Please note that we have an elegant dress code. We ask that our guests dress in attire that is reflective of Casa Cruz’s elevated setting. The following items are not permitted: athletic wear, flip flops/casual sandals, tank tops, t-shirts, baseball caps and blue jeans. Guests who do not adhere to dress code guidelines may be denied entry.
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The default order for search results reflects a number of factors, including table availability, restaurant location, search criteria, and restaurant reviews and ratings. In addition, payment made by a restaurant to OpenTable is also a factor for the relative ordering of restaurants.
Escape to Italy without leaving New York City at Piccola Cucina Uptown. This charming restaurant offers an authentic Italian dining experience with a warm and inviting atmosphere. The menu features fresh seafood, handmade pastas, and traditional Sicilian specialties like the Pasta alla Norma. Enjoy a cozy meal with a view on the beautiful and intimate balcony on the second floor. Whether you're looking for a romantic dinner or a lively gathering, Piccola Cucina Uptown delivers an unforgettable culinary journey.
Need to Know:Please note that we have an elegant dress code. We ask that our guests dress in attire that is reflective of Casa Cruz’s elevated setting. The following items are not permitted: athletic wear, flip flops/casual sandals, tank tops, t-shirts, baseball caps and blue jeans. Guests who do not adhere to dress code guidelines may be denied entry.About Casa Cruz:Occupying an entire six-story Beaux-Arts townhouse on Manhattan’s Upper East Side, just a stone’s throw from Central Park, Casa Cruz is an exquisitely designed restaurant featuring multiple dining rooms, bars, special event spaces, and a year-round rooftop terrace, Frances at Casa Cruz. Frances at Casa Cruz: This enchanting 30-seat rooftop terrace is the first-of-its-kind in the neighborhood. A true hidden gem crowned with a spectacular rose-hued canopy designed by Johanna Ortiz, this year-round oasis features masterful cocktails that rotate seasonally, with an exclusive selection served only on the rooftop.
A 16-foot Buddha, which floats above a reflecting pool filled with Japanese carp, presides over the scene at Tao. A favorite destination for celebrities and athletes, this Pan Asian restaurant specializes in authentic Hong Kong Chinese, Japanese and Thai cuisines. Tao has three levels of dining including the prized "Skybox" which offers views of this former movie theater unparalleled in New York. In addition to its 300 seats, Tao includes a sushi bar, lounge and two bars at which to enjoy the food and the show. Appetizers range from $8 - $18; Entrees: $16 -$39. Offering $31.50 Prix Fixe Lunch Menu year round.
Philippe puts his own spin on traditional Beijing-style cuisine with results that are modern, flavorful and theatrical. All specialty dishes are served family-style, giving all guests the opportunity to experience a taste in every dish ordered. Our philosophy focuses on bringing people together for an experience that they can share with one another – starting with our signature dishes.
Everyone, from beautiful models, young professionals to families and businessmen, flock to Serafina Always for its energetic ambiance and delicious cuisine found in this upbeat three floor restaurant.Based on a very authentic approach to Italian food and using only the highest quality ingredients, family recipes are adapted by Vittorio Assaf and our expert chefs. Choose from a variety of thin crust pizzas, homemade pastas, pizzas and fresh grilled meats, fish and vegetables. UPDATED COVID-19 POLICY:In adherence to the NYC mandate, all eligible guests 12 years and older must be vaccinated against Covid-19 to enter our restaurant.You will need to provide proof of at least one dose of the Covid-19 vaccination to enter & dine indoors. The following are acceptable proof of vaccination with a matching valid ID: NYS Excelsior Pass, State or Country issued digital pass or Vaccination Card. Unvaccinated guests are welcome to dine outdoors. Outdoor dining is on a first come, first serve policy.
David Burke Tavern is a modern American restaurant by award-winning Celebrity Chef David Burke. Situated on the first two stories of a stately townhouse on New York City’s Upper East Side, the restaurant showcases Burke’s creative and contemporary approach to classic fare – often with showstopping presentations. Signature dishes highlight seafood, steakhouse staples and beyond, including Lobster Dumplings with spicy tomato, Crab Cake Pretzel Raft, Tavern Cheeseburger, and Burke’s famous “Clothesline” Maple & Black Pepper Candied Bacon, plus a full SUSHI MENU. David Burke Tavern offers dinner, bar and lounge menus, as well as multiple private dining spaces including the intimate Himalayan Salt Room lined with pink sea salt bricks. Private dining spaces can accommodate anywhere from 10-100 guests, with options to reserve floors and the full restaurant.
Match 65 Brasserie invites you to experience the perfect blend of Parisian flair and Upper East Side charm. Dine al fresco at our heated street-side terrace or enjoy the cozy elegance of our indoor seating – each setting designed to make your visit unforgettable.Our menu showcases timeless French bistro classics, prepared with the finest ingredients to ensure every bite is an indulgence.Pair your meal with our thoughtfully curated selection of wines and champagnes, available by the glass or bottle, or choose from our house-made cocktails and extensive beer offerings. It’s no wonder Match 65 Brasserie has become a beloved neighborhood treasure and a must-visit destination for discerning travelers.Join us and see why we’re the talk of the town. Bon appétit!
Il Postino sets the standard for authentic Italian cuisine. The superior quality of the food and relaxing atmosphere creates a memorable dining experience. Owners Luigi and Maria Russo have built a wonderful dining establishment unrivaled in the neighborhood .
Intimate bar and beautiful lounge lead to unique restaurant with an open garden.The subtly lit French oak paneled bar greets you with booth banquettes and tables amenable to serve Jacques’ Bar Menu, all day.The Club Room: its coffered ceilings and fireplace creates familiarity in the comfort of a warm elegant home.Both the lounge and the bar menus offer spontaneously prepared French delicacies, savory and sweet with distinct Mediterranean and Moroccan influence.“Majorelle” restaurant: its vaulted ceiling, marble columns, and trellised garden with up-lighted fountains set the stage for fine French Cuisine and Service in an atmosphere of harmony and luxury for all the senses.
Amali's ethos is inspired by the Mediterranean way of life, emphasizing vegetables, olive oil, cheese, grains, and fish.
Our menu reflects the historical cuisines shared by modern day Greece, Italy, France, and Spain.
Our wine list offers approximately 400 selections and has been called "daring" by The New York Times and "one of the best Mediterranean selections in Midtown" by New York Magazine.
Always a great time at Philippe🥰😍 food is 10/10 and severs have always been so nice and attentive everytime I’ve come (at both locations) thank you for the amazing food and I hope you guys stay open!!
I loved the food it was an incredible experience, from the selection of wines that I really am not an expert but the waiter helped me choose the perfect one , and the meat today was incredible, betweencoz with wine sauce I recommend it 100%.