Not much has changed since George Washington frequented Campbell’s Tavern for its delicious seafood in the 18th century. Dig in to locally sourced shrimp, scallops, and fish, and be sure to try Christiana’s famous Crab Cakes, Fried Chicken, Sweet Potato Muffins and Spoon Bread. The street address is 101 S. Waller Street, with ample parking behind the tavern.
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The default order for search results reflects a number of factors, including table availability, restaurant location, search criteria, and restaurant reviews and ratings. In addition, payment made by a restaurant to OpenTable is also a factor for the relative ordering of restaurants.
For parties larger than 6, please call for reservations (855) 263-1746.Not much has changed since George Washington frequented Campbell’s Tavern for its delicious seafood in the 18th century. Dig in to locally sourced shrimp, scallops, and fish, and be sure to try Christiana’s famous Crab Cakes, Fried Chicken, Sweet Potato Muffins and Spoon Bread.The street address is 101 S. Waller Street, with ample parking behind the tavern.
For parties larger than 6, please call for reservations (855)-240-3278 .Originally opened by Jane Vobe in 1772, this authentic reproduction public house serves up a transporting experience for the senses in Colonial Williamsburg. Everything is true to the time period at King’s Arms Tavern, from the fashion sported by servers to the pewter candlesticks—all adding to an air of colonial elegance. Inspired by 18th-century recipes, but with updates to suit 21st-century tastes, tuck in to a chophouse menu featuring prime rib, pork chops, and more.ADA Accessible dining is available in the Purdie Kitchen. Please note this colonial building is separate from King’s Arms Tavern. Please check-in at the front, and our host will escort guests to the Purdie Kitchen.The taverns are located in the Historic Area, and not on a public street. The Tavern is a short walk from the Tavern Parking lot which is on Francis Street.
Welcome to WaypointWaypoint is located in Williamsburg’s Quarterpath Crossing at the intersection of Kingsmill and Route 199, next to the Harris Teeter. The interior décor is polished casual, featuring original works from regional artists – highlighting the Tidewater influence.
RESERVATIONS ARE FOR INSIDE DINING ONLY, outside dining is first-come, first serve.Berret's Seafood Restaurant specializes in fresh regional seafood-shrimp, blue crab, scallops, oysters, and tuna. Also offering steaks, chicken, and vegetarian selections. Full beverage service, micro brews, and wines. Voted by Tidewater locals as the best seafood restaurant over 40 years. RESERVATIONS ARE FOR INSIDE DINING ONLY, outside dining is first-come, first serve.
With innovative cuisine, genuine hospitality and a welcoming atmosphere, Cochon on 2nd is a place where fine cuisine meets approachable comforts. We work hard to find the perfect selection of ingredients that create a memorable dining experience. Our chef-driven restaurant, located in Williamsburg, Virginia, offers rotating menus of food creations that make this a top choice when dining in the Hampton Roads area. Our unique concept is perfect for both special occasions and everyday dining.Whether you’re planning a family dinner, a night out with friends, or a gastronomy treat for out-of-town guests, we believe Cochon on 2nd will become your favorite dining destination.
This high-energy bistro took over as Williamsburg's best restaurant as soon as it opened in 2003. The sophisticated but relaxed dining room has an open kitchen, which uses fresh, local ingredients for its creative American fare. Reservations for the dining room and the bar are recommended and may be made up to 61 days in advance. Open daily for dinner, a reservationist is available during the day to take reservations by phone. All reservations are for Fat Canary. Downstairs at Fat Canary is no reservations and is a same day, in-person check-in for our waitlist.
For parties larger than 4, please call for reservations 1-888-447-8679. Relaxed yet luxurious, The Terrace and Goodwin Rooms retain The Williamsburg Inn’s charm and sophistication while serving up contemporary expressions of American classics. At breakfast in the Terrace Room or Goodwin Room, enjoy Chef’s morning amuse-bouche to jumpstart your day, followed by a two-course prix-fixe menu featuring new creative dishes and showcasing seasonal signatures dishes.Dress: Resort Casual Dine with us in comfort! You are on vacation! Dress preference includes shirts, polos, blouses, dresses, skirts, slacks, jeans and shorts.Footwear includes shoes, tennis shoes, sneakers, and sandals. Please refrain from wearing flip flops and sportswear.
The Gabriel Archer Tavern was built in 1987 on footprints of an old farm shed. Today, its mission is to provide a memorable farm-to-table dining experience that's both delicious and nourishing. In addition to a half-acre produce garden and greenhouse on site where lettuces and herbs will be grown, our chef works hard to find local farmers as partners in producing a menu oriented towards fresh and seasonal specialties.Our wide variety of fresh selections from our unique menu will guarantee that everyone in your party leaves with a smile.
Southern hospitality shines through with the familiar, yet innovative, cuisine and casual atmosphere of Sweet Tea & Barley in the Williamsburg Lodge. From fresh salads, to perfect pub bites, to satisfying sandwiches, it’s the place to gather for a good time. Drinks are crafted by hand, and local ingredients highlight the true spirit of the area. Drop in and sit a spell at the bar and lounge area, or take it outside to the patio for a cocktail where laughter and lively conversation fill the air.
Great experience for the whole family, especially the kids. Food very good. Our pickiest child eater went wild eating the kids shrimp. Excellent server with good advice.
From the kind welcoming we experienced when we entered until the dessert and coffee, this place was a treasure. It was our anniversary and one of the best anniversary dinners we’ve ever had. Great food and service.
Wonderful staff. They and the great food make the experience memorable. Roaming musicians add that extra historical factor. A great experience to experience more than a few times