or beverage.
Reservations are strongly recommended. Our full service bar has 14 seats and accommodates walk-in's on a first come, first served basis. While there is no dress code at Sorella, we encourage guests to dress smart casual. The music volume in the restaurant is loud with a lively vibe. We have a 10-minute grace period for late arrivals before your reservation will be canceled. No shows or cancellations made less than 24 hours will be subject to a $25 per person cancellation fee. You are beholden to your party size, your party size (unless circumstances allow) cannot be adjusted. We ask that you do not make multiple reservations with the intent to be seated together. We do our best to accommodate all guests in a timely manner, please be mindful of your dining time with us. Reservations are available 42 days in advance at 12:00am PST. We accept reservations for up to 6 guests a la carte. For parties larger than 6, please reach out to us by email at info@sorellaspokane.com.
Luna welcomes you to our vibrant, seasonally-inspired neighborhood restaurant that stays committed to supporting our local NW food community partners. We strive to offer our guests an elevated dining experience. Live Deliciously!
Welcome to Anthony's at Spokane Falls! Located in the heart of downtown Spokane and overlooking the Spokane River and gorgeous upper falls. We feature fresh Northwest seafood from our own Seafood Company that is complemented by local produce, Northwest wines and microbrews. The cascading river gushing over Spokane Falls provides a beautiful backdrop for your dining experience and captures the true essence of the Pacific Northwest.
Churchill's is truly one of the country's great steakhouses. It is one of only a handful of steakhouses that exclusively serves 100% USDA Prime beef from midwestern, corn fed cattle. Our beef is dry-aged and meticulously handled by our expert team. The steaks are then cooked in a custom made, top heated, radiant broiler at temperatures of 1,800 to 2,200 degrees sealing in the savory juices.Churchill's impressive menu includes USDA Prime domestic Lamb Chops, Duroc Pork Chops, fresh fish and shellfish and other seasonal seafood offerings such as Copper River Salmon. Our bakery turns out fresh baked dinner rolls daily along with a variety of home made cakes and desserts. First timers must try our famous "Chocolate Sack".Our lively cocktail lounge, located in the lower level, has an elegant yet casual atmosphere.
Opened in 2006, the first thing you'll experience at Wild Sage American Bistro is the rich earth tones and classic architectural details that make our bistro both relaxing and refined. Walls of windows saturate our interior space with abundant natural light during the day and provide an intimate atmosphere at night. You'll find our three dining areas allow for conversations to flow comfortably yet privately for a wonderful dining experience.We have designed a menu that allows us to be creative on a daily basis, and work within the limits of what is in season and available. We are always looking for unique ingredients to highlight. Local beef, regional fresh fish, local gardens, heirloom vegetables fruits and tomatoes. We describe our style as “Regionally Sourced Northwest Cuisine”. It just makes sense using local ingredients at the peak of their quality and freshness.
We come here about once a month and it’s always wonderful. I love this place especially for their non alcoholic spirit options! Food is consist and always good.
Sadly my Bouillabaisse was disappointing. The broth was way too thick and salty and the Kale Salad wasn’t as tender as it usually is. That said everyone else at our table were happy with their meal. The Duck, Crab Pasta and the Burger were all thoroughly enjoyed. We will certainly come to Luna again, before too long.
Date night with the wife and the food was amazing. The atmosphere was quiet and peaceful. And the staff was funny and on top of things. Had a great night and will do it again!!!!!