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The default order for search results reflects a number of factors, including table availability, restaurant location, search criteria, and restaurant reviews and ratings. In addition, payment made by a restaurant to OpenTable is also a factor for the relative ordering of restaurants.
Chef & Owner Denni Elyse welcomes you to her Specialty Wine Shop & Restaurant hidden in a back alley of Devonport. Pam's Bottles & Cups is a vibrant, modern wine lovers paradise. A list that changes weekly, they focus on small production from local producers, greater Australia and Europe. Mitchell, the resident Sommelier will take you on a journey of discovery with a flight or settle you in to a cosy corner for a beautiful bottle with your dinner.The feed me menu is curated based on seasons and what is available to Chef Denni from her own garden or the local gardens of friends and small producers. With a heavy focus on sustainable & organic cooking you are asked to sit back and relax whilst everything is taken care of, for you.Inside and outside dining, casual cocktails or just a glass. Come and visit.
As the name suggests – Taste. will be just that.Chef Simon Bold has curated a unique gastronomic experience that combines meticulous attention to detail with the finest local ingredients. His menu showcases an exquisite fusion of traditional and modern flavours, artfully crafted and changing monthly. You are guaranteed to experience an elegant and sophisticated ambiance that effortlessly sets the stage for an unforgettable dining experience.A carefully crafted menu showcasing the best of Tasmanian produce, thoughtfully paired with a distinguished selection of wines.Impeccable service from our highly trained and passionate staff, dedicated to providing an exceptional dining experience tailored to your preferences.An opportunity to indulge in innovative dishes that will tantalize your taste buds and leave you craving more.
Frankie J's is a vibrant small bar and pizzaria located in the heart of Devonport at Market Square Pavilion. Renowned for tradtional Italian-style pizzas and pasta, with some local cheeky twists. Fresh, local Tasmanian produce and the finest Italian cheeses, meats and smallgoods on hand-stretched dough are freshly cooked in a bespoke Marana Forni Rotary Oven. Frankie J's features tap beers, local brews, and ciders along with a wonderful house selection of Tassie wine. The cocktail menu at Frankie J’s is ever-changing, offering something new and exciting on each visit. It is also the home of the Frankie J’s Fluffy Duck, a unique cocktail that has become a local favourite.Local and guest DJs provide the tunes on the weekends, creating a vibrant atmosphere for late-night entertainment. Tasmanian Hospitality Association Awards for Excellence winner - Gold for Best Casual Dining 2023, Bronze for Best Bar Presentation 2022 and Bronze for Best Specialty or Themed Bar 2022.
Windows on Westella is ideally located at the Tasmanian Pickled Onions manufacturing facility on the outskirts of Ulverstone. Just 15 minutes from Devonport we offer an extensive modern café menu showcasing Tasmanian food and local produce. The cafe has become famous for fresh Fish and Chips with pickled onions and WOW Weekly Dessert Waffles. Open 7 days except for public holidays our All Day menu is available until 230pm with lighter options, cakes and desserts available until 330pm. Fully licensed serving our own award winning Broad Acres Vineyard wine grown on site. Easy access with free parking and seating in a spacious setting Windows On Westella is ideal for special occasions and private functions. Bookings are recommended
Milicia is a small and intimate trattoria tucked away in the centre of Ulverstone. The interior has been specifically designed to create warmth and the feeling of being abroad with classic rendered walls, terazzo bench tops and handmade timber tables. Street dining is also available should you chose to soak up the atmosphere of the town.Milicia presents and small yet delectable menu with everything from slow fermented pizza’s to rustically plated handmade pasta. All made in-house using traditional family recipes giving diners an opportunity to indulge in traditional Italian food with a specific selection of local wines and beers to match. The menu at Milicia is a fantastic example of local produce being used to create an authentic Italian experience using only the finest Tasmanian ingredients. Dine in for the full experience or collect take-away to indulge at home.
Bayviews Restaurant & Lounge Bar is located on the beach with endless views of the coast to the ocean in cool climate coastal northern Tasmania.It offers a beautiful relaxed atmosphere for dining in the restaurant, casual drinks and bar food in the lounge area and private dining, conferences and meetings in the exquisite Wave room.At Bayviews we have a seasonal menu and it paints a portrait of the region using the highest quality ingredients that we can find, focusing on six key areas: land, ocean, vineyards, livestock, dairy and orchard.Our contemporary restaurant offers a-la-carte and six or nine course tasting menu. Our dishes are created from local products and techniques from our talented team of chefs. Gluten Free, Dairy Free and Vegan options available.
Overlooking the lake and golf course, Links Restaurant offers a buffet style of dining, in a relaxed environment with alfresco and indoor seating options, and an abundance of choice on the menu.Links Restaurant is a favourite of both locals and visitors to Launceston, and serves up the city’s best buffet dinner every Friday and Saturday night. The buffet offers an all-you-can-eat experience, including soup, seafood, a wide selection of hot dishes, salad bar and roast meat options served by our Chefs. There is also a decadent selection of desserts that’s an ever-popular choice for families!
The Tram Bar is open 6 days a week offering modern Tasmanian cuisine with a casual twist, The Tram Bar has been re-imagined with a sleek, new design and is perfect for any occasion. Featuring an original 1911 Tram, The Tram Bar is the perfect place to share a drink and a bite with friends. The menu has been designed around casual dining and Tasmanian produce, with influences from all around the world.
Breakfast & Dinner 7 days. All welcome.Our seasonal menus are lovingly crafted by our Chef to bring you the best from around the state. Combine this with a range of local beer and wine, it’s a perfect choice whether you’re staying in our Hotel or just looking for an awesome restaurant in Launceston.Relax and in the sun-bathed space of Diverge Restaurant, where local produce is presented across a simple, honest menu... enjoy Tasmania on a plate!Breakfast weekdays from 7am, weekends & PH from 8am (Harvest Market next door on Saturday)Dinner 365 days – drinks from 5pm, dinner from 5:30pm
Outstanding venue, friendly staff, great food, beer/wine, and atmosphere. We are there every week. John and his team look after us everytime we visit. Love you guys!