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Restaurants near Moanalua Gardens

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211 restaurants available nearby

A photo of Merriman's Honolulu restaurant
4.7
Exceptional(4144)
Price: Expensive
• Hawaii Regional Cuisine • Honolulu
Booked 147 times today
A pioneer of the “Farm to Table” movement in Hawaii, Peter Merriman brings Hawaii Regional Cuisine to Ward Village in Honolulu. Reflecting Peter’s personal style, the restaurant combines the feel of a neighborhood bistro with hints of old Hawaii. Lively, urbane, and whimsical, Merriman’s Honolulu is not just for special occasions. It’s an everyday place for those who appreciate great food and warm, friendly service!​Awards:- Honolulu Magazine, Best Oahu Restaurant, Gold- Honolulu Magazine, Best New Restaurant, Silver- Honolulu Magazine, Best Wine Program, Silver- Wine Enthusiast, 100 Best Wine Restaurants 2019- Hawaii Magazine, Best Farm to Table Restaurant-Hale Aina Award: Best Restaurant, Gold 2022All available reservations time slots are on OpenTable, we do accept walk-ins daily. Please arrive on time as we don't hold reserved tables for more than 15 min.Gift Cardshttps://merrimanshawaii.cardfoundry.com/giftcards.php
A photo of Fête restaurant
4.8
Exceptional(3802)
Price: Expensive
• Contemporary American • Honolulu
Booked 110 times today
2022 James Beard Award Winner for Best Chef Northwest & Pacific.Rooted in the local farm-to-table movement — a place where seasonality and culinary tradition are celebrated in tandem. One part Hawaii and one part Brooklyn. The atmosphere shares a brasserie feel with a laid-back island sensibility—a celebration and homage to all of our favorite things we enjoy eating and drinking. Crafted with brick & reclaimed wood, our urban Hawaiian farmhouse features an open kitchen, lush plant wall, brick walls, and lots of natural light in a historic Chinatown building. The bar mixes classic and modern cocktails with artisanal flare with a well-curated wine list.
A photo of Moku Kitchen restaurant
4.6
Exceptional(3632)
Price: Moderate
• Contemporary American • Honolulu
Booked 87 times today
Full table service resumes 12/18/23! Located in the heart of the Kaka'ako art district, Moku Kitchen is a chef-driven concept that brings Hawaii's rich upcountry farming and ranching heritage to downtown Honolulu's urban lifestyle. Our award winning cocktail program is ever-evolving, highlighted by the Monkeypod Mai Tai. We offer a wide variety of local craft beer and wines from small independent producers. Please go to mokukitchen.com for up to date menus and our daily live music calendar.
A photo of Nami Kaze restaurant
4.8
Exceptional(1524)
Price: Expensive
• Seafood • Kalihi-Palama
Booked 71 times today
Nami Kaze Hawaii is the story of Chef Jason Peel’s culinary journey. Combining the flavors from his hometown of Kaua‘i, and the decades of experience working for some of Hawai‘i’s top culinary leaders, including Ian Ruso of Michele’s at the Colony Surf and Roy Yamaguchi, Nami Kaze Hawaii is a unique melting pot of culinary creativity. With a farmer-focused approach, guests can expect to embark on a culinary adventure, enjoying creations that reflect Peel’s appreciation for the produce and provisions found throughout the state. Nami Kaze Hawaii is currently open for brunch and dinner, Wednesday through Sunday. Nami Kaze Hawaii's brunch menu offers a unique take on local Hawaii brunch favorites, while its dinner menu features izayaka-style share plates with plans to debut a sushi omakase-style bar in 2023. For additional information or to make a reservation, visit www.namikaze.com.
A photo of Istanbul Hawaii restaurant
4.7
Exceptional(2963)
Price: Expensive
• Mediterranean • Honolulu
Booked 67 times today
In our Mediterranean & Hawaiian sanctuary, you become part of our ohana. Led by Chef Mom Nili, Baba Aydin, and Chef Ahu, you're invited on a culinary journey infused with Turkish and Mediterranean essences. Our recipes, a blend of diverse cultures, are nurtured with locally-sourced ingredients, reflecting the heart of our family-run and woman-led venture.Every interaction, whether in our restaurant's warm embrace, the vibrant energy of local events, or amidst the rich array of farmers' lands, is cherished. Each meeting is a chance to intertwine stories, laughter, and a piece of our heritage.Come, celebrate the art of dining with us, where every dish is a passage to the Mediterranean, caressed by the Hawaiian sun. We look forward to serving you, merging our narratives in meals that go beyond mere flavors. Here, every dining experience is an adventure, a discovery, and a celebration of togetherness, nurturing through food next to the Hawaiian ocean.
A photo of Ruth's Chris Steak House - Downtown Honolulu restaurant
4.8
Exceptional(3249)
Price: Very Expensive
• Steakhouse • Honolulu
Booked 58 times today
Open for Business: dine-in, takeout & delivery available.Welcome to Ruth's Chris Steak House. When you visit Ruth's Chris, you soon understand that this is no ordinary restaurant. From the USDA prime steaks, broiled to perfection in a trademark 1800 degree oven and served on a plate heated to 500 degrees, to the expertly executed seafood, island fresh fish, New Orleans inspired appetizers, unforgettable dessert and an award winning wine list, you will find that this is the steakhouse to which others aspire.
A photo of Han no Daidokoro restaurant
4.9
Exceptional(681)
Price: Very Expensive
• Japanese • Honolulu
Booked 18 times today
Located in the heart of Ward, Han no Daidokoro specializes in Japanese style A5 grade yakiniku. We offer 7 days a week with luxe A5 Wagyu from Japan, Miyazaki and Washu beef from Oregon at the Ward Village. We are conveniently located on the first floor of Anaha. (Across the Whole foods, next to the Istambul) Come join us today for an unforgettable experience!
A photo of ONKEE Korean Grill House restaurant
4.6
Exceptional(77)
Price: Moderate
• Korean • Kaka'ako
Booked 59 times today
Coming Soon!
A photo of Black Angus Steakhouse - Pearl City restaurant
4.2
Awesome(8778)
Price: Moderate
• Steakhouse • Pearl City
Booked 66 times today
Located in the Times Supermarket Center off Kaahumanu St., 1 mile west of Pearlridge Center.WE’VE BEEN MASTERING OUR CRAFT SINCE 1964, so you could say we know a thing or two. Our cuts are aged at least 21 days, seasoned to excellence, expertly flame-grilled and served up just the way you like it. You’ve earned it. Whether you’re here to throw back a couple with old friends or trying to finish off the High Noon Feast on your own, there’s always a seat for you. So here’s to the nights you can’t remember and the steaks you won’t forget. To learn more visit www.cattlecompany.com
A photo of The Pig and the Lady restaurant
4.8
Exceptional(1592)
Price: Expensive
• Vietnamese • Downtown
Booked 68 times today
From it’s humble beginnings as a pop-up restaurant, to a farmer"s market stand and now a successful brick-and-mortar eatery, The Pig and the Lady, led by twice-nominated James Beard semifinalist Chef Andrew Le (with help from his family including his mother, Mama Le), cook up what is essentially the family meal in the truest sense -- Exposing Honolulu diners a cross-section of cuisine that has Vietnamese origins, but is eclectic and daring.Chef Le and his team have developed a modern, fresh take on traditional Southeast Asian food, utilizing local products -- serving their famous banh mi and pho, along with new favorites. Le is the one of the few chefs cooking contemporary food built on Southeast Asian flavors that has garnered rave reviews -- a foundation built on delicious memories first introduced by his mother. They are open Monday through Saturday, serving lunch and dinner. You can also still find them at the Farmer’s Markets at Blaisdell, Kailua and KCC.

See what locals rave about

From verified diners like you
From verified diners like you
  • JudiVIP
    Hawaii •42 reviews
    5.0
    Dined 2 days ago
    A friend took me there earlier tonight for my birthday. We got there during happy hour and were pleasantly surprised by the prices and number of items on the happy hour menu. It ends at 5:30 and lots of places end it at 5 so we started out with a good impression. She got the Kailua pig quesadillas and I got fish and chips. She ordered the green beans as well. Everything was delicious! Our waiter was friendly and was very familiar with the food and drinks on the menu. My cocktail was called something crush. Yummy! Overall a really great experience.
    More info
    Merriman's HonoluluPrice: Expensive• Hawaii Regional Cuisine• Honolulu
    4.7
  • Jodie
    Hawaii •1 review
    5.0
    Dined 3 days ago
    We made reservations for Christmas Day. We were seated right away. The restaurant was very full but the food came out in reasonable time. Our waiter was amazing he assisted us in deciding our entree. This restaurant has amazing food. I highly recommend it.
    More info
    Istanbul HawaiiPrice: Expensive• Mediterranean• Honolulu
    4.7
  • Scott
    Hawaii •7 reviews
    5.0
    Dined 4 days ago
    Outstanding service and great food! We had the cod and the pork belly and loved them both.
    More info
    Nami KazePrice: Expensive• Seafood• Kalihi-Palama
    4.8
  • Sheila
    Hawaii •14 reviews
    5.0
    Dined 4 days ago
    Attentive service, cool vibe, and delicious food makes MOKU Kitchen an awesome place to go. The sautéed ahi with jalapeño masked potatoes and broccoli was ono. The meal topped off with the banana cream pie was spectacular. Consider trying it the next time you go.
    More info
    Moku KitchenPrice: Moderate• Contemporary American• Honolulu
    4.6
  • DavidVIP
    Hawaii •12 reviews
    5.0
    Dined 5 days ago
    Amazing food, amazing service. Always happy when we dine at Fete. We split two of the entree specials and could barely believe how good they were. Thank you to everyone at this fine, fine restaurant!
    More info
    FêtePrice: Expensive• Contemporary American• Honolulu
    4.8
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