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Restaurants near Microtel Inn & Suites by Wyndham Austin Airport

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141 restaurants available nearby

A photo of Red Ash Italia restaurant
4.9
Exceptional(3897)
Price: Very Expensive
• Italian • Downtown
Booked 94 times today
Wood Fired hand crafted Italian food set in a rustic modern open space in the warehouse district in ATX. A wide range of specialty dishes created by Chef owner John Carver and his staff on a nightly basis. Our house made Pastas, Fresh Seafood, and Prime Steaks are all prepared on wood fired grill, oven and plancha. An International wine list, specialty craft cocktails, and local brewed beers to choose from. Dolce and some Grappa, Amaro or Vino Dolce to add to your dining experience at Red Ash Italia.
A photo of Aba - Austin restaurant
4.8
Exceptional(1165)
Price: Very Expensive
• Mediterranean • East Austin
Booked 106 times today
Aba, meaning father in Hebrew, is a Mediterranean restaurant with a California influence. The menu features Chef CJ Jacobson’s modern approach to Mediterranean cooking and the beverage program showcases spirits and rare wines from lesser known Mediterranean regions.
A photo of Suerte restaurant
4.8
Exceptional(60)
Price: Expensive
• Contemporary Mexican • East Austin
Booked 56 times today
Suerte is a restaurant inspired by the people, cooking techniques, and flavors of Mexico. Nationally acclaimed Chef Fermin Nunez and his team pride themselves on the use of local ingredients from our beloved farmers to achieve something delicious and uniquely East Austin.
A photo of De Nada Cantina restaurant
4.8
Exceptional(540)
Price: Moderate
• Mexican • East Austin
Booked 66 times today
De Nada Cantina. Tacos y margs y menos. East Austin’s loveliest little taco spot. Handmade tortillas pressed and cooked on the comal, slow-braised meats, and traditional handcrafted margaritas served in a greenhouse.
A photo of Intero restaurant
4.8
Exceptional(1662)
Price: Expensive
• Italian • East Austin
Booked 35 times today
Just as in Italy where the food is genuine and locally sourced, you'll find the same at Intero with farm-to-table Italian cuisine. At its core, the concept behind Italian cooking stems from necessity and gratitude for regionally available ingredients. Intero, translating to “whole’’ in Italian, embraces this concept utilizing local ingredients from their entirety, paired with traditional Italian techniques and cooking sensibilities. This naturally sustainable approach allows for innovative, yet familiar dishes that highlight the seasonal availability of what’s grown and raised in Texas. Additionally, Intero provides an authentic nod to the sweet side of Italy offering specialty house-made artisan chocolates (including truffles, barks, and sipping chocolate) along with other traditional Italian desserts in classic, seasonal and unique flavors. Enjoy various Amari, select wines and craft cocktails indoors or out, set in Intero's modern casual atmosphere.
A photo of Juniper restaurant
4.6
Exceptional(2672)
Price: Expensive
• Italian • East Austin
Booked 26 times today
Consistently listed in the top 10 best restaurants in the city by the Austin American-Statesman, Juniper combines locally-sourced, hyper-seasonal Texas ingredients and old world technique, creating comforting yet innovative dishes that connect Northern Italy to Central Texas. Rounding out the offerings are a world-class beverage program and a special 6 course Pre Fixe Menu at $95 per person, which guests can pair with an optional 6 course wine tasting at $65 per person.Located on the 2nd floor of Juniper, our private event space can accommodates groups of all sizes. Perfect for holiday parties, networking events, corporate dinners, luncheons, birthday parties, and weddings. Select the Private Dining below to view additional information.
A photo of Canje restaurant
4.9
Exceptional(2105)
Price: Expensive
• Caribbean • East Austin
Booked 51 times today
Traditional meets modern in this new age Caribbean cuisine restaurant brought you by Chef Tavel Bristol-Joseph of E&R Hospitality Group. Named after the Canje pheasant, national bird of Guyana, Canje pulls inspiration not just from mainland Guyana, but from Jamaica to Puerto Rico, and all the islands in between. Our menu explores the cooking techniques, ingredients, and many expressions of vibrant food across the region.Tucked away on the east side of Austin, this lively environment brings a unique cocktail program boasting both spirit forward and fruit driven cocktails and a small selection of natural wines alongside our inventive food menu.
A photo of Kemuri Tatsu-ya restaurant
4.6
Exceptional(28)
Price: Expensive
• Japanese • Austin
Booked 32 times today
Japanese izakaya and Texas barbecue are arguably the two best cuisines to enjoy whiledrinking. Recognized by the James Beard Foundation and named one of the best restaurants inthe U.S. by Food & Wine, Bon Appétit, GQ and more, Kemuri Tatsu-ya offers a mash-up of thetwo, plus an excellent selection of booze—including a ‘whisky bible.’ Guests are welcomed intothe space with an enthusiastic “irasshaimase!” from the staff. The experience only gets betterfrom there with creative dishes like Taiyaki Cornbread, Brisket Tsukemen and Guaca-Poke.Bright, tiki-style cocktails, including super-chilled Toki highballs cranked out from a machine, arean essential part of the experience. Reserve a table today to get a taste of this iconic Austinrestaurant, brought to you by Tatsu Aikawa and the team behind Ramen Tatsu-Ya.
A photo of Ezov restaurant
4.7
Exceptional(638)
Price: Very Expensive
• Mediterranean • East Austin
Booked 21 times today
Ezov, from the award-winning Emmer & Rye Hospitality Group, brings a taste of Eastern Mediterranean cuisine to Austin. Led by Executive Chef Berty Richter, the menu celebrates the markets of the Eastern Mediterranean and the bounty of Texas in a vibrant, yet elevated space. 2024 Michelin Recommended
A photo of Hestia restaurant
4.8
Exceptional(1905)
Price: Very Expensive
• Contemporary American • Downtown
Booked 42 times today
Hestia, named after the Greek goddess of the hearth, is a modern live-fire grill house. Dishes find inspiration from a custom 20-ft hearth which anchors the kitchen and dining room. Our menus offers an opportunity to explore and showcase techniques that highlight the role of fire in food. You may choose to order from our a la carte menu or experience our chef curated tasting menu.We accept reservations 60 days in advance. For event inquiries, please visit our website.2024 Michelin One Star

Dining near Microtel Inn & Suites by Wyndham Austin Airport at a glance

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From verified diners like you
From verified diners like you
  • PaulVIP
    Austin •29 reviews
    5.0
    Dined today
    Always a great experience! A few new items on the menu, the Sweet Potato is a HIT!! Awesome. Family in for Christmas, a must we told them and you hit the mark. See you again in a few weeks.
    More info
    SuertePrice: Expensive• Contemporary Mexican• East Austin
    4.8
  • Lacie
    Toronto / Ontario •2 reviews
    5.0
    Dined 1 day ago
    Just wow! Delicious food and drinks. Our waiter was knowledgeable and friendly. We went for happy hour and had the seafood platter, cevichito, and fish taco. All delicious. We will definitely be back.
    More info
    EstePrice: Expensive• Contemporary Mexican• East Austin
    4.8
  • CynthiaVIP
    Austin •4 reviews
    4.0
    Dined 1 day ago
    Food was excellent but for the quality of dining experience we expected better service. Our waitress had no suggestions for food or cocktails (almost like it was an inconvenience to be asked) and seemed less than attentive and not very friendly.
    More info
    Aba - AustinPrice: Very Expensive• Mediterranean• East Austin
    4.8
  • ELISE
    Austin •2 reviews
    5.0
    Dined 3 days ago
    What a memorable night! It was worth the wait of having to make a reservation months in advance. We dined on a Friday evening and there was such a synergy to the entire restaurant. Even the Chef on expo looked so at ease with tickets flying in, he stopped and said hi to a smiling baby. Our server Kevin made us feel welcomed and as if we were the only table he was serving, just flawless. The steak cut like butter, it was perfect and highly recommend. The gnocchi reminded me of the last time I was in Italy, just delicious fluffy pillows. Our 9 year old had the Bolognese and it was bursting with flavor which was unexpected but delightful. We also had the meatballs and garlic bread, a perfect way to start the meal. Save room for dessert, you will not be disappointed. The only criticism was that our table was by the entry door and it was drafty and cold. I had to keep my jacket on during dinner, but other than that we look forward to returning in March!
    More info
    Red Ash ItaliaPrice: Very Expensive• Italian• Downtown
    4.9
  • Andres
    Austin •2 reviews
    5.0
    Dined 7 days ago
    My girlfriend and I made a last-minute decision to visit Perla's, and we're pleasantly satisfied with just about everything. We ordered 3 appetizers: Octopus, crab cake, and tuna tostada. All of them are excellent in different ways. Individually: - Crab : great brightness from the (celery?) And green apple salad to compliment the fresh brightness and creamy sweet aroma of the crunchy cake. By far my favorite. - Octopus: the sauce it's served over has a nice subtle dimension without overpowering the octopus. Nice smoky spicy profile. - The tuna tostada is what you expect from a Tuna Tostada. Nothing special, but you get exactly what you pay for. The tostada integrity and texture and crunch was phenomenal. The tuna itself was of fantastic quality and generous portion. Wouldve preferred some sort of spicy ponzu instead of the typical habanero aioli. Seems played out, but maybe that's just my preference. Then, we finished with the lobster bucatini. Now, this was value! Super rich and creamy and filling. The lobster was stupendous. Only gripe is there was one claw that I couldn't pry open. Sadly, that was tossed out. Dining room was clean and beautiful but quite tame. Service was fast and intelligent. We had dinner in about 60 minutes and left full and extremely satisfied. Overall. Dishes were pretty and tasty. Everything was great. Will visit again Didn't get my servers name, but that man was obviously a seasoned server as he read the room perfectly and approached exactly at the right time and for the right amount of engagement. 5/5
    More info
    Perla's Seafood and Oyster BarPrice: Expensive• Seafood• Downtown
    4.8
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