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Restaurants near Mission Houses Museum

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46 restaurants available nearby

A photo of Aloha Beer restaurant
4.7
Exceptional(69)
Price: Moderate
• American • Kaka'ako
Booked 8 times today
Locally owned local craft brewery with 13 rotating beers on tap. Great for large groups, families, and parties with dogs. Enjoy a delicious selection of beer, cocktails, and local pub food with Happy Hour Daily from 2pm - 6pm. Check our weekly calendar for Trivia, Live Music, and Beer of the Month specials! Located at 700 Queen Street in Kaka'ako. Parking is available for $5 up the ramp w/ validation from the brewery.
A photo of Merriman's Honolulu restaurant
4.7
Exceptional(4182)
Price: Expensive
• Hawaii Regional Cuisine • Honolulu
Booked 138 times today
A pioneer of the “Farm to Table” movement in Hawaii, Peter Merriman brings Hawaii Regional Cuisine to Ward Village in Honolulu. Reflecting Peter’s personal style, the restaurant combines the feel of a neighborhood bistro with hints of old Hawaii. Lively, urbane, and whimsical, Merriman’s Honolulu is not just for special occasions. It’s an everyday place for those who appreciate great food and warm, friendly service!​Awards:- Honolulu Magazine, Best Oahu Restaurant, Gold- Honolulu Magazine, Best New Restaurant, Silver- Honolulu Magazine, Best Wine Program, Silver- Wine Enthusiast, 100 Best Wine Restaurants 2019- Hawaii Magazine, Best Farm to Table Restaurant-Hale Aina Award: Best Restaurant, Gold 2022All available reservations time slots are on OpenTable, we do accept walk-ins daily. Please arrive on time as we don't hold reserved tables for more than 15 min.Gift Cardshttps://merrimanshawaii.cardfoundry.com/giftcards.php
A photo of Fête restaurant
4.8
Exceptional(3830)
Price: Expensive
• Contemporary American • Honolulu
Booked 112 times today
2022 James Beard Award Winner for Best Chef Northwest & Pacific.Rooted in the local farm-to-table movement — a place where seasonality and culinary tradition are celebrated in tandem. One part Hawaii and one part Brooklyn. The atmosphere shares a brasserie feel with a laid-back island sensibility—a celebration and homage to all of our favorite things we enjoy eating and drinking. Crafted with brick & reclaimed wood, our urban Hawaiian farmhouse features an open kitchen, lush plant wall, brick walls, and lots of natural light in a historic Chinatown building. The bar mixes classic and modern cocktails with artisanal flare with a well-curated wine list.
A photo of Moku Kitchen restaurant
4.7
Exceptional(3647)
Price: Moderate
• Contemporary American • Honolulu
Booked 74 times today
Full table service resumes 12/18/23! Located in the heart of the Kaka'ako art district, Moku Kitchen is a chef-driven concept that brings Hawaii's rich upcountry farming and ranching heritage to downtown Honolulu's urban lifestyle. Our award winning cocktail program is ever-evolving, highlighted by the Monkeypod Mai Tai. We offer a wide variety of local craft beer and wines from small independent producers. Please go to mokukitchen.com for up to date menus and our daily live music calendar.
A photo of Istanbul Hawaii restaurant
4.7
Exceptional(2980)
Price: Expensive
• Mediterranean • Honolulu
Booked 60 times today
In our Mediterranean & Hawaiian sanctuary, you become part of our ohana. Led by Chef Mom Nili, Baba Aydin, and Chef Ahu, you're invited on a culinary journey infused with Turkish and Mediterranean essences. Our recipes, a blend of diverse cultures, are nurtured with locally-sourced ingredients, reflecting the heart of our family-run and woman-led venture.Every interaction, whether in our restaurant's warm embrace, the vibrant energy of local events, or amidst the rich array of farmers' lands, is cherished. Each meeting is a chance to intertwine stories, laughter, and a piece of our heritage.Come, celebrate the art of dining with us, where every dish is a passage to the Mediterranean, caressed by the Hawaiian sun. We look forward to serving you, merging our narratives in meals that go beyond mere flavors. Here, every dining experience is an adventure, a discovery, and a celebration of togetherness, nurturing through food next to the Hawaiian ocean.
A photo of The Pig and the Lady restaurant
4.8
Exceptional(1605)
Price: Expensive
• Vietnamese • Downtown
Booked 57 times today
From it’s humble beginnings as a pop-up restaurant, to a farmer"s market stand and now a successful brick-and-mortar eatery, The Pig and the Lady, led by twice-nominated James Beard semifinalist Chef Andrew Le (with help from his family including his mother, Mama Le), cook up what is essentially the family meal in the truest sense -- Exposing Honolulu diners a cross-section of cuisine that has Vietnamese origins, but is eclectic and daring.Chef Le and his team have developed a modern, fresh take on traditional Southeast Asian food, utilizing local products -- serving their famous banh mi and pho, along with new favorites. Le is the one of the few chefs cooking contemporary food built on Southeast Asian flavors that has garnered rave reviews -- a foundation built on delicious memories first introduced by his mother. They are open Monday through Saturday, serving lunch and dinner. You can also still find them at the Farmer’s Markets at Blaisdell, Kailua and KCC.
A photo of 53 by the Sea restaurant
4.5
Awesome(1850)
Price: Very Expensive
• Hawaii Regional Cuisine • Kaka'ako
Booked 24 times today
Designed around it's breathtaking view, 53 By The Sea opened in 2012 and is one of the island’s premier fine dining experiences. Having received the Hale Aina Award for Most Romantic Restaurant 2017-2021, as well as the Honolulu Star- Advertiser’s “Hawaii’s Best” award for Restaurant with a View, it is truly a celebration for all the senses. From the iconic grand staircase to sweeping views of Waikiki, Diamond Head, and the rolling surf at Kakaako, each moment at 53 By The Sea is unforgettable.
A photo of Senia restaurant
4.8
Exceptional(36)
Price: Very Expensive
• Contemporary American • Honolulu
Booked 9 times today
Senia invites you to share well-crafted drinks and delicious food in a comfortable, convivial environment. We celebrate Hawaii’s abundance of beautiful ingredients and showcase the delectable results of diverse cultures and multi-discipline culinary training coming together.Senia's founding Chef/Owner, Anthony Rush, has decades of culinary experience at the two and three Michelin-star level. Chef Rush applies his abundant and extraordinary talents to two different menus. Our à la carte menu highlights refined casual dishes, making Senia a great neighborhood restaurant. Our tasting menu, offered on Friday and Saturday nights at our Chefs’ Counter, is an exclusive and beautiful gastronomic experience that highlights incredible ingredients and exceptional technique. Senia’s name is a play on the word “xenia”, the ancient Greek ideology of hospitality where strangers and friends alike were treated with the same regard. It is in that spirit that we welcome you to join us.
A photo of ONKEE Korean Grill House restaurant
4.6
Exceptional(85)
Price: Moderate
• Korean • Kaka'ako
Booked 55 times today
Coming Soon!
A photo of Han no Daidokoro restaurant
4.9
Exceptional(686)
Price: Very Expensive
• Japanese • Honolulu
Booked 39 times today
Located in the heart of Ward, Han no Daidokoro specializes in Japanese style A5 grade yakiniku. We offer 7 days a week with luxe A5 Wagyu from Japan, Miyazaki and Washu beef from Oregon at the Ward Village. We are conveniently located on the first floor of Anaha. (Across the Whole foods, next to the Istambul) Come join us today for an unforgettable experience!

See what locals rave about

From verified diners like you
From verified diners like you
  • James
    Portland / Oregon •4 reviews
    5.0
    Dined 1 day ago
    Great service from Ally. Views and ambience were spectacular. Ocean views aplenty. Food was pretty good. Nothing inventive or spectacular, but solid. They really push their Mai Tais which were very tart with a thick and super sweet foam which reduces the size of the cocktail by a good amount. Not even close to others I’ve had in Waikiki.
    More info
    Monkeypod Kitchen - WaikikiPrice: Moderate• Hawaii Regional Cuisine• Waikiki
    4.6
  • Piilani
    Hawaii •1 review
    5.0
    Dined 2 days ago
    First time visitors. Excellent service, thank you Princess Joy. Delicious food! Ambience was perfect!!!
    More info
    Moku KitchenPrice: Moderate• Contemporary American• Honolulu
    4.7
  • OpenTable DinerVIP
    Washington, D.C. Area •5 reviews
    5.0
    Dined 4 days ago
    Totally fantastic food and drinks. Imitated but not equaled. The service was unbelievable. Recommendations were spot on. Warmth was touching. Felt like you were coming home.
    More info
    FêtePrice: Expensive• Contemporary American• Honolulu
    4.8
  • MelvinVIP
    Hawaii •12 reviews
    5.0
    Dined 4 days ago
    Merriman's Ward is definitely our first preferred spot for wino wine share get togethers. Food's fantastic and approachable and the corkage is still wino friendly compared with other places that have corkage charges set to discourage bringing special bottles to share with friends. We enjoyed a 3 hour commiseration over a bottle of Radio Silence! Servers were attentive but not intrusive--they let us do our wine share thing; very nice and appropriate wine glasses. All in all a place not to be missed. Thanks and mahalo again Merriman's Ward!!
    More info
    Merriman's HonoluluPrice: Expensive• Hawaii Regional Cuisine• Honolulu
    4.7
  • AmosVIP
    Hawaii •37 reviews
    5.0
    Dined 6 days ago
    Nice relaxed environment. Good for catching up with friends
    More info
    Aloha BeerPrice: Moderate• American• Kaka'ako
    4.7
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