Restaurants near Mount Rainier Neighborhood Park
Price
- $30 and under
- $31 to $50
- $50 and over
Cuisine
Top Rated
Dining Options
Seating Options
Award-winning
Accessibility
225 restaurants available nearby
Booked 213 times today
Booked 267 times today
Booked 19 times today
Booked 21 times today
Booked 6 times today
Price: Very Expensive
• Seafood • Downtown
Booked 152 times today
Booked 88 times today
See what locals rave about
From verified diners like you
From verified diners like you
- BBineshSan Diego •1 review5.0Dined todayFood was delicious and our servers were amazing! It was a little loud in there so it was hard to hear. The decorations were also beautiful. Loved the festive look!More infoOlio e Più - DCPrice: Expensive• Italian• Washington•4.4
- SSueWashington, D.C. Area •8 reviews5.0Dined 1 day agoAmazing unique food. Our waiter offered excellent recommendations. It was some of the best food we’ve had. Would have liked more light on the table to see because the presentation was also amazing.More infodLeñaPrice: Expensive• Latin American• Mount Vernon Square•4.7
- MMickWashington, D.C. Area •2 reviews5.0Dined 1 day agoGreat time and good food as usual. Disappointing in that it was my 37th anniversary and I had mentioned it in my reservation. Nothing from the restaurant. Maybe I expected too much.More infoZaytinya - DCPrice: Expensive• Mediterranean• Penn Quarter•4.7
- FForkmacheteWashington, D.C. Area •6 reviews5.0Dined 5 days agoI recently dined at La Grande Boucherie, and I couldn’t be happier with my experience! As someone with celiac disease, dining out can often be stressful, but the team at La Grande Boucherie went above and beyond to ensure my safety and comfort. Before my visit, I reached out to let them know about my dietary restrictions, and their response was incredibly reassuring. They informed me that their head chef and kitchen team were fully aware of my needs and took meticulous care to prevent cross-contamination. While their fryer isn’t gluten-free (so fries were off the menu for me), they made excellent alternative recommendations and ensured that everything I ordered was completely safe. The food was great! The salads were fresh and vibrant, and the steak and eggs were absolutely delicious—cooked to perfection. What made the experience even better was the effort the chef took to make all the appetizers gluten-free, so I could safely share them with my friends. The service was impeccable, and I left feeling both satisfied and safe, which is rare for someone with celiac disease. La Grande Boucherie has set a high standard for gluten-free dining, and I can’t recommend it enough. I’m already looking forward to my next visit!More infoLa Grande Boucherie - DCPrice: Very Expensive• French• Washington•4.4
- JJaydenPhiladelphia County •1 review5.0Dined 7 days agoOur experience at Joe’s was nothing short of spectacular. We were promptly greeted and seated at a table, with special consideration made to celebrate our anniversary. Bread service was prompt and tasty, we especially enjoyed the puff pastry stuffed with sautéed vegetables. Even though my partner had never before enjoyed Oyster’s Rockefeller, they found the dish surprisingly delightful. The menu was explained in detail, with careful attention to the nuances of the dishes Joe’s has to offer. We did not try their famous stone crab, but did enjoy they grilled seafood platter, the onion smothered hash browns, the most wonderful brussel sprouts, lobster Mac and cheese, and a complementary dessert to celebrate our special day. And do not leave without at least getting one half slice of their fabulous pies. Teh 1/2 slice options allowed us to try multiple flavors with the waste. We throughly enjoyed our time at Joe’s and can’t wait to return someday in the near future.More infoJoe's Seafood, Prime Steak & Stone Crab - Washington DCPrice: Very Expensive• Seafood• Downtown•4.8
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