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Restaurants near Norcross Triangle Shopping Center

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127 restaurants available nearby

A photo of H & W Steakhouse restaurant
4.8
Exceptional(773)
Price: Very Expensive
• Steakhouse • Peachtree Corners
Booked 161 times today
Where every day is a celebration! We're excited to be open in Peachtree Corners and offer an unforgettable steakhouse experience led by Executive Chef Thomas Minchella. H&W Steakhouse promises an energized and contemporary approach to fine dining, featuring USDA Prime Steaks and a variety of seafood. It will bring an elevated experience to the community—perfect for date nights or outings with friends.DRESS CODE: To maintain an elegant yet relaxed atmosphere, we kindly ask guests to avoid wearing shorts, open-toed shoes for men, athletic wear, tank tops, revealing clothing, exposed undergarments, ripped jeans, hoodies, and hats. We prefer no printed T-shirts. Collared shirts and jackets are appreciated but not required.KIDS: For the comfort and enjoyment of ALL guests, H&W kindly requests no children under 10 years old. We sincerely appreciate your understanding and cooperation.
A photo of Sabores del Plata restaurant
4.5
Awesome(65)
Price: Moderate
• Argentinean • Norcross
Booked 4 times today
South American Steakhouse located in Norcross Georgia.
A photo of B&W Burgers, Buns & Brews restaurant
4.4
Awesome(21)
Price: Moderate
• American • Norcross
Coming Soon!
A photo of Firebirds Wood Fired Grill - PeachTree Corners restaurant
4.6
Exceptional(1537)
Price: Moderate
• Steakhouse • Peachtree Corners
Booked 15 times today
Firebirds Wood Fired Grill is an American Restaurant and Steakhouse serving authentic wood-fired steaks, seafood, specialty cocktails and select wines. Join us for Happy Hour at the FIREBAR® or on the patio for drink specials and bar bites. Catering is available for business lunches, celebrations & more. We offer top-notch service and upscale dining at a modest price. Reserve Your Table with us today.
A photo of Dahlia’s Restaurant & Porch restaurant
3.5
Very Good(6)
Price: Expensive
• Contemporary American • Norcross
Booked 1 time today
"Welcome to Dahlia’s Restaurant & Porch, a culinary gem nestled in the heart of Peachtree Corners inside the iconic Hilton Atlanta Northeast—fondly known as the "Castle on the Hill." Here, we celebrate Southern cuisine with an inspired twist, honoring the region’s rich culinary traditions. Each dish, from our locally sourced Bourbon Glazed Pork Tenderloin to our farm-fresh seasonal produce, is thoughtfully crafted by Chef Robert and his talented team to capture the essence of the South.At Dahlia’s, we aim to cultivate a space for friends, family, and community to gather and savor decadent cuisine and signature cocktails on our breezy porch. Join us: breakfast 6:30 am-10:30 am weekdays, 7:00 am-11:00 am weekends, lunch 11:00 am-4:00 pm, dinner 4:00 pm-10:00 pm, bar is open daily from 11:00 am-11:00 pm.Now serving brunch on Saturday's & Sunday's 12:00pm-3:00pm., Afternoon Tea, Fridays through Sundays 12:00pm-3:00pm."
A photo of Uncle Jack's Meat House - Peachtree Corners restaurant
4.4
Awesome(522)
Price: Very Expensive
• American • Peachtree Corners
Booked 5 times today
The Steakhouse American grill gets William Jack Degel’s food and decor makeover, and the result is simply amazing! Featuring scratch-made appetizers, salads, burgers, sandwiches, seafood, craft cocktails and specializing in STEAK. Uncle Jack’s has the look and feel of a 1900s warehouse in New York’s Famous Meatpacking District, complete with aged cement, raw vintage steel, subway title, meat hooks, custom wallpaper featuring archival butcher photos, with flying pigs and steer heads mounted on the walls. The tufted and red vinyl seating, marble bar tops with old school bar styling mixed in and outdoor fire pit lounge areas provide a pop of sophistication while also reinforcing the vintage theme. We offer The Ric Flair private dining suite, a full outdoor covered heated dining patio with fire place lounges, a beautiful craft cocktail bar, bourbons, whiskeys, local craft beers, wines
A photo of Haru Ichiban Japanese Restaurant restaurant
4.8
Exceptional(29)
Price: Moderate
• Japanese • Duluth
Booked 3 times today
From the Authentic ancient cooking tradition of Japan, Japanese Head Chef with his team of experienced assistance will serve you all your favored Japanese delicacies, from superb raw fish to traditional and contemporary dishes cooked to perfection
A photo of DiBar Grill restaurant
4.7
Exceptional(2)
Price: Moderate
• Persian • Peachtree Corners
Booked 1 time today
DiBarGrill (formerly Taaj Kabob & Grill) is a family owned Persian restaurant that is proud to serve Peachtree Corners and the greater Atlanta area. We offer traditional Persian dishes as well as foods you would typically find in a Mediterranean restaurant, including hummus, baklava, falafel and kabobs. If you love our restaurants delicious authentic Persian offerings, we also provide catering services to bring our dishes to your next party or event. Stop by and try us today.
A photo of St. Cecilia restaurant
4.8
Exceptional(4220)
Price: Very Expensive
• European • Buckhead
Booked 57 times today
St. Cecilia serves coastal European food – simple and thoughtful dishes inspired by the coastlines of Italy, Spain and France – in Buckhead’s Pinnacle Building. With an old-world, ingredient-driven approach, Executive Chef WF Fry displays the Italian trademarks that have always stood the test of time, but with versatile and local Southern ingredients. From Chef-Owner Ford Fry, St. Cecilia offers opportunities like fresh crudo and cured meats, seasonal entrees and Italian-inspired desserts.
A photo of Rumi's Kitchen - Sandy Springs restaurant
4.8
Exceptional(6917)
Price: Expensive
• Persian • Sandy Springs
Booked 134 times today
Welcome to Rumi's Kitchen - Sandy Springs! The premier Sandy Springs location for Persian Cuisine. Owner and Head Chef Ali Mesghali’s unique and flavorful touch has been wowing patrons for over 20 years. His previous restaurant, Persepolis, was a Sandy Springs favorite.Rumi’s Kitchen - Sandy Springs draws influence from the culinary mother of the Middle East, Persia, which spanned from the banks of the Nile River in the west to the mountains of Northern India in the east, and from the shores of the Caspian Sea in the north to the deserts of Arabia in the south of the Persian Gulf.

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