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Restaurants near Old Main Augsburg College

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224 restaurants available nearby

A photo of Zelo restaurant
4.8
Exceptional(4052)
Price: Moderate
• Italian • Downtown / North Loop
Booked 82 times today
At Zelo, we serve simple, fresh Italian cuisine made from local ingredients. Our handcrafted meals accompany a thoughtful, approachable wine selection. We believe dining is more than a menu: it is an experience, and ours is quality. When you’re our guest, our staff learn your name and remember your favorite glass of wine. We passionately commit to bring you the full dining experience – quality food and wine presented with welcoming service. Every meal. Every day. Please join us. An enduring Minneapolis destination, Zelo was opened in 1999 by Rick Webb, a Minnesota restaurateur whose pursuits have set the standard in Twin Cities dining for over 40 years. Looking for another unparalleled dining experience in the south metro? Visit Rick Webb’s acclaimed Ciao Bella, the restaurant that inspired Zelo’s handcrafted food and dedicated service.
A photo of Manny's Steakhouse restaurant
4.7
Exceptional(8390)
Price: Very Expensive
• Steak • Downtown / North Loop
Booked 102 times today
Masculine, bright, accented with wood & leather, Manny's evokes the great steakhouses of New York & Chicago - & eclipses them in critical & popular acclaim. Rated Top Five in the U.S. by the Zagat Guide, named one of America's top Steakhouses by the Knife & Fork Club, Men's Journal & the Independent Cattleman's Association, & a perennial winner of newspaper & magazine reader polls, Manny's commands a fanatical local following & a national reputation. Wrote the New York Times: "There's good news in Minneapolis for those who still share the secret pleasures of red meat, well-cut & seriously served." In addition to USDA-certified, dry- aged, center-cut beef, Manny's offers chops, chicken, fresh seafood & a Wine Spectator Award-winning wine list.
A photo of Hell's Kitchen Minneapolis restaurant
4.7
Exceptional(5653)
Price: Moderate
• American • Downtown / North Loop
Booked 108 times today
Comfort food with an upscale twist...In the heart of downtown Minneapolis, appropriately located in a beautiful underground space, you'll discover Hell's Kitchen, an employee-owned restaurant known for its damn good food. Join us for breakfast, lunch, dinner or drinks 7 days a week, and enjoy REAL comfort food made by chefs who care, described by food writers as "unique but not fancy; interesting but not fussy". Almost everything is made from scratch, from our award-winning peanut butter to our unique dips and dressings, winning us over 67 "best" awards as well as accolades in Gourmet Magazine, Conde Nast Traveler, Midwest Living, and other national magazines. And bring the kids along... you should see the cheeky notes they write to us!"Rather than rave on, let us just say if you're in Minnesota and want to wow your tastebuds, go to Hell's Kitchen. It is inspired and inspiring." (Jane & Michael Stern, NPR)
A photo of Fogo de Chao - Minneapolis restaurant
4.2
Awesome(5067)
Price: Moderate
• Brazilian • Downtown / North Loop
Booked 120 times today
Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.
A photo of Baldamar restaurant
4.9
Exceptional(6746)
Price: Expensive
• Steak • Roseville
Booked 138 times today
If you're going to take your name from a badass like the patron saint of blacksmiths, you better be able to back it up. Baldamar marks the turning point where we usher in the new standard for style, service and steak. It means the menu’s made with old-world craft at its core and modern day meat eaters in mind — with flavors forged in fire and folded into pure primal perfection. It’s where every steak is aged 40 days and 40 nights for a taste of biblical proportion, and where crazy-fresh seafood means it was caught during your morning commute. At the bar sits every spirit imaginable, and someone who isn’t afraid to use them. This is more than a new steakhouse. It’s a line in the sand. It’s not just where you celebrate special occasions. It’s where you create them.*A 20% Service Fee is added to all groups of 8 or more.
A photo of CRAVE - LaSalle Plaza restaurant
4.4
Awesome(4286)
Price: Moderate
• American • Downtown / North Loop
Booked 53 times today
CRAVE American Kitchen & Sushi Bar was built out of a passion to create a dining experience unlike any other. We combine quality-sourced ingredients, chic ambiance, outstanding service, and diverse menu choices to create an unforgettable dining experience. The energy of the restaurant is all encompassing – the buzz of guests and staff, the warm and open design, the modern sushi bar, the fresh spin on American cuisine, and the sense of discovery around every corner. A CRAVE guest will leave knowing they experienced just the right mix of great food, entertainment, and service in what can only be defined as The CRAVE Experience.
A photo of Murray's Restaurant & Cocktail Lounge restaurant
4.8
Exceptional(6171)
Price: Very Expensive
• American • Downtown / North Loop
Booked 68 times today
Welcome to Murray's Restaurant. Minneapolis' original restaurant for steak since 1946 & home of the award winning Silver Butterknife Steak dinner for two. Also known for mouth watering garlic toast, Hickory Smoked shrimp appetizer, and home baked pies. Well into its third generation of family ownership, Murray's stands out among local and out of town diners alike as a true Twin Cities landmark & continues to provide the best in food and service as it did in 1946.
A photo of The Capital Grille - Minneapolis restaurant
4.9
Exceptional(4699)
Price: Very Expensive
• Steakhouse • Downtown / North Loop
Booked 52 times today
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
A photo of Oceanaire Seafood Room - Minneapolis restaurant
4.7
Exceptional(6824)
Price: Expensive
• Seafood • Downtown / North Loop
Booked 38 times today
The Oceanaire provides the perfect setting to enjoy the freshest seafood flown in daily from around the world. Our knowledgeable staff will delight you with exceptional service — guiding you through the wide variety of items on our menu and helping you select the perfect wine to complement your meal. You'll find out why The Oceanaire has been voted one of the best seafood restaurants in the country.
A photo of Nolo's Kitchen & Bar restaurant
4.6
Exceptional(1101)
Price: Moderate
• Contemporary American • Downtown / North Loop
Booked 49 times today
**Please note all reservations are for Nolo's Kitchen, the rooftop is first come, first serve. For cabana rentals please visit https://www.rooftopbarmpls.com/cabanas**Located at the historic Gardner Hardware Building at 515 Washington Ave N in the North Loop neighborhood of Minneapolis. The NOLO's team consists of Marty Collins, Brett Johnson and Peter Hoff, each native Minnesotans with extensive industry experience. Marty has owned over 10 restaurant concepts in Minneapolis, MN, Kansas City and Columbia, MO, and Iowa City, IA. Brett and his family have owned and operated The Hilltop Restaurant for the past 40 years. Pete, the head chef, brings his most recent culinary experience and creativity from California to NOLO’s, The Rooftop Bar and The Basement Bar. His culinary vision and passion for local ingredients create new modern comfort food dishes. The team shares a passion for the restaurant and bar industry and sees an opportunity to fill gaps in the market in the North Loop.

See what locals rave about

From verified diners like you
From verified diners like you
  • jason
    New York City •2 reviews
    5.0
    Dined 2 days ago
    Charles was our waiter and he was excellent. Great recommendations and friendly service.
    More info
    Manny's SteakhousePrice: Very Expensive• Steak• Downtown / North Loop
    4.7
  • Johnnie
    Houston •6 reviews
    5.0
    Dined 3 days ago
    Came to celebrate a birthday. The food was good as usual, our server Izzy was great. The rest of the crew was great also. The atmosphere was excellent an all around good visit.
    More info
    Fogo de Chao - MinneapolisPrice: Moderate• Brazilian• Downtown / North Loop
    4.2
  • OpenTable Diner
    Phoenix / Arizona •1 review
    5.0
    Dined 5 days ago
    This was our first visit to Baldamar. We were celebrating my husband's birthday. I knew the menu looked good but we had no idea what to expect going in. It was one of the top experiences we have ever had at a restaurant. The atmosphere is cozy, sexy, and fun. We were greeted at our table with some confetti and a birthday card. Mason was our server and he made the experience so special. He took the time to walk us through the menu and the specials and offered us personal recommendations which we needed since everything looked wonderful! We had the holiday charcuterie board which we absolutely devoured. My husband ordered the prime ribeye and I had the miso sea bass- delicious! We will definitely be back and recommend Baldamar to any of our friends and family looking for a top-of-the-line chop house experience without the traditional pretentiousness.
    More info
    BaldamarPrice: Expensive• Steak• Roseville
    4.9
  • Mark
    Minneapolis - St. Paul •6 reviews
    5.0
    Dined 7 days ago
    I went for lunch and had one of the lunch specials. I can't remember the name (pasta with a red sauce with wild boar). I chose solely because when my server was describing it, his eyes lit up for a second! I thought, if he got excited just describing it then I should try it! We paired the entree with one of the house Cabernets. Amazing! The server read my mind as he subtilty dropped off the dessert menu. I completed the meal with the chocolate torte and a coffee. Excellent way to finish! The service was flawless from the maitre 'd greeting me with a warm smile. My server was busperson was very attentive, warm and engaging. The only "downside" is the value. The bill was close to $100 for one, so not a "fast casual dining" but luxurious dining experience with supreme food and outstanding service!
    More info
    ZeloPrice: Moderate• Italian• Downtown / North Loop
    4.8
  • Nancy
    Minneapolis - St. Paul •1 review
    5.0
    Dined on Nov 26, 2024
    Had the pear sandwich for dinner, the queso for the chips was homeade and next level good. My date had the bison tacos, they were delicious. We had the lemon ricotta hot cakes and bison Benedict for breakfast the next morning. The service was excellent, I am going to recommend it to everyone going to Minneapolis and I will definitely go again.
    More info
    Hell's Kitchen MinneapolisPrice: Moderate• American• Downtown / North Loop
    4.7
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