Restaurants near Maine Archives And Museums

Food was indescribably good. We had the Mandilli al Vero Pesto Genovese gluten free, made with potato gnocchi, and the wild boar dish, finishing with Panna Cotta and Chocolate and Cream Gelati. Our server was extremely attentive and helpful with navigating the menu. They cater very well to individuals with allergies as well. Will be going here again. 10/10 experience. I will be dreaming of this food.

All the food was delicious, our server was really sweet and helpful, and the space is so fun! Definitely stop in, and especially if you used to go to Old Port Tavern and want to be floored by the remodel of the space.

We had not been back to David’s for a number of years due to location; however, we were thrilled with the entire dining experience starting with their willingness to slightly change our reservation time in order to move to a table and have a longer seating time. The service was superb and not rushed, yet attentive. The choices offered under each course were all scrumptious which made it difficult to choose, but we did choosing the lamb and duck dishes as our mains. Cooked perfectly at medium rare for both, eating them was to experience well blended yet not overpowering flavors and perfectly sized portions. The appetizers were equally impressive but I must say the sea salted cashew caramel chocolate torte was divine! A great dining experience and would highly recommend for a special evening.

Spent the night at the Portland Regency Hotel and went for breakfast at Eighteen95 in the morning. The atmosphere was cozy and we got to sit right near the fire. Perfect for a winter morning. The staff was friendly and very prompt. The food was delicious. We can't wait to come here again.

Nice spot to go, wine was a good value and staff were very good