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Restaurants near Kabuki-za

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33 restaurants available nearby

A photo of Olion Sushi restaurant
5.0
Exceptional(0)
Price: Very Expensive
• Sushi • Ginza
“Oil sushi” the first style sushi to eat with oil and salt in the world. Concept Love for ingredients. Energize japan with producers Rice Use the most suitable type of rice depending on sushi with a wish to increase the value of rice. Seafood Seafood directly from the production area gathers from fishermen all over Japan. Oil Select oils from all over the world that match sushi. Salt Over 100 kinds of salt are used according to sushi. Vinegar Use sushi vinegar jointly developed with the manufacturer. Enjoy the perfect pairing with wine, sake and tea. and harmony created from the resonance of beautiful ingredients.
A photo of Teppanyaki Ginza Onodera restaurant
4.3
Awesome(1)
Price: Very Expensive
• Teppanyaki • Ginza
“Onodera is the only restaurant you can taste our selected rich, tender, and delicate Kobe Wagyu beef, the marbled fat of the cattle. Great seasonal ingredients such as fresh and healthy Japanese traditional vegetables and fish are carefully hand-picked and personally delivered to customers. Bringing traditional and gorgeous Japanese tableware is one of the most important and essential items for Onodera. With exuberant creativity, we strive to make your time at Onodera excellent full of surprises. We continually add combinations of authentic and modern interpretations to the classic Teppanyaki theme as much as possible for you to have the best experience. From ingredients to presentation to hospitality, every small detail together is to create the perfect environment for the five senses.” We put 100% of our effort and passion to achieve our goal, “From Ginza to the World.” We look forward to welcoming you into our humble establishment.
A photo of Shabu-Shabu Onyasai Ginza 5 chome restaurant
Price: Moderate
• Shabu-shabu • Ginza
The classic shabu shabu-dashi In addition to the classic Japanese beef dashi, we offer soy milk dashi, delicious hot pot, Nekombu dashi, suki-shabu dashi which is popular with children and Kiwami dashi which is also very popular. You can choose your favorite taste. It is a shabu-shabu soup that brings out the taste of the ingredients. Meat - carefully selected by professional Meat that determines the quality of shabu-shabu. All the meat is a masterpiece by a professional. In addition, every day the shop staff carefully cuts one by one. Vegetables made with heart Together with vegetable farmers all over Japan, we carefully select from soils to grow vegies. The production area is selected according to the time when the vegies are most delicious. Omotenashi - The warm hospitality of Onyasai We will try to feel the needs of the customer and Omotenashi you while you are in front of us.
A photo of Il Ristorante - Luca Fantin restaurant
4.5
Awesome(89)
Price: Very Expensive
• Italian • Ginza
IL RISTORANTE - LUCA FANTIN is an Italian restaurant serving the traditional cuisine of the region. It is of the utmost importance to the kitchen staff here to deliver genuine Italian fare, and so most of Bulgari Il Ristorante's ingredients are imported from places like Naples and Rome. To supplement these Italian ingredients, Bulgari Il Ristorante blends in local flavors and cooking styles to create a unique Japanese/Italian fusion menu. Some of the most popular items on Bulgari Il Ristorante's menu include cooked whole octopus and charcuterie platters that feature meats and cheeses like mortadella and soprasetta.
A photo of Ironbark Grill & Bar restaurant
4.0
Excellent(9)
Price: Expensive
• Australian • Ginza
オーストラリア産の食材やスパイスにこだわり、自由な発想で多様な食文化を取り入れたモダン・オーストラリア料理店。ダイニング、ラウンジ、バー、個室と気分や用途で使い分けができる、異なる雰囲気の3セクションを最大限に活用。ダイニングエリアでは食材そのものの品質や火入れにとことんこだわった、今注目のパスチャーフェッド牛(豆科の草のみを食べて育つ牧草牛)や、和牛と同じように穀物を食べて育つ肉質柔らかな穀物牛、そして仔羊といったオーストラリア産の肉料理を存分にお楽しみいただけます。また、料理に合わせたオーストラリア産のスピリッツやリキュールを使用したクラフトカクテルを始め、世界のトレンドでもあるナチュラル(オーガニック)ワインやオーストラリアワインを中心とした、ソムリエ厳選ワインを世界中から200種以上ご用意しています。
A photo of Kouki-an Ginza restaurant
3.7
Very Good(20)
Price: Moderate
• Washoku • Ginza
★Reservation is only for the course. Please sellect or fill in the course name below. ●Sat&Holiday Lunch only:9ditems 3000yen ●Dinner:12items 6000yen/11items5000yen/10items 4000yen ●All you can drink: 2h1300yen/3h1780yen (with the course is available. L.O.30mins ago)※We may not able to serve the course on that day. Please make a book by 5:00pm the previous day.Kouki-an Ginza is a beautifully designed Japanese restaurant. Menu is filled with traditional and modern Japanese dishes such as beef tatami, sashimi, sushi and various tempura dishes.※Cancellation will be charged the following cancellation fee (per person). ※Cancellation policy:Cancellation on the day of the reservation date:100% of the booked course price or 5000yen.●2days before/before the reservation date: 50% of the booked course price or 3000yen.※Deadline for changing people:●1-2persons: 5:00pm 1 business day ago ●3people or more: 5:00pm before 3business days.※Children are only available on weekends and holiday.
A photo of 2F BarThe Tokyo Edition, Ginza restaurant
Price: Moderate
• International • Kasumigaseki / Toranomon
Coming Soon!
A photo of ル・クラージュ restaurant
Price: Very Expensive
• French • Ginza
炭火フレンチの老舗 LE COURAGE では、素材の本来の味を楽しめるように、栃木県の契約農家から届く、こだわりの無農薬野菜を火力の強い備長炭で焼き上げる「野菜が主役」のフレンチが中心です。料理が出来上がって行く様子を楽しんでいただくためにカウンタースタイルで、あなたのためのお料理を目の前でお作りいたします。女性お一人でも気軽にお食事できるレストランです。
A photo of [Gozenbo, Twenty-four Sections Kinohana Tamashii Japanese Style] restaurant
4.4
Awesome(10)
Price: Moderate
• Chinese • Ginza
We are open in the form of 2 lunch courses and 2 dinner courses, which are "main courses that are delicious to eat and beautiful to the body," using plenty of high-class Chinese ingredients. It can be said that our famous medicinal mushroom hot pot - known as 'the beauty treatment that you can eat' - is the culmination of 25 years of excellence at Gozenbo. Our courses are expertly composed by incorporating seasonal ingredients from all over Japan every 24 solar terms.
A photo of Il Ponentino restaurant
4.4
Awesome(43)
Price: Expensive
• Italian • Ginza
Ponentino is a westerly sea breeze which cools the summer nights of Rome. This restaurant brings this pleasant breeze to Ginza 7-chome!!! Set in a basement, the space feels warm and nostalgic. Il Ponentino serves authentic southern Italian cuisine, both simple and bold, prepared by Hawaii Ilima Award winning chef Akira Yamamoto. Try the specialty pasta and a glass of wine to make you feel better. The restaurant was featured in ZAGAT 2013.

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